CRUDITES WITH HERBED RICOTTA
A tasty dip of ricotta with fresh herbs is an easy upgrade for whatever vegetables you have on hand.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 15m
Number Of Ingredients 8
Steps:
- Stir together ricotta, chopped basil, and parsley. Season with salt and pepper.
- Arrange vegetables on a platter. Sprinkle with basil leaves. Serve with herbed ricotta.
WHIPPED BASIL RICOTTA
This whipped basil ricotta comes together in just a few minutes. It makes a great topping for crusty bread, as a dip, or even in your favorite pasta dish.
Provided by Yoly
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Combine ricotta cheese, basil, salt, garlic powder, pepper, and pepper flakes in a mini food processor and process until all ingredients are well incorporated, 1 to 2 minutes.
Nutrition Facts : Calories 0.6 calories, Carbohydrate 0.1 g, Sodium 110.1 mg
FRESH RICOTTA WITH BASIL AND PARSLEY
Make and share this Fresh Ricotta With Basil and Parsley recipe from Food.com.
Provided by dicentra
Categories Cheese
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine the ricotta, basil, parsley and chile in a bowl. Stir to distribute ingredients evenly. Add salt to taste.
- Cover and refrigerate for at least 30 minutes.
- Remove from the refrigerator and bring to room temperature before serving.
- Transfer to a serving plate and shape into a dome.
- Drizzle with olive oil and grind black pepper over the top.
- Serve with crostini and place a cruet of olive oil and a pepper grinder on the table.
Nutrition Facts : Calories 100.8, Fat 7.4, SaturatedFat 4.7, Cholesterol 28.9, Sodium 49.9, Carbohydrate 2, Fiber 0.2, Sugar 0.2, Protein 6.6
FRESH RICOTTA
Why make homemade ricotta? Because you can. And because the results are so much better than most of the packaged stuff you can buy, especially at the supermarket. Making it yourself is also less expensive than buying fresh ricotta at a fancy gourmet market.
Provided by Melissa Clark
Categories brunch, dinner, easy, lunch, quick, condiments, dips and spreads, appetizer
Time 30m
Yield About 1 1/2 cups
Number Of Ingredients 5
Steps:
- Line a colander with a quadruple layer of cheesecloth and set it over a bowl.
- In a large pot over medium-high heat, whisk together all ingredients until smooth. Bring to a simmer and heat until the mixture just begins to curdle. Pour mixture into colander. (For a drier ricotta with bigger curds, continue to simmer 1 to 2 minutes longer until mixture completely separates.)
- Stop draining when mixture begins to look like ricotta, 5 to 15 minutes, depending on how dry you like it. Transfer to an airtight container and store for up to two weeks.
Nutrition Facts : @context http, Calories 174, UnsaturatedFat 4 grams, Carbohydrate 9 grams, Fat 13 grams, Fiber 0 grams, Protein 6 grams, SaturatedFat 8 grams, Sodium 239 milligrams, Sugar 9 grams
PASTA WITH RICOTTA AND FRESH HERBS
Provided by Lucy Footlik
Categories Food Processor Herb Pasta Vegetarian Quick & Easy Ricotta Summer Bon Appétit Dallas Texas
Yield Serves 4
Number Of Ingredients 10
Steps:
- Blend ricotta cheese, milk and Parmesan in processor until smooth. Heat oil in heavy large skillet over medium heat. Add onion; sauté until beginning to brown, about 5 minutes. Add garlic and sauté 2 minutes. Add ricotta mixture, basil, chives and parsley to skillet; stir until heated through, about 5 minutes. Mix in rotelle. Season with salt and pepper.
People also searched
More about "fresh ricotta with basil and parsley food"
HOMEMADE HERB RICOTTA
From justataste.com
5/5 (1)Total Time 50 minsCategory AppetizerCalories 754 per serving
- Stop stirring once the milk is hot and curds begin to rise to the surface. Scrape the bottom of the pan again again one more time to free up any stuck curds.
- Line a large sieve or colander with 5 to 6 layers of cheesecloth. Place the lined sieve or colander over a bowl.
FRESH RICOTTA RECIPE
From bonappetit.com
4/5 (115)Estimated Reading Time 2 minsServings 1
- Bring milk, cream, and salt to a boil in a medium saucepan. Remove from heat. Add lemon juice; stir gently until mixture starts to curdle. Let stand 5 minutes.
- Pour mixture into a fine-mesh sieve lined with 2 layers of cheesecloth set over a medium bowl. Chill until cheese is spreadable, at least 20 minutes and up to 12 hours (the longer it strains, the thicker it will be).
FRESH RICOTTA CREAM WITH CHARRED CIABATTA AND …
From foodnetwork.com
Author Antonia LofasoSteps 7Difficulty Easy
LEMON PASTA WITH RICOTTA AND FRESH PEAS - THE FOOD …
From thefoodcharlatan.com
MAKE IT YOURSELF: FRESH RICOTTA RECIPE
From realsimple.com
HOMEMADE FRESH RICOTTA
From foodandwine.com
ROASTED VEGETABLE PASTA WITH BASIL AND RICOTTA
From food52.com
LEMONY RICOTTA PASTA WITH BASIL
From thekitchn.com
RICOTTA AND PARMESAN GNUDI
From foodandwine.com
TOMATO RICOTTA TOAST WITH BASIL AND BALSAMIC | GIRL HEART FOOD®
From girlheartfood.com
RICOTTA BASIL PAPPARDELLE WITH PROSCIUTTO — DANIELA'S …
From danieladish.com
FRESH HERB AND RICOTTA STUFFED SHELLS
From todaysparent.com
ANTIPASTI PASTA PIZZA ICONS EATALY
From eataly.ca
MAKE-AHEAD SALADS THAT STAY FRESH AND FLAVORFUL
From nytimes.com
DINNER + BAKING RECIPES + REAL INGREDIENTS | LEX
From instagram.com
ASPARAGUS AND RICOTTA ON TOAST WITH WARM ’NDUJA
From telegraph.co.uk
RECIPE: SPOON PLUMP LITTLE OVALS OF FEATHERY LIGHT RICOTTA AND …
From bostonglobe.com
PASTA WITH CREAMY BASIL-ALMOND-RICOTTA SAUCE
From food52.com
EGGPLANT LASAGNA RECIPE - HOW TO MAKE EGGPLANT LASAGNA
From thepioneerwoman.com
STRAWBERRY BASIL RICOTTA TOAST | FOODLAND ONTARIO
From ontario.ca
20 EASY BASIL RECIPES - WAYS TO USE FRESH BASIL
From thepioneerwoman.com
BASIL AND PARSLEY PANCAKES WITH RICOTTA AND RED PEPPER FILLING
From food24.com
BASIL RICOTTA EGGS RECIPE ON FOOD52
From food52.com
GRANDMA'S LASAGNA RECIPE
From foodandwine.com
FRESH HOMEMADE RICOTTA RECIPE
From thespruceeats.com
ROTELLE WITH BASIL AND PARSLEY RICOTTA RECIPE
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love