Garlic Extract Liquid For Cooking Food

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GARLIC OIL



Garlic Oil image

Provided by Ina Garten

Categories     condiment

Time 5m

Yield IG1C01

Number Of Ingredients 2

6 garlic cloves, peeled
1 cup extra-virgin olive oil

Steps:

  • In a small saucepan, bring the garlic and oil to a boil, then turn the heat to low, and cook for 5 minutes, until the garlic is lightly browned. Turn off the heat and set aside. The garlic will continue to cook.
  • Remove the garlic cloves from the oil and slice them. Place them in a bowl and pour the oil over them.

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