Fried Toast Food

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FRIED TOAST



Fried Toast image

Provided by Jeff Mauro, host of Sandwich King

Time 15m

Yield 4 servings

Number Of Ingredients 6

1/4 cup olive oil
2 tablespoons butter
4 large slices Italian bread
1 cup fruit jam, such as fig
1/4 cup crumbled blue or Gorgonzola cheese
Flaky sea salt, such as Maldon, for sprinkling

Steps:

  • In a large skillet, heat the oil over medium heat. Add the butter and heat until melted. Add the bread to the skillet and fry each side until golden brown, 3 to 5 minutes per side.
  • Spread the jam generously over the toasted bread. Crumble the cheese over the jam. Sprinkle sea salt on top. Serve immediately.

DEEP FRIED FRENCH TOAST



Deep Fried French Toast image

I haven't made this recipe in many years, but it is a great change for a special occasion,like Christmas morning. It is pretty rich, but it is really yummy!

Provided by Smile1968

Categories     Breakfast

Time 10m

Yield 5 serving(s)

Number Of Ingredients 9

1 cup flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
2 eggs, well beaten
10 slices bread
oil (for frying)
cinnamon (optional)
powdered sugar (optional)

Steps:

  • Mix dry ingredients first,then add Milk and Eggs.
  • Beat all ingredients well.
  • Cut Bread in half.
  • Dip Bread into batter and fry in 1/2 inch oil ultil light brown.
  • My personal preference is using Hawaian Bread in lieu of regular white Bread, really sweet, but has a great flavor, a very nice change from the same ol same ol. I also love to sprinkle cinnamon on the dipped Bread just before frying, my family loves cinnamon on our French Toast.
  • You could also sprinkle some Powdered sugar on top when ready to serve.

Nutrition Facts : Calories 284.5, Fat 5.6, SaturatedFat 2.1, Cholesterol 81.2, Sodium 649.8, Carbohydrate 47.1, Fiber 1.9, Sugar 2.3, Protein 10.5

DEEP FRIED FRENCH TOAST



Deep Fried French Toast image

Crispy coating outside, chewy inside.

Provided by xley5

Categories     Breakfast and Brunch     French Toast Recipes

Time 20m

Yield 4

Number Of Ingredients 7

6 eggs
5 ½ teaspoons white sugar
¼ teaspoon salt
2 cups milk
1 cup all-purpose flour
2 quarts vegetable oil for frying
8 thick slices (1-inch thick) French bread

Steps:

  • Beat the eggs, sugar, and salt together in a mixing bowl. Whisk in the milk, followed by the flour; whisk until smooth.
  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Soak the bread slices in the egg mixture until the egg has penetrated through to the center of the bread. Wipe off the excess egg. Cook in the deep-fryer several pieces at a time to avoid overcrowding. Cook until golden brown on both sides and no longer soggy in the center, about 4 minutes. Drain the French toast on a paper towel-lined plate before serving.

Nutrition Facts : Calories 895.4 calories, Carbohydrate 75.4 g, Cholesterol 288.8 mg, Fat 55.4 g, Fiber 2.5 g, Protein 24.9 g, SaturatedFat 9.8 g, Sodium 756 mg, Sugar 13.9 g

SOUTHERN FRIED FRENCH TOAST



Southern Fried French Toast image

My mom used to make fried french toast on special occasions, it was a family favorite. It has a nice crispy coating on the outside. I like a good loaf of thick cut French bread for this.

Provided by Miss Erin C.

Categories     Breakfast

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 cup flour
1 teaspoon baking powder
4 eggs
1/2 cup milk
1 teaspoon vanilla
1/4 teaspoon cinnamon
8 slices French bread
oil, to fry

Steps:

  • Mix the flour and the baking powder together.
  • Add the eggs and mix until it a smooth paste.
  • Add milk gradually until it reaches the consistency of pancake batter.
  • Add vanilla and cinnamon.
  • Heat a frying pan with 1/2" of oil over medium heat.
  • Dip pieces of bread into the batter.
  • Gently place the bread into the oil, fry until golden on each side.
  • Drain on paper towels and sprinkle with powdered sugar.
  • Serve with warm syrup and butter.
  • I use Ming Tsai's 8-Spice Powder instead of cinnamon, it's got cinnamon, allspice, anise, cardamom, ginger, fennel, clove and cumin in it.
  • I got mine at Target, it adds a very exotic flavor.

Nutrition Facts : Calories 1122.9, Fat 20.5, SaturatedFat 6.2, Cholesterol 431.5, Sodium 1912, Carbohydrate 185.2, Fiber 9.5, Sugar 1.8, Protein 43.6

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