Frozen Passion Poor Mans Ice Cream Food

FROZEN PASSION

Steps:

• Pour the two 14oz cans of eagle brand condensed milk into freezer container of electric ice cream maker,add the 64 oz of carbonated soft drink and stir.
• Follow directions according to ice cream maker.
• ENJOY.
• examples of different carbonated soft drinks:ORANGE CRUSH,GRAPE,STRAWBERRY,LEMONADE-- I have even used COKE!

PASSION-FRUIT ICE CREAM

Steps:

• Whisk together sugar and eggs. Heat cream in a 2 1/2- to 3-quart heavy saucepan over moderate heat until it just reaches a boil, then add hot cream to egg mixture in a slow stream, whisking. Pour custard into saucepan.
• Cook custard over moderately low heat, stirring constantly, until it registers 170°F on an instant-read or candy thermometer (do not let boil). Pour custard through a fine sieve into a clean bowl and cool completely. Stir in passion-fruit pulp, then chill, covered, until cold.
• Freeze custard in ice cream maker. Transfer to an airtight container and put in freezer to harden.
• Available in Latino markets.

FROZEN PASSION (POOR MANS ICE CREAM)

Steps:

• Pour Eagle Brand Milk and pop into a freezer container and freeze.

COFFEE SMOOTHIE

Steps:

• Stir together first 3 ingredients until coffee dissolves.
• Pour into 2 ice cube trays, freeze until firm.
• Process cubes, ice cream, chocolate syrup, vanilla and liquer in a blender until smooth.
• Serve immediately.

CREAMSICLE PIE

Steps:

• In small bowl, combine crumbs, sugar and margarine; press onto bottom and sides of 9-inch pie plate; set aside.
• In large bowl, with electric mixer on medium speed, blend ice cream and orange juice concentrate; spread in prepared crust.
• Freeze until firm, about 4 hours.
• Before serving, garnish with Cool Whip or whipped cream, and orange slices if desired.

FROZEN PASSION

Steps:

• 1. Mix Eagle Brand with soft drink.
• 2. Freeze in an ice cream freezer. I use a Donvier hand freezer but you could put it in an ice cube tray or pan of any sort. Freeze and serve! I like to let it just be slushy and delicious! You can use your favorite orange soda or any flavor pop.

BEN & JERRY'S CHERRY GARCIA (COPYCAT)

Steps:

• Place the shaved chocolate flakes and the cherries in separate bowls; cover and refrigerate.
• Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes.
• Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more.
• Pour in the cream and milk and whisk to blend; add chilled chocolate and cherries and stir to combine.
• Transfer the mixture to an ice cream maker and freeze following the manufacturer’s instructions.

GINGERSNAP COOKIES (THIN & CRISPY)

Steps:

• Beat butter and sugar together until light and fluffy.
• Add vanilla and eggs and mix until well blended.
• Add molasses and mix until well blended.
• Sift remaining ingredients together in a separate bowl.
• Add dry ingredients to butter mixture in two batches, stirring until just combined.
• Line a mini loaf pan with plastic wrap or aluminum foil, or use a foil baking pan. Pack dough tightly into the pan; use your hands, it's easier. Cover dough and place in freezer overnight.
• Remove from freezer and pan and unwrap dough. Slice the dough brick into thin slices, no more than 1/8 inch. This can be kind of a pain; a wire cutter is the easiest, if you have one.
• Place slices on parchment lined cookie sheet or silicone baking mat, 1 inch apart. Bake at 350 until edges turn dark, 7-12 minutes depending on the thickness of the cookies.