Granny Whites Barbecue Sauce Food
SOUTHERN WHITE BARBECUE SAUCE
This recipe is from Jean Anderson and her book "A Love Affair with Southern Cooking" literally bring tears to my eyes because she really loves Southern cooking and it shows through history, personal experiences, stories, etc. It's like reading a novel and so full of passion and love for cooking. According to her not many Southerners beyond northern Alabama know this sauce. It is used to marinate everything from chicken to fish. Also can be used as a dip for fresh veggies and in my case used as a dip for cracked crab and chilled cooked shrimp. Speak of delish! I had this sauce with Dungeness crab, coleslaw recipe from Dinosaur BBQ and gruner veltliner wine. Perfect.
Provided by Rinshinomori
Categories Sauces
Time 5m
Yield 3/4 C
Number Of Ingredients 9
Steps:
- Combine all ingredients in a bowl and mix until smooth.
- You can store dish in a covered dish for 5 to 7 days in a fridge.
- Serve as a dip for crisp veggies, as a cocktail sauce for shellfish or sauce for grilled and fried chicken or fish.
Nutrition Facts : Calories 641.2, Fat 52.6, SaturatedFat 7.7, Cholesterol 40.7, Sodium 1987, Carbohydrate 43.3, Fiber 0.8, Sugar 13.7, Protein 2
WHITE BARBECUE SAUCE
Provided by Food Network Kitchen
Categories condiment
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 0
Steps:
- Whisk 1 cup mayonnaise, 2 tablespoons each cider vinegar and jarred horseradish, 2 teaspoons lemon juice, 1 teaspoon each spicy mustard and sugar and 1/2 teaspoon pepper. Season with salt.
WHITE BARBECUE SAUCE FROM SOUTHERN LIVING
I much prefer this as a dipping sauce over the red version for steamed or boiled shrimp. I had lost my favorite recipe until I found this. It is also, of course, a great sauce for chicken on the grill.
Provided by KathyP53
Categories Low Protein
Time 10m
Yield 1 3/4 cups
Number Of Ingredients 8
Steps:
- Stir together all ingredients until well blended. Cover and chill until ready to serve. Store in airtight container in frig up to one week.
Nutrition Facts : Calories 822.1, Fat 67.7, SaturatedFat 9.9, Cholesterol 52.4, Sodium 2878.5, Carbohydrate 55.1, Fiber 1.4, Sugar 16.2, Protein 2.7
WHITE BARBECUE SAUCE
From Southern Living. Bob Gibson created white barbecue sauce in 1925. This condiment is as synonymous with the state of Alabama as legendary football coach Paul "Bear" Bryant. If you prefer a thicker sauce, leave out the water.
Provided by ratherbeswimmin
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Whisk all the ingredients together until well blended.
- Store in the refrigerator for up to 1 week.
- Primarily used with chicken.
Nutrition Facts : Calories 715.4, Fat 59.3, SaturatedFat 8.7, Cholesterol 45.8, Sodium 2519.2, Carbohydrate 48.4, Fiber 1.3, Sugar 14.1, Protein 2.5
ALABAMA WHITE BARBECUE BBQ SAUCE
Change it up at your next BBQ! Sauce with a clean fresh zing! Saw this on food network and found the recipe on about.com There are two others on zaar but this one is just a little different. The longer you can wait to use it the better but can be used right away.
Provided by Sally
Categories Sauces
Time 8h10m
Yield 2 Cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together and refrigerate for 8 hours for best result (you can use it pretty quickly however in a pinch). Brush lightly or marinate over chicken, turkey or pork. If brushing lightly do last few minutes of grilling. Can be used as a dipping sauce as well.
- This amount easily covers 6 pieces of chicken so you can adjust accordingly if you are marinating or just brushing it on.
Nutrition Facts : Calories 164.7, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 281, Carbohydrate 10.7, Fiber 0.3, Sugar 2.7, Protein 0.5
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