EASY HAM AND NOODLES
With this one-dish meal for four, supper's on the table in 20!
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- In 3-quart saucepan, heat broth and water to boiling. Add noodles; return to boiling. Reduce heat to medium-low; cook 8 to 10 minutes or until noodles are tender and most of liquid is absorbed, stirring occasionally (do not drain).
- Meanwhile, cook vegetables as directed on box.
- Gently stir vegetables in cheese sauce and ham into noodle mixture. Cook over medium-low heat 3 to 4 minutes or until hot, stirring occasionally.
Nutrition Facts : Calories 350, Carbohydrate 38 g, Cholesterol 85 mg, Fat 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1960 mg, Sugar 6 g, TransFat 0 g
CREAMY HAM AND NOODLE CASSEROLE
Make dinnertime a snap with my Creamy Ham and Noodle Casserole! This is also perfect if you are looking for a leftover ham recipe!
Provided by Karlynn Johnston
Categories Main Course
Time 55m
Number Of Ingredients 9
Steps:
- Cook the egg noodles according to package directions. Drain and rinse to remove any starch, set aside.
- Pre-heat the oven to 350 °F. Place half of the noodles in buttered 2 quart casserole dish.
- Combine the ham and cheese; sprinkle half of ham mixture over noodles.
- In small bowl, combine soup, sour cream, milk,garlic powder and onion powder.
- Spoon half of soup mixture over the ham layer.
- Then again: noodles, ham/cheese, soup.
- Dot with butter.
- Cover loosely with foil.
- Bake for 40-50 minutes until it looks creamy and not soupy. Remove from the oven and serve.
Nutrition Facts : Calories 329 kcal, Carbohydrate 28 g, Protein 16 g, Fat 16 g, SaturatedFat 9 g, Cholesterol 80 mg, Sodium 358 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
5-INGREDIENT HAM AND NOODLE CASSEROLE
This 5-Ingredient Ham and Noodle Casserole is an easy one dish meal that takes advantage of your delicious leftovers!
Provided by Blair Lonergan
Categories Dinner
Time 1h5m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside.
- Cook egg noodles just until al dente, according to package instructions. Drain.
- While the noodles are cooking, place mustard, ham, condensed soup, and optional frozen green beans in a large bowl.
- Pour the drained, cooked, hot noodles over the rest of the ingredients in the bowl and stir to combine.
- Transfer noodle mixture to prepared baking dish. Top with grated cheese.
- Cover with foil and bake for 20 minutes.
- Remove foil, return to the oven (uncovered) for 20-25 more minutes, or until cheese is melted and casserole is heated through.
Nutrition Facts : ServingSize 1 /8 of the recipe, Calories 296 kcal, Carbohydrate 37.6 g, Protein 16.5 g, Fat 7.8 g, SaturatedFat 3 g, Cholesterol 30.8 mg, Sodium 800 mg, Fiber 3.4 g, Sugar 3.4 g
SCHINKENNUDELN (GERMAN HAM AND NOODLES CASSEROLE)
Schinkennudeln is an easy German recipe for ham and noodles. This version, which includes Swiss cheese and is baked in the oven until bubbly, is inspired by the one served at the Germany booth at the Epcot Food & Wine Festival at Walt Disney World.
Provided by Victoria
Categories Main Course
Time 1h
Number Of Ingredients 10
Steps:
- Preheat the oven to 375ºF (190°C). Spray a 9×13-inch baking dish with cooking spray and set aside.
- Boil the egg noodles in salted water until al dente. Drain, return noodles to the empty pot and set aside off the heat.
- Meanwhile, in a medium skillet over medium-high heat melt the butter and add the chopped ham and onion. Cook, stirring frequently, until the onion has softened, about 4 to 5 minutes. Remove from the heat and set aside.
- To the pot of drained cooked egg noodles stir in the onion and ham, cream or milk, eggs, seasonings, and half the grated cheese. Pour the mixture into the prepared baking dish, cover with foil and bake for 30 minutes.
- Remove from the oven, top with the remaining grated cheese and return to the oven, uncovered, for another 15 minutes until melted and bubbly.
- Allow the casserole to set and cool for about 10 to 15 minutes before cutting into it to serve.
Nutrition Facts : Calories 614 kcal, Carbohydrate 48 g, Protein 42 g, Fat 27 g, SaturatedFat 13 g, Cholesterol 206 mg, Sodium 1406 mg, Fiber 2 g, Sugar 8 g, UnsaturatedFat 3 g, ServingSize 1 serving
EASY HAM AND NOODLES
Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired.
Provided by BOBKAT2000
Categories Main Dish Recipes Pork Ham
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place the noodles, ham, cheese, soup and milk in a 9x9 inch casserole dish and mix well.
- Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.
Nutrition Facts : Calories 318.3 calories, Carbohydrate 27.4 g, Cholesterol 63.5 mg, Fat 15 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 6.3 g, Sodium 1098.5 mg, Sugar 3.3 g
HAM AND NOODLE SKILLET
Easy skillet dinner that kids generally love. Uses up leftover ham. I usually double this recipe.
Provided by Parsley
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook noodles according to package directions; drain.
- In large skillet, melt butter and saute onion until soft.
- To skillet, add light cream, cheddar cheese, cream cheese, peas, ham and parsley.
- Reduce heat to low; cook, stirring frequently, until cheese melts and mixture is hot and thickened.
- Toss with hot cooked noodles. Season to taste with salt and pepper.
Nutrition Facts : Calories 738.7, Fat 45, SaturatedFat 24.7, Cholesterol 206.4, Sodium 285.2, Carbohydrate 51.3, Fiber 3.5, Sugar 4, Protein 32.6
HAM AND NOODLE BAKE
I created this recipe when I had leftover ham to use up. You'll find it's the perfect little casserole for any night of the week! -Laura Burgess, Mount Vernon, South Dakota
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 3 servings.
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions. Meanwhile, in a small bowl, combine the ham, cheese, soup, milk, onion, 1 teaspoon butter, poppy seeds and seasonings. Drain noodles; add to ham mixture., Transfer to a 1-1/2-qt. baking dish coated with cooking spray. Combine bread crumbs and remaining butter; sprinkle over casserole. Bake, uncovered, at 325° for 30-35 minutes or until heated through.
Nutrition Facts : Calories 299 calories, Fat 11g fat (5g saturated fat), Cholesterol 66mg cholesterol, Sodium 1093mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 19g protein.
PARTY-PLEASER HAM DELIGHTS
Make and share this Party-Pleaser Ham Delights recipe from Food.com.
Provided by Kaykwilts
Categories < 60 Mins
Time 50m
Yield 30 serving(s)
Number Of Ingredients 8
Steps:
- Split rolls.
- Spread bottom and top with sauce.
- Place ham and cheese on rolls.
- Place in pan and wrap in foil.
- Bake 10 minutes at 400 degrees.
- These freeze well.
- Bake frozen rolls 30- 40 minutes at 400 degrees.
HAM AND NOODLE CASSEROLE
Need a simple casserole sure to please the kids? I served this to friends who later left for Kenya...their girls were pining for it overseas, and you can bet I served it to them again when they returned to the States for a visit! (Talk about easy to please!) Nothing gourmet here, just yummy and great with salad and crispy garlic bread. (Recipe via my sister, who says she got it from Southern Living way back when...)
Provided by vrvrvr
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook noodles according to package directions. Drain.
- Place half of noodles in buttered 2 quart casserole dish.
- Combine ham and cheese; sprinkle half of ham mixture over noodles.
- In small bowl, combine soup and milk.
- Spoon half of soup mixture over ham layer.
- Then again: noodles, ham/cheese, soup.
- Dot with butter.
- Cover loosely with foil.
- Bake at 375 for 30 minutes.
Nutrition Facts : Calories 575.3, Fat 28.2, SaturatedFat 11.8, Cholesterol 132.6, Sodium 751.9, Carbohydrate 47.9, Fiber 1.9, Sugar 3.2, Protein 31.5
HAM NOODLE DINNER
Whether I'm cooking for company or my own brood of five children, this delicious casserole is always well-received. -Eileen Nilsson, Plymouth, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain. Meanwhile, in a large skillet, saute celery and onion in oil until tender. Stir in noodles and remaining ingredients. , Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 50-60 minutes or until heated through.
Nutrition Facts : Calories 332 calories, Fat 16g fat (7g saturated fat), Cholesterol 66mg cholesterol, Sodium 1144mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 4g fiber), Protein 20g protein.
HAM DELIGHTS
This recipe was given to me by a cousin. It is a wonderful recipe for carrying to work, or just to fix at home to have to eat while sitting and watching a movie or the game on tv.
Provided by Jellyqueen
Categories Lunch/Snacks
Time 40m
Yield 24 rolls
Number Of Ingredients 8
Steps:
- Mix all (except rolls) together.
- Remove rolls from foil trays and using a sharp knife, split rolls in half.
- Spread ham mixture between the rolls and place back in pans.
- Cover with foil, warm on 350 F for 20 to 25 minutes (don't overheat).
- Let cool before cutting rolls apart.
HAM & NOODLE DELIGHT
Make and share this Ham & Noodle Delight recipe from Food.com.
Provided by Kim - Ohio
Categories One Dish Meal
Time 50m
Yield 1 13x9 casserole dish, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- This makes a 13x9 Casserole Dish Full.
- First cut ham into cubes (bite sized).
- Boil noodles as directed until tender. Drain noodles and add to casserole dish with cubed ham.
- Mix together soup, milk, sour cream and bread crumbs. Pour over noodles and ham and stir til its evenly coated with sauce.
- Sprinkle shredded cheese on top.
- Cover with foil and bake at 350 degrees for 30 minutes and enjoy!
Nutrition Facts : Calories 976.2, Fat 47.7, SaturatedFat 24.1, Cholesterol 258.6, Sodium 2880.2, Carbohydrate 81, Fiber 3.5, Sugar 5.3, Protein 54.8
More about "ham noodle delight food"
20 HAM CASSEROLES TO FEED YOUR FAMILY - ALLRECIPES
From allrecipes.com
HAM AND NOODLES – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
NOODLE DELIGHT, TORONTO - SCARBOROUGH - TRIPADVISOR
From tripadvisor.ca
PENNSYLVANIA DUTCH HAM & NOODLE SKILLET
From campbells.com
50 BEST LEFTOVER HAM RECIPES – CREATIVE WAYS TO USE LEFTOVER HAM
From thepioneerwoman.com
30 BEST SIDE DISHES FOR HAM - WHAT TO SERVE WITH HAM DINNER
From goodhousekeeping.com
15-MINUTE CURRY RAMEN WITH LEFTOVER HAM - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
LEFTOVER HAM RAMEN (EASY LOADED HAM & EGG RAMEN NOODLE …
From bakeitwithlove.com
STIR-FRIED EGG NOODLES WITH HAM FROM KEN HOM COOKS THAI BY …
From app.ckbk.com
SOUR CREAM NOODLE DELIGHT RECIPE - FOOD.COM
From food.com
DEVILED HAM RECIPE | BON APPéTIT
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love