My Amazing Tomato Basil Soup Like Applebees Food
MY AMAZING TOMATO BASIL SOUP (LIKE APPLEBEE'S®)
This tastes just like the tomato basil soup they serve at Applebee's®. The hubs loved it so that's saying something! I always add a pinch of sugar to tomato-based sauce, but I'm not sure that it needed it. Served it with baked fries with seasoned salt and grilled gouda cheese sandwiches on thick crusty bread, panini-style.
Provided by lainalee
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Heat olive oil in a large saucepan over medium heat. Saute garlic in hot oil until tender and fragrant, 2 to 3 minutes. Stir
- Stir condensed tomato soup and marinara sauce into garlic; slowly add water. Mix oregano and black pepper into soup; bring to a simmer, reduce heat to low, and cook until flavors blend, about 15 minutes. Stir basil into soup. Ladle into bowls and top with croutons and Parmesan cheese.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 27.5 g, Cholesterol 5.2 mg, Fat 25.5 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 1089.8 mg, Sugar 13.6 g
MY AMAZING TOMATO BASIL SOUP (LIKE APPLEBEE'S®)
This tastes just like the tomato basil soup they serve at Applebee's®. The hubs loved it so that's saying something! I always add a pinch of sugar to tomato-based sauce, but I'm not sure that it needed it. Served it with baked fries with seasoned salt and grilled gouda cheese sandwiches on thick crusty bread, panini-style.
Provided by lainalee
Categories Tomato Soup
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Heat olive oil in a large saucepan over medium heat. Saute garlic in hot oil until tender and fragrant, 2 to 3 minutes. Stir
- Stir condensed tomato soup and marinara sauce into garlic; slowly add water. Mix oregano and black pepper into soup; bring to a simmer, reduce heat to low, and cook until flavors blend, about 15 minutes. Stir basil into soup. Ladle into bowls and top with croutons and Parmesan cheese.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 27.5 g, Cholesterol 5.2 mg, Fat 25.5 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 1089.8 mg, Sugar 13.6 g
MY AMAZING TOMATO BASIL SOUP (LIKE APPLEBEE'S®)
This tastes just like the tomato basil soup they serve at Applebee's®. The hubs loved it so that's saying something! I always add a pinch of sugar to tomato-based sauce, but I'm not sure that it needed it. Served it with baked fries with seasoned salt and grilled gouda cheese sandwiches on thick crusty bread, panini-style.
Provided by lainalee
Categories Tomato Soup
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Heat olive oil in a large saucepan over medium heat. Saute garlic in hot oil until tender and fragrant, 2 to 3 minutes. Stir
- Stir condensed tomato soup and marinara sauce into garlic; slowly add water. Mix oregano and black pepper into soup; bring to a simmer, reduce heat to low, and cook until flavors blend, about 15 minutes. Stir basil into soup. Ladle into bowls and top with croutons and Parmesan cheese.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 27.5 g, Cholesterol 5.2 mg, Fat 25.5 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 1089.8 mg, Sugar 13.6 g
MY AMAZING TOMATO BASIL SOUP (LIKE APPLEBEE'S®)
This tastes just like the tomato basil soup they serve at Applebee's®. The hubs loved it so that's saying something! I always add a pinch of sugar to tomato-based sauce, but I'm not sure that it needed it. Served it with baked fries with seasoned salt and grilled gouda cheese sandwiches on thick crusty bread, panini-style.
Provided by lainalee
Categories Tomato Soup
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Heat olive oil in a large saucepan over medium heat. Saute garlic in hot oil until tender and fragrant, 2 to 3 minutes. Stir
- Stir condensed tomato soup and marinara sauce into garlic; slowly add water. Mix oregano and black pepper into soup; bring to a simmer, reduce heat to low, and cook until flavors blend, about 15 minutes. Stir basil into soup. Ladle into bowls and top with croutons and Parmesan cheese.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 27.5 g, Cholesterol 5.2 mg, Fat 25.5 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 1089.8 mg, Sugar 13.6 g
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