Full Of Protein Pancakes Food

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EASY PROTEIN PANCAKES



Easy protein pancakes image

Up your protein with these pancakes made with eggs, oats, milk and protein powder. A great breakfast after a workout, enjoy with nut butter or fruit

Provided by Cassie Best

Categories     Breakfast, Brunch

Time 25m

Number Of Ingredients 9

1 banana
75g oats
3 large eggs
2 tbsp milk (dairy, soya, oat or nut milks all work)
1 tbsp baking powder
pinch of cinnamon
2 tbsp protein powder (whey, pea or whatever your preference)
coconut oil, or a flavourless oil, for frying
nut butter, maple syrup and berries or sliced banana to serve

Steps:

  • Whizz the banana, oats, eggs, milk, baking powder, cinnamon and protein powder in a blender for 1-2 mins until smooth. Check the oats have broken down, if not, blend for another minute.
  • Heat a drizzle of oil in a pan. Pour or ladle in 2-3 rounds of batter, leaving a little space between each to spread. Cook for 1-2 minutes, until bubbles start to appear on the surface and the underside is golden. Flip over and cook for another minute until cooked through. Transfer to a warmed oven and repeat with the remaining batter. Serve in stacks with nut butter, maple syrup and fruit.

Nutrition Facts : Calories 437 calories, Fat 16 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 31 grams protein, Sodium 1.4 milligram of sodium

PROTEIN PANCAKES



Protein Pancakes image

These are the high-protein, gluten-free pancakes you've been searching for--they are one of the most popular items among my clients. I've replaced the fat with applesauce, a healthy sub for fat in baked goods that also imparts a hint of sweetness with no added sugar.

Provided by Food Network

Categories     main-dish

Time 15m

Yield four 6-inch pancakes

Number Of Ingredients 7

1/2 cup unsweetened applesauce
2 eggs
1 teaspoon baking powder
1 scoop protein powder (such as Rocco's Protein Powder Plus)
Blueberry Syrup, recipe follows
1 pint blueberries
5 packets Monk Fruit in the Raw

Steps:

  • 1. In a small bowl, whisk together the applesauce, eggs, baking powder, and protein powder until just combined.
  • 2. Heat a 6-inch nonstick skillet over medium heat. Coat with cooking spray and pour 3 ounces of batter into the pan.
  • 3. Cook until the edges of the pancake are set, about 45 seconds. Flip and cook another 15 to 30 seconds. Repeat to make 3 more pancakes. Serve with Blueberry Syrup.
  • 1. Place the blueberries in a small pot and cook over medium heat until they soften and begin to burst, about 5 minutes.
  • 2. Transfer the berries to a blender, add the monk fruit, and puree until smooth, 15 to 30 seconds.

Nutrition Facts : Calories 43, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 2 milligrams, Carbohydrate 11 grams, Fiber 2 grams, Protein 0 grams, Sugar 7 grams

SAVOURY PROTEIN PANCAKES



Savoury Protein Pancakes image

After discovering a basic protein pancake recipe on this website, I decided to experiment with some of the ingredients. Great as a snack, hot or cold! I hope you like this as a variation as much as I do!

Provided by longstaffe_richard

Categories     Breakfast

Time 11m

Yield 2 serving(s)

Number Of Ingredients 7

1 cup oats
1 cup low fat cottage cheese
50 g feta cheese
50 g sweet corn
6 egg whites
1/2 medium onion
1/2 teaspoon black pepper

Steps:

  • Place the oats, cottage cheese, feta cheese, egg whites & black pepper in a blender and blend into a smooth batter.
  • Finely chop the onion and drain the sweetcorn.
  • Add the onion and sweetcorn to the batter mix and stir them inches.
  • Spray a non-stick frying pan with oil, and heat the pan.
  • Pour in desired amount of pancake batter into the pan and cook over a MEDIUM heat for 2-3 mins on each side.

Nutrition Facts : Calories 557, Fat 13.4, SaturatedFat 6.1, Cholesterol 31.3, Sodium 908.5, Carbohydrate 65.4, Fiber 9.5, Sugar 4.1, Protein 44.2

FULL OF PROTEIN PANCAKES



Full of Protein Pancakes image

Make and share this Full of Protein Pancakes recipe from Food.com.

Provided by billias

Categories     Oatmeal

Time 20m

Yield 3 big pancakes, 1 serving(s)

Number Of Ingredients 7

1/2 cup oatmeal
1/2 cup cottage cheese
1 teaspoon vanilla
2 tablespoons milk
2 tablespoons peanut butter
1 scoop vanilla protein powder
4 egg whites

Steps:

  • Blend all ingredients in blender.
  • Spray skillet with olive oil or cooking spray and cook like the usual pancakes.
  • Top with your favorite pancake topping and enjoy!

Nutrition Facts : Calories 544.8, Fat 24.6, SaturatedFat 6.3, Cholesterol 22.1, Sodium 766, Carbohydrate 40.1, Fiber 6, Sugar 7.6, Protein 40.4

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