Fresh Tomato Tea Sandwiches Food
TOMATO TEA SANDWICHES
Provided by Food Network Kitchen
Time 10m
Yield 6 sandwiches
Number Of Ingredients 0
Steps:
- Spread 12 slices white and/or pumpernickel bread with mayonnaise. Top half of the bread with sliced tomato and cucumber or avocado. Season with salt and pepper and cover with the remaining bread. Trim off the crusts and slice the sandwiches in half. Pack in an airtight container or wrap in plastic wrap.
FRESH TOMATO TEA SANDWICHES
Crustless whole wheat bread is spread with garden vegetable cream cheese and layered with thinly sliced tomatoes to make these tasty tea sandwiches.
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 8 servings
Number Of Ingredients 3
Steps:
- Spread 8 bread slices with cream cheese spread.
- Top with tomatoes; cover with remaining bread slices.
- Cut each sandwich into quarters to serve.
Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 330 mg, Carbohydrate 21 g, Fiber 4 g, Sugar 4 g, Protein 7 g
25 TEA SANDWICHES (+ HIGH TEA MENU)
Treat yourself to a proper high tea with these tea sandwich recipes! From cucumber to egg salad to roast beef, these little sandwiches are sure to delight.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a tea sandwich in 30 minutes or less!
Nutrition Facts :
FRESH TOMATO SANDWICHES SATURDAY LUNCH ON LONGMEADOW FARM
The back door swings shut with a loud bang, people are balancing fresh back porch iced tea in frosty glasses, with ice tinkling and bobbing around, in one hand. In the other hand, clutched tightly; holds a sandwich that heralds the start of the long hot summer. A big shade tree has several old lawn chairs randomly placed beneath it, and our friends hurry to plop down, with a sigh of complete satisfaction as they begin devour their pleasurable, but simplistic tomato sandwich, and sip the sweet iced tea.
Provided by Andi Longmeadow Farm
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Slice onions, tomatoes, and chives if using.
- Spread butter (or buttery spread) on 4 slices of bread.
- Top this bread with onions, tomatoes, and chives (if using) in this order.
- Top with other 4 slices, and lightly but firmly pressed top bread onto tomato topped bread.
- Slice in half, on the diagonal, and eat immediately.
- Serve with fresh iced tea or lemonade.
- Sit under a tree and let the warm breezes lull you into total enjoyment.
Nutrition Facts : Calories 206.3, Fat 4.9, SaturatedFat 2.2, Cholesterol 7.6, Sodium 291.4, Carbohydrate 35.9, Fiber 4, Sugar 8.5, Protein 5.9
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