Golden Oscar Crescent Appetizers Food

BACON APPETIZER CRESCENTS

Bacon Appetizer Crescents image

Enjoy a new take on hot appetizers with our Bacon Appetizer Crescents. These Bacon Appetizer Crescents will go faster than you can say, "They have bacon."

Provided by My Food and Family

Categories Home

Time 35m

Yield 16 servings

Number Of Ingredients 7

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
8 slices OSCAR MAYER Bacon, cooked, crumbled
1/3 cup KRAFT Grated Parmesan Cheese
1/4 cup finely chopped onions
2 Tbsp. chopped fresh parsley
1 Tbsp. milk
2 cans (8 oz. each) refrigerated crescent dinner rolls

Steps:

Heat oven to 375°F.
Combine all ingredients except crescent dough.
Separate each can of dough into 8 triangles; cut each triangle lengthwise in half.
Spread cream cheese mixture onto dough triangles, adding about 1 tsp. to each. Roll up, starting at short side of triangle. Place, point sides down, on baking sheet.
Bake 12 to 15 min. or until golden brown. Serve warm.

Nutrition Facts : Calories 190, Fat 13 g, SaturatedFat 6 g, TransFat 2 g, Cholesterol 25 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

BACON APPETIZER CRESCENTS

Bacon Appetizer Crescents image

Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat.

Provided by Philadelphia

Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese

Time 35m

Yield 16

Number Of Ingredients 7

Ingredients

1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
8 slices OSCAR MAYER Bacon, cooked, crumbled
⅓ cup KRAFT Grated Parmesan Cheese
¼ cup finely chopped onions
2 tablespoons chopped fresh parsley
1 tablespoon milk
2 (8 ounce) packages refrigerated crescent dinner rolls

Steps:

Heat oven to 375 degrees F.
Mix all ingredients except crescent dough.
Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
Bake 12 to 15 min. or until golden brown. Serve warm.

Nutrition Facts : Calories 170.3 calories, Carbohydrate 12.2 g, Cholesterol 19.9 mg, Fat 11.5 g, Fiber 0.1 g, Protein 4.4 g, SaturatedFat 4.5 g, Sodium 352.7 mg, Sugar 2.2 g

"GOLDEN OSCAR" CRESCENT APPETIZERS

A friend asked me to make some appetizers, for her "OSCAR PARTY" tomorrow evening at her home. I decided on this little tidbit... I think they sorta look like a GOLDEN OSCAR, all wrapped up in a GOLDEN bundle of joy! Sorta cute, eh? Here is the recipe...and I will be makeing them for her Sunday while watching THE NASCAR...

Provided by Nancy J. Patrykus

Categories Other Side Dishes

Time 55m

Number Of Ingredients 10

Ingredients

1 pkg cream cheese...8 0z..softened
8 slice bacon, cooked, crispy, crumbled
1/3 c grated parmesan cheese (1-1/2 oz)
1/4 c finely chopped onion
2 Tbsp chopped parsley
1 Tbsp milk
2 can(s) crescent dinner rolls
1 egg.... beaten
1 tsp cold water
poppy seed....if desired

Steps:

1. Heat oven to 375F. Beat cream cheese, bacon, parmesan cheese, onion,parsley and milk in a small mixing bowl, beat at medium speed with electric mixer till well blended. Seperate dough into eight rectangles, press firmly perferations together to seal. Spread each retangle with two rounded measuring tablepoons cream cheese mixture. Cut each rectangle in half diagonally, repeat with opposite corners. Cut in half crosswise to form six triangles. Roll up triangles, starting at short ends.
2. Place on a greased cookie sheet, brush with combined egg and water. Sprinkle with poppy seed ...if desired Bake 12-15 minutes, untill golden brown. Serve immediately....ENJOY!
3. Recipe and foto curtesy of: Philadelphia Cream Cheese, Oscar Mayer Bacon and Kraft Parmesan Cheese. "Bacon Appetizer Crescents" Recipe from 10 yrs ago?

BACON APPETIZER CRESCENTS

Bacon Appetizer Crescents image

Make and share this Bacon Appetizer Crescents recipe from Food.com.

Provided by Philadelphia Cream

Categories Breads

Time 25m

Yield 16 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package Philadelphia Cream Cheese, softened
8 slices OSCAR MAYER Bacon, cooked, crumbled
1/3 cup Kraft® Grated Parmesan Cheese
1/4 cup finely chopped onion
2 tablespoons chopped fresh parsley
1 tablespoon milk
2 (8 ounce) cans refrigerated crescent dinner rolls

Steps:

HEAT oven to 375°F.
MIX all ingredients except crescent dough.
SEPARATE each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous teaspoons cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
BAKE 12 to 15 minute or until golden brown. Serve warm.
Size-Wise: Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.
Substitute: Prepare using PHILADELPHIA Neufchatel Cheese.
Special Extra: Sprinkle lightly with poppy seed before baking.
Nutrition Information Per Serving: 190 calories, 13g total fat, 6g saturated fat, 2g trans fat, 25mg cholesterol, 400mg sodium, 12g carbohydrate, 0g dietary fiber, 3g sugars, 5g protein, 4%DV vitamin A, 0%DV vitamin C, 4%DV calcium, 4%DV iron.

Nutrition Facts : Calories 137.5, Fat 6.7, SaturatedFat 3.2, Cholesterol 29.9, Sodium 176.8, Carbohydrate 15.7, Fiber 1.1, Sugar 1.8, Protein 3.6

BACON-PARMESAN APPETIZER CRESCENTS

Bacon-Parmesan Appetizer Crescents image

Why serve frozen food when these Bacon-Parmesan Appetizer Crescents are so quick and easy to make? The refrigerated crescent dinner rolls make it a snap.

Provided by My Food and Family

Categories Home

Time 45m

Yield 4 dozen or 48 servings

Number Of Ingredients 7

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup OSCAR MAYER Real Bacon Recipe Pieces
1/3 cup KRAFT Grated Parmesan Cheese
4 green onions, thinly sliced
1 Tbsp. milk
2 cans (8 oz. each) refrigerated crescent dinner rolls
1 Tbsp. poppy seed

Steps:

Heat oven to 375°F.
Mix first 5 ingredients until well blended.
Separate dough into 8 rectangles; firmly press perforations together to seal. Spread each rectangle with 2 rounded tablespoonfuls cream cheese mixture.
Cut each rectangle in half diagonally; repeat with opposite corners. Cut in half crosswise to form 6 triangles. Roll up triangles, starting at short ends. Place, point-side down, on baking sheets. Sprinkle with poppy seed.
Bake 12 to 15 min. or until golden brown. Serve immediately.

Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 135 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 1 g, Protein 2 g

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