GINGERBREAD PUMPKIN BARS
Make and share this Gingerbread Pumpkin Bars recipe from Food.com.
Provided by Courtly
Categories Bar Cookie
Time 50m
Yield 48 serving(s)
Number Of Ingredients 17
Steps:
- Heat oven to 350. Combine 1 1/2 cups of sugar, 1 cup butter and molasses in large bowl. Beat at medium speed until creamy. Reduce heat to low; add flour, baking soda and 1 t. pumpkin pie spice. Beat until well mixed. Place 3/4 cup mixture in small bowl; add oats and mix well. Set aside.
- Press remaining mixture into ungreased 15 x 10 x 1 inch jelly-roll pan.
- Combine pumpkin, 1/2 cup sugar, cream cheese, vanilla and 1 t. pumpkin pie spice in medium bowl. Beat until well mixed. Add eggs; continue beating until well mixed. Spread mixture over crust to within 1/4 inch of edge. Crumble reserved oat mixture over filling. Bake for 25 to 30 minutes or until topping is light golden brown. Cool completely.
- Combine powdered sugar, 1 T. butter and vanilla in small bowl. Beat at medium speed gradually adding enough half & half for desired drizzling consistency. Drizzle over cooled bars. Store bars in loosely covered container in the refrigerator.
Nutrition Facts : Calories 124.5, Fat 5.6, SaturatedFat 3.5, Cholesterol 23.6, Sodium 82.8, Carbohydrate 17.6, Fiber 0.3, Sugar 11.9, Protein 1.4
PUMPKIN GINGERBREAD BARS
Make and share this Pumpkin Gingerbread Bars recipe from Food.com.
Provided by Recipe Junkie
Categories Bar Cookie
Time 35m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Spray a 9" square pan with nonstick coating spray.
- Beat eggs with electric mixer at high speed 2 minutes.
- Add brown sugar 1 T at a time, beating well after each addition.
- Add pumpkin, molasses and vanilla.
- Beat at medium speed 12 minutes.
- Combine flour, baking powder, cinnamon and ginger, stir to blend.
- Add to pumpkin mixture.
- Stir well.
- Pour into prepared pan.
- Bake 20 minutes or until a wooden pick inserted in center comes out clean.
- Let cool 10 minutes in pan.
- Invert onto platter.
- Sprinkle with confectioner's sugar.
- Serve warm.
Nutrition Facts : Calories 91.6, Fat 0.9, SaturatedFat 0.3, Cholesterol 35.2, Sodium 47.1, Carbohydrate 19, Fiber 0.4, Sugar 11.6, Protein 1.9
GINGERBREAD PUMPKIN CAKE BARS
"Deep and dark" Gingerbread cake mix, mixed with canned pumpkin, and cut into small bars. Our recommended mix is "Trader Joe's Deep Dark Gingerbread Cake and Baking Mix with Molasses and Ginger". We made up the recipe, but got most of the directions from The Trader Joe Cake Mix box. Basically, we just added the canned pumpkin. Well hope you try it out, and like it! They're GREAT for Thanksgiving. By the way, DO NOT REFRIGERATE! They will grow mold.
Provided by WeLikePunkinPie
Categories Dessert
Time 1h15m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 5
Steps:
- (All directions except for "PUMPKIN," "OVEN," and "TO SERVE," are copied from a "Trade Joe's Deep and Dark Gingerbread Cake Mix" box. Anything in () are things we added to the directions.).
- TO PREPARE: Preheat your oven to 350 degrees Fahrenheit. Lightly grease the bottom and halfway up the sides of a normal 8x8x2 pan with butter, or cooking spray.
- MIX: Combine the egg, the oil, and the water into a bowl. Add the cake mix. Gently fold mix together (with wooden spoon), until the ingredients are moist.
- PUMPKIN: Add in the canned pumpkin. Mix WELL with wooden spoon for about 5 minutes and until mixture turns a oragneish-brown color, also be sure to get the bottom. The mixture should also have small lumps.
- PAN: Spread batter into the pan, filling the corners and leveling the top.
- OVEN: Bake the cake for one hour, and if the cake IS done, if you stick a toothpick, fork, knife, etc. in it, it should come out clean. Leave cake to cool until cake is FULLY cooled off.
- TO SERVE: Carefully cut cake into about 12 or so bars. If you want, sprinkle some powdered sugar on the top of each bar. Serve them on a plate, or take 'em to go!
Nutrition Facts : Calories 215.2, Fat 11.1, SaturatedFat 2.1, Cholesterol 17.6, Sodium 225.5, Carbohydrate 27.4, Fiber 0.8, Sugar 16.1, Protein 2.4
More about "gingerbread pumpkin cake bars food"
GINGERBREAD PUMPKIN BARS {+VIDEO} - TIDYMOM®
From tidymom.net
리뷰 수 31회 섭취량당 칼로리 605 범주 Desserts
- Combine, crumbled gingerbread, crushed gingersnaps and melted butter in a mixing bowl, and stir until well combined. Press the mixture into the bottom of a 9-inch square pan. Bake for 5 minutes to set crust
- Combine sugar, butter, and molasses in a bowl. Beat at medium speed until creamy. Add flour, baking soda, and pumpkin pie spice; beat at low speed until well mixed. Add oats mix well and set aside.
PUMPKIN GINGERBREAD BARS - COMFORTABLE FOOD
PUMPKIN GINGERBREAD BAR COOKIES RECIPE - FOOD …
From foodnetwork.com
저자 Young Sun Huh for Food Network Kitchen단계 수 6난이도 Easy
PUMPKIN GINGERBREAD WITH ORANGE GLAZE - KING …
From kingarthurbaking.com
GINGERBREAD PUMPKIN CHEESECAKE BARS - URBAN …
From urbanfoodiekitchen.com
GINGERBREAD PUMPKIN BARS | ALL ROADS LEAD TO THE KITCHEN
From allroadsleadtothe.kitchen
DRUNKEN PUMPKIN GINGERBREAD SNACK CAKE - WILLOW BIRD BAKING
From willowbirdbaking.com
PUMPKIN PIE BARS | BAKED ON A GINGERSNAP CRUST
From spicedblog.com
PUMPKIN GINGERBREAD BUNDT CAKE - NO PLATE LIKE HOME
From noplatelikehome.com
GINGERBREAD PUMPKIN BARS | RUNNING WITH SPOONS
From runningwithspoons.com
GINGERBREAD PUMPKIN BARS | FOOD LION
From recipes.foodlion.com
GINGERBREAD BARS- NO BAKING! - THE BIG MAN'S WORLD
From thebigmansworld.com
GINGERBREAD COOKIE BARS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
GINGERBREAD PUMPKIN BARS RECIPE | LAND O’LAKES
From landolakes.com
PUMPKIN GINGERBREAD LOAF CAKE » THE PRACTICAL KITCHEN
From thepracticalkitchen.com
GINGERBREAD PUMPKIN BARS | BAKED BY RACHEL
From bakedbyrachel.com
GINGERBREAD PUMPKIN BARS
From sweetrecipeas.com
GINGERBREAD PUMPKIN BARS - MINDFUL LIVING NETWORK
From mindfullivingnetwork.com
PUMPKIN GINGERBREAD BARS RECIPES ALL YOU NEED IS …
From stevehacks.com
PUMPKIN GINGERBREAD - SIMPLY RECIPES
From simplyrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love