Fish Stick Batter Food

UNBELIEVABLE FISH BATTER

Steps:

• Whisk together the flour, milk, water, baking powder, and salt in a bowl until smooth.

LONG JOHN SILVER'S FISH BATTER

Steps:

• Sift dry ingredients.
• Add water and mix well.
• Use to coat fish or chicken filets.
• Cover the fish completely.
• Deep fry until a nice golden brown.

FISH STICK BATTER

Steps:

• Beat all ingredients (except flour for coating fillets) with electric mixer until well incorporated.
• Optional: Cover fillets with flour before dipping in batter.
• Dip 2 1/2 lbs of cut up fish into batter.
• Cook in hot oil until golden brown 3-6 minutes.
• Drain well on paper towels.

BEST FISH BATTER

Steps:

• Using a fork, mix the melted butter through the flour and salt.
• Add the soda water or beer and mix. Don't worry about the lumps of butter. They disappear while frying and make the crispy batter bubbly.
• To make Aussie potato cakes, take a large potato and cut into thin, large slices.
• Coat with flour and then dip into the batter before frying.

DAD'S FISH BATTER

Steps:

• Sift dry ingredients.
• Add water and mix well. whisk until you have a smooth batter, if needed add a bit more water but do not make it too thin. (or use some beer if you like too.my up date1968).
• Use to coat fish or chicken filets. (not too thick or thin on the coating).
• Cover the fish completely.
• Deep fry until a nice golden brown.
• SOME TIP's: If you didn't have a deep-fryer to fry the fish in, A shallow fry pan can be use, And add some oil to the pan, and I was all way surprised the batter stayed on the fish. Excellent!
• I did some chicken tenders, then some fresh flounder fillets, then some shrimp. It was all incredible! Next time I will make some hush puppies, and it will be just like eating at the restaurant!
• This really was an excellent batter. I made it up an hour before I used it as I have heard that this makes batter 'stick' better to whatever you're frying. Anyway, it stuck. Light, crisp and not greasy.
• For fun I tried this on onion rings and I took some sweet banana peppers and split them and removed the seeds and battered them and fried to a golden brown, excellent. I think you could batter any thing with this recipe. THANK's DAD !
• NOTE: After reading some of the other reviews, they stated the batter was to running. I added a 1/2 cup of corn meal to the batter, also some garlic & onion powder to taste and/or fish seasoning. I also let the fish sit in the batter for 30 minute This made the batter a bit thicker on the fish and made it stick well. My entire family loved this recipe. I am also expected to make this recipe for my neighbor. She buys the fish I cook it. We now have an awesome batter for our fish. WE all Love IT.