Fresh Papaya Seed Dressing Food

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PAPAYA SEED DRESSING



Papaya Seed Dressing image

Provided by Christine Swanson

Categories     Blender     Food Processor     Onion     No-Cook     Vegetarian     Quick & Easy     Salad Dressing     Papaya     Summer     Chill     Gourmet

Yield Makes about 3 cups

Number Of Ingredients 7

1 cup sugar
1 1/2 teaspoons salt
1 tablespoon English-style dry mustard
1 cup tarragon vinegar
1 cup vegetable oil
1/4 cup minced onion
1 papaya, halved, reserving 3 tablespoons of the seeds and reserving the fruit for another use

Steps:

  • In a blender or food processor blend the sugar, the salt, the mustard, and the vinegar until the mixture is smooth. With the motor running add the oil in a stream and blend the dressing until it is emulsified. Add the onion and the reserved papaya seeds and blend the dressing until the papaya seeds are the consistency of ground pepper. The dressing keeps, covered and chilled, for 2 weeks.

SALAD WITH PAPAYA DRESSING



Salad with Papaya Dressing image

Categories     Salad     Fruit     Leafy Green     Appetizer     No-Cook     Quick & Easy     Low/No Sugar     Salad Dressing     Papaya     Spring     Raw     Lettuce     Gourmet     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 servings (about 2/3 cup dressing)

Number Of Ingredients 11

1 firm-ripe papaya (10 to 12 oz), halved lengthwise
1 tablespoon finely grated peeled fresh ginger
1 tablespoon minced onion
1 tablespoon chopped fresh tarragon
1 teaspoon minced garlic
1 teaspoon dry mustard
2 tablespoons fresh lemon juice
1/2 teaspoon salt
1/8 teaspoon black pepper
1/2 cup vegetable oil
Lettuce leaves

Steps:

  • Scrape seeds from papaya and coarsely chop enough seeds to measure 2 tablespoons. Discard remaining seeds, then peel papaya halves and slice.
  • Press ginger in a fine-mesh sieve or a garlic press into a small bowl to extract juice (about 1 teaspoon), discarding pulp. Whisk in chopped papaya seeds, onion, tarragon, garlic, mustard, lemon juice, salt, and pepper and add oil in a slow stream, whisking until emulsified.
  • Divide lettuce and papaya slices among 4 plates and drizzle with dressing.

BIG ISLAND GREENS WITH PAPAYA DRESSING



Big Island Greens with Papaya Dressing image

Provided by Robert Irvine : Food Network

Categories     appetizer

Time 16m

Yield 6 servings

Number Of Ingredients 9

1 fresh lime
1 papaya, peeled, sliced, and seeds removed and reserved
1 teaspoon Dijon mustard
1/4 cup rice wine vinegar
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 cup extra-virgin olive oil
6 cups mixed fresh greens, soaked in salt water to remove grit, rinsed and dried in a salad spinner
2 tablespoons chopped fresh cilantro leaves

Steps:

  • To make the dressing, microwave lime in a small bowl to release essential oils, and set aside until cool enough to handle. Through the feed opening of a running blender add, 1 at a time, the papaya, papaya seeds, Dijon mustard, vinegar, salt, pepper, and juice from the microwaved lime. (Note: If you squeeze the lime with the sliced side against your palm, the seeds are likely to stay in the rind.) Then with the blender still running, add the olive oil in a slow thin stream. Please note that the edible papaya seeds lend a wonderful mustard-y taste to the dressing, but are coarse in texture. If you find the texture to be too coarse for you, strain the dressing before use.
  • Toss the greens and cilantro with enough of the dressing to coat, serving additional dressing on the side.

PAPAYA DRESSING



Papaya Dressing image

Make and share this Papaya Dressing recipe from Food.com.

Provided by drskyles1

Categories     Salad Dressings

Time 15m

Yield 15 SALADS, 15 serving(s)

Number Of Ingredients 11

12 ounces papaya nectar
1/2 cup toasted sesame seeds
1 cup fresh papaya
2 cups red wine vinegar
2 tablespoons Dijon mustard
1/4 cup lime juice
1 tablespoon onion powder
1 teaspoon seasoned salt
1/2 cup sugar
2 teaspoons sesame seed oil
2 cups canola oil

Steps:

  • Blend papaya sees until resembles fresh cracked pepper.
  • to blender add:.
  • fresh papaya.
  • papaya nectar.
  • red wine vinegar.
  • mustard.
  • lime juice.
  • onion powder.
  • seasoned salt.
  • sugar.
  • sesame seed oil.
  • sesamee seeds.
  • canola oil.
  • blend until all ingredients are well incorporated.

Nutrition Facts : Calories 339.2, Fat 33.5, SaturatedFat 2.7, Sodium 178.9, Carbohydrate 10.4, Fiber 1.4, Sugar 7.5, Protein 1.5

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