Green Grape Delight Food

GREEN GRAPE DELIGHT

Green Grape Delight image

This is a very old recipe, about 100 years. The combination of garlic and grapes sounds strange, I know, but try it. It's absolutely fabulous.

Provided by riffraff

Categories Spreads

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 (3 ounce) package cream cheese
1 tablespoon mayonnaise
1 tablespoon sugar
1 dash cayenne pepper
1 1/2 dashes garlic powder (or rub bowl well with garlic clove)
2 -3 cups green grapes, halved
1 cup chopped pecans

Steps:

Combine first 5 ingredients and mix until smooth.
Gently fold in grapes and nuts.
Chill thouroughly, about 2 hours.
Serve as a salad on lettuce leaves.

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Prevent heart disease. In the study conducted by Klinge et al. (2008) reported that consuming grape including green grape that contains resveratrol may activate the shield that protect against coronary heart diseases and is improving the function of endothelium of blood vessels.
Reduce cholesterol. Green grape contains dietary fiber which can bind cholesterol and get rid it from the body. The antioxidant in green grape also play important role in increase the level of good cholesterol that can decrease the number of bad cholesterol.
Prevent atherosclerosis. By reducing the level of bad cholesterol in blood, green grape can significantly reduce the accumulation of cholesterol inside the blood vessel and prevent atherosclerosis.
Prevent cancer. Green grapes contains strong antioxidant substance that can slighly prevent cancer. Cancer is genetic disease where the cells growth out of control.
Strengthen immune system. Green grape contains vitamin C and other potential antioxidant that can improve immunity. The resveratrol in green grape can strengthen the white cell function and other mechanism in fighting infection or disease.
Prevent cold. High vitamin C and other antioxidant in green grapes may bring anti-viral effect which can prevent the body from several virus infection such as influenza that can causing cold.
Maintain healthy nerve. Resveratrol as a potential phytoceutical in neurological diseases. It has protective effect to almost all nerveos system especially brain.
Promotes brain function. Antioxidant in green grapes has potential effect in keeping brain cell function. Free radicals damage can lead to oxidative stress and lead to brain cell damage.
Prevent Alzheimer. Alzheimer disease or AD is the most common form of dementia, which is associated with senile plaques caused by aggregation of amyloid peptide (AP) in the brain.
Prevent parkinson disease. Parkinson Disease is another neurodegenerative disorder that is characterized by a selective death of dopamine-producing cells in the substantia nigra.

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Maintain heart health. The results showed that grapes has great benefits to the heart because it can increase function of blood vessels. In addition, it contains good resveratrol to keep your heart.
Lowering bad cholesterol. Furthermore, the benefits of green grapes for health is to lower cholesterol. This is thanks to the amount of fiber in this fresh fruit.
Prevent cancer. Not only the benefits of Lipton tea that eradicate cancer, but green grapes is also useful to prevent cancer. Green grapes contains antioxidants that are useful to fight free radicals in the body so that the growth of evil cells can be controlled.
Prevent Atherosclerosis. One of the benefits of green grapes is lowering bad cholesterol. Bad cholesterol is the cause of the accumulation of fat in the arteries that cause Atherosclerosis.
Boost immunity. Health benefits of green grapes also boost immunity. Green wine contains vitamin C which acts as an immune-boosting substance. In addition, wine also contains resveratrol that works to strengthen white blood cells and in turn can fight various diseases that come.
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Prevent Huttington Disease. The bad effects of free radicals not only cause cancer but also cause huttington. This is another form of brain disease caused by free radical toxins.

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