Garlic Spinach Dip Food

BEST SPINACH DIP EVER

Best Spinach Dip Ever image

This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.

Provided by Shawna

Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes

Time 6h15m

Yield 6

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
1 (16 ounce) container sour cream
1 (1.8 ounce) package dry leek soup mix
1 (4 ounce) can water chestnuts, drained and chopped
½ (10 ounce) package frozen chopped spinach, thawed and drained
1 (1 pound) loaf round sourdough bread

Steps:

In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight.
Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.

Nutrition Facts : Calories 682 calories, Carbohydrate 53.2 g, Cholesterol 48.3 mg, Fat 47.4 g, Fiber 2.9 g, Protein 13.3 g, SaturatedFat 15.1 g, Sodium 1183.4 mg, Sugar 2.7 g

SPINACH AND GARLIC DIP WITH PITA TRIANGLES AND VEGETABLES

Spinach and Garlic Dip with Pita Triangles and Vegetables image

Categories Condiment/Spread Food Processor Garlic Leafy Green Onion Appetizer Broil Sauté Picnic Vegetarian Lemon Chill Sour Cream Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes 6 servings

Number Of Ingredients 8

Ingredients

1 1/2 teaspoons plus 2 tablespoons olive oil
2 teaspoons finely chopped garlic
8 cups (packed) fresh spinach leaves (about 5 ounces)
1/2 cup chopped green onions
1 cup sour cream
1 teaspoon fresh lemon juice
2 6-inch-diameter pita breads
Assorted raw vegetables

Steps:

Heat 1 1/2 teaspoons oil in large nonstick skillet over medium-high heat. Add garlic; sauté 10 seconds. Add spinach; sauté until wilted and tender, about 2 minutes. Cool.
Puree spinach and green onions in processor. Transfer to medium bowl. Mix in sour cream and lemon juice. Season with salt and pepper. Cover and chill.
Preheat broiler. Slice each pita bread horizontally in half, forming 2 circles. Cut each circle into 4 triangles. Place triangles in single layer on baking sheet. Lightly brush pita triangles with 2 tablespoons oil. Sprinkle with pepper. Broil until golden, watching closely to avoid burning and moving triangles on baking sheet to brown evenly, about 2 minutes. Cool. (Dip and pita triangles can be made 1 day ahead. Keep dip chilled. Store pita in airtight container.)
Serve dip with pita triangles and assorted raw vegetables.

SPINACH DIP WITH GARLIC, YOGURT AND DILL

Spinach Dip With Garlic, Yogurt and Dill image

Lemony, garlic-laden and full of chopped herbs and Greek yogurt, this ultra-creamy spinach dip is a fresher, tangier take on the retro kind made with dehydrated soup mix. It's best to take the cream cheese out of the fridge at least an hour ahead so it can soften; otherwise you can heat it in the microwave for a few seconds to soften it up. Firm, cold cream cheese won't mix into the dip as easily. Serve this with any combination of cut-up vegetables, crackers, toast and sturdy chips.

Provided by Melissa Clark

Categories easy, dips and spreads, appetizer

Time 50m

Yield About 2 cups

Number Of Ingredients 14

Ingredients

10 ounces fresh baby spinach, or 1 (10-ounce) package frozen chopped spinach, thawed
3/4 cup sliced scallions, whites and greens (from about 1 bunch)
1/2 cup plain Greek yogurt, preferably whole milk
1/2 cup cream cheese, softened
1/2 cup chopped dill
2 tablespoons chopped parsley
2 fat garlic cloves, finely grated, passed through a press or minced
2 teaspoons freshly squeezed lemon juice, plus more to taste
1 teaspoon finely grated lemon zest
1 teaspoon ground cumin
3/4 teaspoon salt, plus more to taste
1/4 teaspoon freshly ground black pepper, plus more to taste
2 tablespoons extra-virgin olive oil, plus more to garnish
Urfa or Aleppo pepper flakes, for garnish (optional)

Steps:

If using fresh spinach, put it in a colander in the sink. Bring a kettle of water to a boil and pour it over the spinach to wilt it. Let the spinach cool completely, then use your hands to squeeze it very dry. Coarsely chop spinach and set it aside. If using frozen chopped spinach, just squeeze it out until it's very dry, then set aside.
In a blender or food processor, combine scallions, yogurt, cream cheese, dill, parsley, garlic, 2 teaspoons lemon juice, zest, cumin, 3/4 teaspoon salt and 1/4 teaspoon pepper. With the motor running, drizzle in olive oil and blend, scraping down the sides as needed, until the mixture is very smooth, 1 to 2 minutes.
Scrape the mixture into a mixing bowl and fold in the chopped spinach until evenly distributed. Cover and refrigerate for at least 30 minutes to allow the flavors to blend. Dip will keep in the refrigerator for up to 4 days.
Just before serving, taste and add more salt, pepper and lemon juice, if you like. To serve, scrape dip into a serving bowl, drizzle with olive oil, and sprinkle with Urfa or Aleppo pepper flakes, if desired.

CLASSIC SPINACH DIP

Classic Spinach Dip image

In Stafford, Texas, Joyce Fogleman requests: "Everywhere I take this dip, I'm asked for the recipe. I don't make it at home because I'm afraid that's all I'd eat the entire day. I'd love a downsized version I could make at home."

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1.5 cups.

Number Of Ingredients 8

Ingredients

4 cups fresh baby spinach, chopped
2 tablespoons water
2/3 cup sliced water chestnuts, chopped
1/3 cup sour cream
1/3 cup mayonnaise
4 teaspoons vegetable soup mix
1 green onion, chopped
Assorted crackers

Steps:

In a microwave-safe bowl, combine spinach and water. Cover and microwave on high for 45-60 seconds or until wilted; drain. Cool slightly and squeeze dry. , In a small bowl, combine the water chestnuts, sour cream, mayonnaise, soup mix, onion and spinach. Chill for at least 1 hour. Serve with crackers.

Nutrition Facts : Calories 83 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 292mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.

GARLIC, GARLIC, GARLIC...SPINACH DIP! MMM...

Garlic, Garlic, Garlic...Spinach Dip! mmm... image

Make and share this Garlic, Garlic, Garlic...Spinach Dip! mmm... recipe from Food.com.

Provided by LizAnn

Categories Low Protein

Time 15m

Yield 4 cups

Number Of Ingredients 7

Ingredients

1 cup mayonnaise (Bestfood)
1 cup sour cream
1 cup finely chopped celery
1 medium onion, finely chopped
1 (16 ounce) package frozen spinach, thawed and drained
1 package of knorrs onion soup mix (knorrs does make a difference)
5 cloves of the freshest garlic, available, finely chopped (or more)

Steps:

Mix all ingredients together and refrigerate.
To Serve: Hollow a large sour dough round and fill with dip.
Serve with pieces of sour dough bread.
Be sure to buy an extra loaf for dipping!

Nutrition Facts : Calories 441.1, Fat 33.2, SaturatedFat 10.8, Cholesterol 41.1, Sodium 1345.3, Carbohydrate 32.6, Fiber 5.4, Sugar 8.5, Protein 8.7

More about "garlic spinach dip food"

CURRY SPINACH ARTICHOKE DIP RECIPE - GO DAIRY FREE

Feb 1, 2025 This naturally dairy-free curry spinach artichoke dip spinach dip is great for parties, everyday snacking, or even as a sauce for pasta or veggies. ... 2 to 3 garlic cloves, minced; 2 teaspoons curry powder; 1½ teaspoons lemon juice ... curry, lemon juice, mustard (if using), salt, and pepper in your blender or food processor and puree until ...
From godairyfree.org

See details

GARLIC & BACON SPINACH DIP - SALLY'S BAKING ADDICTION

Sep 5, 2021 This creamy garlic bacon spinach dip is like regular hot spinach dip, but turned up a notch with extra flavor. Enjoy crispy bacon, plenty of roasted garlic, and extra parmesan cheese in each bite. You can bake this dip in a 2.5 quart baking dish or in individual ramekins.
From sallysbakingaddiction.com

See details

PERSIAN YOGURT AND SPINACH DIP - FOOD AND JOURNEYS®

Feb 24, 2025 Olive oil – use extra virgin olive oil, if possible.; Garlic – minced or grated.; Onion – chopped finely.; Spinach – I generally use baby spinach because of its softer stems.; Yogurt – plain flavored yogurt, like Greek yogurt, would be excellent.; Walnuts – roughly chopped for topping.; Spice, herb, and seasoning – cinnamon powder, dried mint, salt, and ground black …
From foodandjourneys.net

See details

CROCKPOT SPINACH ARTICHOKE DIP - MOM ON TIMEOUT

Feb 2, 2025 Make Ahead: You can prepare this dip a day in advance.Store in the fridge, then reheat in the crockpot or microwave. Leftovers: Store leftover dip an airtight container in the refrigerator for up to 3 days.Store the crostini in a ziploc …
From momontimeout.com

See details

FESTIVE EASTER BUNNY SPINACH DIP - SAVORED SIPS

5 days ago Easter is all about fun, festive food, and this Easter Bunny Spinach Dip brings both to the table! With fluffy dinner roll dough shaped into an irresistibly ... 1 clove garlic finely chopped; 14 ounces artichoke hearts in water drained and chopped; 1/2 cup spinach cooked and squeezed of liquid; 1 bag frozen roll dough thawed; Instructions .
From savoredsips.com

See details

CHEESY SPINACH DIP WITH GARLIC ROLL DIPPERS - JUGGLING ACT MAMA

Jul 30, 2024 Cheesy Spinach Dip with Garlic Roll Dippers is a one-pan appetizer that makes entertaining so easy! For more spinach dip goodness, try my Spinach Puff Pastry appetizer. Enter your email and I will send the article link right to your …
From jugglingactmama.com

See details

ROASTED GARLIC-SPINACH DIP RECIPE - CHEF'S RESOURCE RECIPES

This Roasted Garlic-Spinach Dip is a delicious and versatile condiment that’s sure to become a staple in your kitchen. With its rich, savory taste and velvety texture, it’s perfect for snacking, entertaining, or as a side dish for your favorite meals.
From chefsresource.com

See details

GARLIC SPINACH DIP #SUNDAYSUPPER - WHOLISTIC WOMAN

Jan 28, 2018 Chop the spinach, then add to frypan until it wilts. May need to add water to prevent sticking. Add the spinach and garlic to a food processor or blender. Add remaining ingredients and serve as is or heated. Garnish with tomato and/or cheese and serve with pita wedges or tortilla chips.
From wholisticwoman.com

See details

GARLIC PARMESAN SPINACH DIP RECIPE - WILL COOK FOR SMILES

Dec 5, 2024 Garlic Parmesan Spinach Dip is a deliciously warm, cheesy dip that really highlights the garlic and parmesan flavors! It’s easy to make, completely addictive, and always a huge hit at parties. This spinach dip has become my go-to dinner party dip.
From willcookforsmiles.com

See details

EASY GARLIC SPINACH DIP - SPRINKLE SOME FUN

Aug 21, 2023 Easy Garlic Spinach dip is not only irresistibly creamy but also bursting with freshness. This delightful appetizer combines savory garlic and herbs with the fresh taste of spinach. Garlic and Spinach Dip is perfect for gatherings, parties, or simply indulging on a …
From sprinklesomefun.com

See details

SPINACH-GARLIC DIP RECIPE - AMAZINGFOODMADEEASY.COM

Jul 29, 2015 Spinach dips are very popular at many restaurants and this recipe turns it into a foam for dipping. It can be served with roasted pita squares or even just vegetables and chips. You can also use this dip as a sauce for steak or chicken.
From amazingfoodmadeeasy.com

See details

ROASTED GARLIC SPINACH ARTICHOKE DIP - THE GOOD HEARTED WOMAN

Jul 22, 2021 Oven-roasting transforms garlic; mellowing it into a caramelly, butter-soft paste that infuses its sweet, fragrant flavor throughout - taking this classic spinach-artichoke dip to a whole new level. Baked spinach dip stays warm for a long time, and it fits in with almost any party vibe.
From thegoodheartedwoman.com

See details

4-INGREDIENT SPINACH DIP - GO COOK YUMMY

Mar 18, 2024 Made from fresh spinach, creamy cream cheese, rich cheddar, and aromatic garlic, our spinach dip recipe requires only 4 ingredients to deliver a scrumptious and health-conscious snack. It is an ideal pick for any gathering or a simple indulgence at home, promising to delight taste buds across the board.
From gocookyummy.com

See details

COPYCAT LONGHORN HOT SPINACH DIP RECIPE

Feb 23, 2025 Preheat oven to 350 degrees. In a large mixing bowl stir together the cream cheese and sour cream. Stir in the spinach and garlic, 1 cup Italian blend cheese, and 1/4 cup shaved parmesan.
From thissillygirlskitchen.com

See details

EASY SPINACH DIP RECIPE - HOW TO MAKE SPINACH DIP - THE …

Dec 7, 2023 This spinach dip recipe takes cues from this classic, but uses fresh ingredients in place of dried spices. Instead of a seasoning packet, use fresh garlic (grate it so that the tiny pieces are easy to mix into every bite), fresh scallions and drained, diced pimentos.
From thepioneerwoman.com

See details

BAKED SPINACH ARTICHOKE DIP WITH GARLIC TOAST - MAGNOLIA

Preheat the oven to 375°F. Line a baking sheet with parchment paper. To make the garlic toast: Split the loaf in half horizontally and place the two halves cut side up on the prepared baking sheet. Stir together the melted butter and garlic and drizzle over the bread. Bake until it begins to brown, about 20 minutes.
From magnolia.com

See details

SPINACH DIP RECIPE: CHEF'S CREAMY MEDITERRANEAN APPETIZER

Nov 22, 2024 Master this irresistible spinach dip recipe from Spanish Chef Omar Allibhoy. A creamy, crowd-pleasing appetizer ready in 25 minutes. Perfect for gatherings & parties. Try it today!
From thespanishchef.com

See details

BACON AND ROASTED GARLIC SPINACH DIP - RULED ME

Yields 6 Servings of Bacon & Roasted Garlic Spinach Dip. 1. Meausre out 8 oz. of cream cheese. If you don’t have a kitchen scale, I suggest getting one. They have good ones on Amazon. 2. Start by frying the bacon. Lay 6 slices of bacon into a pan over medium heat. Let this cook until crisp. 3.
From ruled.me

See details

GARLIC-SPINACH FOOTBALL DIP RECIPE - WINN-DIXIE

In large bowl, stir garlic, sour cream, spinach, cheese, lemon juice and pepper. Makes about 3 cups. Transfer garlic mixture to football; bake 20 minutes or until dip is heated through and football is golden brown. Carefully place laces lengthwise over center of dip.
From winndixie.com

See details

WARM SPINACH-ARTICHOKE DIP RECIPE - FOOD & WINE

5 days ago Stir together cream cheese, Gouda, mozzarella, spinach, artichoke hearts, scallions, mayonnaise, garlic, salt, and cayenne pepper in a medium bowl until smooth. Spoon into a 1-quart baking dish ...
From foodandwine.com

See details

SLOW COOKER SPINACH ARTICHOKE DIP - THE PIONEER WOMAN

Jan 30, 2025 3 Tbsp.. salted butter. 4. garlic cloves, chopped. 1 (5-ounce) bag baby spinach. 2 (14-ounce) cans quartered artichoke hearts, rinsed and drained. 1 (8-ounce) package cream cheese, at room temperature
From thepioneerwoman.com

See details

CROWD-PLEASING SPINACH ARTICHOKE DIP RECIPE

6 days ago Spinach: Fresh spinach gives the best texture and flavor, but if you only have frozen, just thaw and drain it well before adding it to the mix. Artichokes: Canned artichokes make this dip super convenient, but if you have pre-cooked fresh ones, they’ll add a great homemade touch. Cream cheese: The key to a rich, velvety dip.Full-fat cream cheese works best for flavor and …
From easyhomemadelife.com

See details

ROASTED GARLIC AND BACON SPINACH DIP RECIPE | RECIPES.NET

Aug 29, 2024 Try making this loaded spinach dip for your next dinner party! It’s packed with tasteful garlic, crispy bacon and creamy cheese for a heartier dip. Cook the bacon in a skillet over medium heat until crisp. Turn off the heat, leave the grease in the pan, then transfer the cooked bacon to a paper towel lined plate. Set bacon aside.
From recipes.net

See details

CREAMY GARLIC CHICKEN WITH SPINACH - GOURMET MARTHA

2 days ago Step 4: Add the Parmesan and Spinach. Stir in the grated Parmesan cheese, letting it melt into the sauce. Then, add the fresh spinach and cook for another 2–3 minutes, stirring occasionally, until the spinach is wilted and fully incorporated. Step 5: Bring It All Together. Return the cooked chicken to the skillet, nestling it into the creamy ...
From gourmetmartha.com

See details