LEMONADE BY THE GLASS
When you don't want an entire pitcher of lemonade hanging about but just one glass will do.
Provided by Sue L
Categories Non-Alcoholic Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. Whisk together the lemon juice, and your choice of sweetener in water. Try not to use reconstituted (bottled) lemon juice if possible.
- 2. Top up with ice and enjoy.
FRESH-SQUEEZED LEMONADE BY THE GLASS
Refreshing homemade lemonade couldn't be easier - one glass at a time! Whip some up and you'll be sipping before you know it.
Provided by Kare for Kitchen Treaty
Categories beverages
Time 5m
Number Of Ingredients 5
Steps:
- In a 16-ounce or larger glass, stir together the sugar and hot water until the sugar is dissolved.
- Stir in the lemon juice and the cold water.
- Fill to the top with ice and serve.
Nutrition Facts : ServingSize 10 ounces, Calories 103 kcal, Sugar 25 g, Sodium 10 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 27 g, Protein 1 g
MAKE YOUR OWN FRESH LEMONADE CONCENTRATE/SYRUP
Fresh made lemonade and so much better than the frozen concentrate. Cook time for the sugar and water is estimated. Recipe found on the Web.
Provided by Marie
Categories Beverages
Time 20m
Yield 1 pitcher
Number Of Ingredients 3
Steps:
- In saucepan, bring sugar and water to a boil.
- Cook just until sugar dissolves.
- Remove from heat and cool.
- Stir in lemon juice.
- Store in refrigerator in covered container until ready to use.
- To make lemonade by the pitcher: Combine full recipe with 5 cups of cold water.
- Add ice and stir.
- Garnish with lemon slices and fresh mint.
- To make lemonade by the glass: Combine 1/3 cup of concentrate with 1/4 cup of cold water.
- Stir and add lots of ice.
- Garnish with fresh lemon wedge.
LEMONADE
I make this all summer long. I don't know if the kids like it as much as I do but it doesn't last long. I like a bit more lemon juice also, but then again I like Tart.
Provided by Diana Adcock
Categories Beverages
Time 5m
Yield 2 quarts, 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine the first three ingredients and stir until sugar is dissolved, add ice and lemon slices then serve.
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