Fiestada Pizza Used In Schools Food

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MEXICAN FIESTADA FOR SCHOOL LUNCH



Mexican Fiestada for School Lunch image

Back-to-school lunch version of Mexican fiestada.

Provided by James Martin

Categories     World Cuisine Recipes     Latin American     Mexican

Time 30m

Yield 4

Number Of Ingredients 7

1 (1.25 ounce) package dry taco seasoning mix
1 cup ground beef
1 (14 ounce) package prepared pizza dough, or as needed
½ cup pizza sauce
¼ teaspoon ground cumin
1 pinch salt
1 ¼ cups shredded mild Cheddar cheese

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Sprinkle taco seasoning on ground beef. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  • Divide pizza dough in half and flatten each half into a thin crust over a nonstick baking sheet.
  • Bake in the preheated oven for 3 minutes. Remove but leave oven on.
  • Mix pizza sauce, cumin, and salt together in a bowl. Spread 1/2 of the mixture over each pizza crust. Sprinkle beef and Cheddar cheese evenly on top.
  • Bake until crusts are crunchy and cheese is melted, 10 to 12 minutes.

Nutrition Facts : Calories 511.3 calories, Carbohydrate 56.4 g, Cholesterol 55.3 mg, Fat 19.8 g, Fiber 1.8 g, Protein 22.9 g, SaturatedFat 9.3 g, Sodium 1747.5 mg, Sugar 7.9 g

FIESTA PIZZA



Fiesta Pizza image

Make and share this Fiesta Pizza recipe from Food.com.

Provided by ratherbeswimmin

Categories     Black Beans

Time 35m

Yield 4 serving(s)

Number Of Ingredients 15

1 -1 1/2 tablespoon cornmeal
1 (10 ounce) can prepared pizza crust
1 (15 ounce) can black beans, rinsed and drained
1/2 teaspoon ground cumin
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
1/2 teaspoon salt
1 (4 1/2 ounce) can chopped green chilies, drained
3/4 cup salsa
3/4 cup pizza sauce
1 small onion, chopped
1/2 green pepper, chopped
1 1/2 cups shredded cheddar cheese
3 tablespoons sliced ripe olives
chopped tomato

Steps:

  • Sprinkle cornmeal onto a lightly greased 12-inch pizza pan; press pizza crust into pan.
  • Bake at 450 degrees for 10-12 minutes or until lightly browned.
  • Stir together beans and next 4 ingredients; mash with a fork or potato masher; stir in chiles; spread mixture over crust Combine salsa and pizza sauce; spread over bean mixture.
  • Sprinkle with onion, bell pepper, cheese, and if desired, olives.
  • Bake at 450 degrees for 12 to 15 minutes or until cheese melts.
  • Sprinkle with tomato if desired.

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