GARLIC OIL
This garlic-infused olive oil adds a kick to marinades and dressings and is perfect as a simple dip for warm bread.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 cup
Number Of Ingredients 2
Steps:
- Smash and peel cloves of garlic. Transfer to a medium pot, add olive oil, and heat over medium-low until bubbles form around garlic, 3 minutes. Let cook 10 minutes, reducing heat to low if garlic begins to brown. Remove from heat and let cool to room temperature, 45 minutes.
Nutrition Facts : Calories 258 g, Fat 28 g
HOMEMADE GARLIC OIL
Here's the full post with recipe and more: http://www.elanaspantry.com/quick-and-easy-garlic-oil/
Provided by Elanas Pantry
Categories Salad Dressings
Time 15m
Yield 1/2 cup, 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Place garlic and olive oil in small pot on the stove and bring to a simmer.
- Reduce heat to low and allow oil to cook until garlic begins to turn golden brown, about 10-20 minutes.
- Watch carefully to make sure it doesn't burn.
- Serve both oil and cloves over your favorite foods.
Nutrition Facts : Calories 261, Fat 27.1, SaturatedFat 3.7, Sodium 3.1, Carbohydrate 5, Fiber 0.3, Sugar 0.1, Protein 0.9
GARLIC OIL
This is a recipe that I made up one night. I didn't think it would work but boy did it ever. If you like a bold garlic flavor, this quick and easy recipe is all you need. Use to inject, marinate, or baste.
Provided by crazycook
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time P2DT5m
Yield 12
Number Of Ingredients 2
Steps:
- Crush garlic cloves with the back of a knife on a flat surface; remove peel. Pour olive oil in a jar and add garlic cloves. Cover and refrigerate until flavors blend, 2 to 5 days.
Nutrition Facts : Calories 339 calories, Carbohydrate 0.7 g, Fat 37.3 g, Protein 0.1 g, SaturatedFat 5.2 g, Sodium 0.3 mg
GARLIC OIL
Steps:
- In a small saucepan, bring the garlic and oil to a boil, then turn the heat to low, and cook for 5 minutes, until the garlic is lightly browned. Turn off the heat and set aside. The garlic will continue to cook.
- Remove the garlic cloves from the oil and slice them. Place them in a bowl and pour the oil over them.
GARLIC OIL
Steps:
- Place the oil, garlic and thyme sprigs in a small heavy-bottomed saucepan. Bring to a boil and cook uncovered over low heat for 10 minutes, until the garlic is browned and tender. Turn off the heat. Carefully remove the thyme sprigs and discard. Add the red pepper flakes. Immediately pour into a heat-proof container to stop the cooking. Allow to cool to room temperature.
GARLIC OIL
an infuse olive oil with garlic to give kick in dishes that is required olive oil
Provided by mdarmawan
Time 23h55m
Yield Serves 1
Number Of Ingredients 0
Steps:
- put olive oil in a 1.5 liter container.
- peel and crush all the garlic.
- put crushed garlic into the oil and let it sit for 5 hours.
- when done you pour infuse oil for bread, grilled lamb, hot risotto etc.
ROASTED GARLIC OIL
This recipe yields 2 incredible items. One is the listed garlic oil, the other is lots of roasted garlic. Search away if you can't think of what to use the roasted garlic in. I use the oil in just about everything that I want to have a nice garlic flavor. Great in salad dressings. A couple of tips here. First, don't waste your money using high end extra virgin olive oil. Just use the plain old olive oil. Second, if you can find it, use the already peeled and processed garlic cloves. I'd rather pay extra for someone else to do that, than peel 2 pounds of garlic by hand.
Provided by ROV Chef
Categories Sauces
Time 1h5m
Yield 1 quart oil
Number Of Ingredients 2
Steps:
- Preheat oven to 250°F.
- Place garlic in a deep casserole dish and cover with oil. Add extra if needed to cover all the garlic. don't use as much as called for if it won't all fit in your dish. This is not an exact recipe here. The main thing is that all the garlic is covered with oil.
- Cook in the oven until the garlic is soft and squishy.
- Remove from oven and let it cool a bit.
- Remove garlic from the oil and set aside. Let the garlic cool completely in the fridge before you cover it.
- Pour oil through a coffee filter and into a shallow pan and let it cool in the fridge before you bottle it.
- Keep refrigerated and use the oil soon.
- The garlic can be frozen if you want to hold on to it for awhile, but it will break down when it's thawed. I like to puree it into a smooth past and use it that way.
- BE ADVISED! SOME LOCAL HEATH DEPARTMENTS CLAIM THAT THERE IS A RISK WHEN MAKING HOMEMADE FLAVORED OILS.
- To help avoid any risk of illness I suggest that you treat this entire procedure like you are doing home canning. SANITIZE EVERYTHING THAT WILL COME IN CONTACT WITH FOOD!
- I can't stress this enough. Botulism is nothing to mess around with. I have never had a problem with my flavored oils. Always smell them before you use them. If there is any doubt about the quality, TOSS IT! You can't be too careful.
- Be careful and enjoy.
More about "garlic oil food"
GARLIC GOLD GARLIC OIL (6X250ML ) : AMAZON.CA: GROCERY ...
From amazon.ca
Reviews 468
ASK THE TEST KITCHEN: STORING GARLIC IN OIL CAN BE TOXIC
From freep.com
GARLIC THE HEALTHIEST FOOD - NETMEDS
From netmeds.com
CHOSEN FOODS INFUSED AVOCADO OIL SPRAY GARLIC 134G
From healthyplanetcanada.com
LOW FODMAP GARLIC-INFUSED OIL - FODMAP EVERYDAY
From fodmapeveryday.com
WHY IS GARLIC-INFUSED OIL LOW FODMAP? - THE FODMAP FORMULA
From fodmapformula.com
GARLIC: PROVEN HEALTH BENEFITS AND USES - MEDICAL NEWS TODAY
From medicalnewstoday.com
IS IT SAFE TO STORE GARLIC IN OIL? (WITH PICTURES)
From delightedcooking.com
HOW TO MAKE GARLIC OIL - LOVEFOOD.COM
From lovefood.com
GARLIC OIL RECIPE - JEREMIAH LANGHORNE | FOOD & WINE
From foodandwine.com
GARLIC USES, BENEFITS & DOSAGE - DRUGS.COM HERBAL DATABASE
From drugs.com
GARLIC (GARLIC OIL) - SIDE EFFECTS, INTERACTIONS, USES ...
From everydayhealth.com
WHAT IS GARLIC? - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE GARLIC CONFIT AND HOMEMADE GARLIC OIL - A ...
From abeautifulplate.com
HOW TO MAKE GARLIC OIL: 8 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
FOOD SAFETY TIPS FOR VEGETABLES AND HERBS PRESERVED IN OIL ...
From canada.ca
HOW TO PRESERVE GARLIC IN OIL - AND OTHER WAYS TO STORE GARLIC
From countrylivinginacariboovalley.com
TEN WAYS TO EAT RAW GARLIC EVERY DAY - PLAN TO EAT
From plantoeat.com
GARLIC: SAFE METHODS TO STORE, PRESERVE, AND ENJOY
From ucfoodsafety.ucdavis.edu
GARLIC: OVERVIEW, USES, SIDE EFFECTS, PRECAUTIONS ...
From webmd.com
DANGERS WITH INFUSED OLIVE OIL WITH GARLIC - OUR EVERYDAY LIFE
From oureverydaylife.com
GARLIC: IS IT GOOD FOR YOU? PROS AND CONS, NUTRITION, AND MORE
From webmd.com
GARLIC (OIL) IN DOG FOOD - RESEARCHGATE
From researchgate.net
5 POTENTIAL BENEFITS OF GARLIC OIL PILLS | LIVESTRONG.COM
From livestrong.com
20 MINUTE RED CURRY BASIL GARLIC OIL NOODLES. - HALF BAKED ...
From halfbakedharvest.com
GARLIC OIL - WIKIPEDIA
From en.wikipedia.org
HOW TO MAKE TOUM (LEBANESE GARLIC SAUCE) | KITCHN
From thekitchn.com
HOW GARLIC FIGHTS COLDS AND THE FLU - HEALTHLINE
From healthline.com
FOOD SAFETY - HOW TO MAKE GARLIC OIL IN A SAFE WAY ...
From cooking.stackexchange.com
GARLIC - THE WORLD'S HEALTHIEST FOODS
From whfoods.com
GARLIC: A REVIEW OF POTENTIAL THERAPEUTIC EFFECTS - PMC
From ncbi.nlm.nih.gov
11 PROVEN HEALTH BENEFITS OF GARLIC
From healthline.com
GARLIC OIL CAPSULES | NOW GARLIC | NOW GARLIC OIL
From nowfoods.com
FOOD POISONING FROM GARLIC - LIVESTRONG.COM
From livestrong.com
GARLIC OIL - MOTHER EARTH NEWS
From motherearthnews.com
LIST OF GARLIC DISHES - WIKIPEDIA
From en.wikipedia.org
10 UNBELIEVABLE USES OF GARLIC OIL NO ONE TOLD YOU ABOUT
From recipes.timesofindia.com
HOW TO MAKE GARLIC OIL FOR NATURAL REMEDIES: 9 ... - NDTV …
From food.ndtv.com
THE DOS AND DON'TS OF HOW TO COOK WITH GARLIC - CHATELAINE
From chatelaine.com
HOW TO MAKE GARLIC-INFUSED OLIVE OIL | EPICURIOUS
From epicurious.com
HEALTH BENEFITS OF GARLIC OIL, SIDE EFFECTS, AND HOW TO USE IT
From stylecraze.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love