Fast And Easy Chip Dip Food

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FAST AND EASY CHIP DIP



Fast and Easy Chip Dip image

My friend makes this dip recipe all the time. It is an easy addition to any party. Quick and easy--what more can you ask for in a recipe?

Provided by middy24

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 16

Number Of Ingredients 3

1 (16 ounce) container sour cream
1 (16 ounce) jar mayonnaise
1 (1 ounce) package ranch dressing mix

Steps:

  • Combine the sour cream, mayonnaise, and ranch dressing mix in a large bowl. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 269.1 calories, Carbohydrate 3 g, Cholesterol 23.3 mg, Fat 28.5 g, Protein 1.2 g, SaturatedFat 7.1 g, Sodium 298.9 mg, Sugar 0.4 g

FAST AND EASY CHIP DIP



Fast and Easy Chip Dip image

My friend makes this dip all the time. It is an easy addition to any party. Quick and easy to make with just 3 ingredients---what more can you ask for in a recipe?

Provided by middy24

Categories     < 15 Mins

Time 5m

Yield 16 serving(s)

Number Of Ingredients 3

16 ounces sour cream
16 ounces mayonnaise
1 ounce ranch dressing mix

Steps:

  • Combine all ingredients in a large bowl. Cover and refrigerate until ready to serve. Great with chips, crackers, buffalo wings, etc.

Nutrition Facts : Calories 57.7, Fat 5.9, SaturatedFat 3.4, Cholesterol 15.6, Sodium 23.9, Carbohydrate 0.9, Sugar 1.1, Protein 0.6

SUPER QUICK CHIP DIP



Super Quick Chip Dip image

I love this dip because I always have these ingredients around the house, and because I really, really love garlic. I know it's not the best dip you can make (or buy) but I searched this site earlier today for an easy, quick recipe on the spur of the moment. Not finding anything that I had the time or ingredients for, I decided to make and post the recipe my mom taught me when I was a little kid. I hope you enjoy it, and maybe use it as a base for something fantastic!

Provided by apairofpetducks

Categories     Low Protein

Time 2m

Yield 1/2 cup, 2-4 serving(s)

Number Of Ingredients 3

1/2 cup sour cream
1/4 teaspoon garlic powder (to taste)
5 dashes Worcestershire sauce (to taste)

Steps:

  • Mix all ingredients in a small bowl.
  • Taste it, and adjust garlic and Worcestershire sauce as needed.
  • Serve with potato chips. Note: I usually use MUCH more garlic powder and W. sauce, because as I said, I love garlic. Please feel free to adjust the amounts to suit your taste because honestly I just guessed at all this, having never measured anything for it before.

Nutrition Facts : Calories 112.8, Fat 11.3, SaturatedFat 6.6, Cholesterol 29.9, Sodium 53, Carbohydrate 2.1, Sugar 2.1, Protein 1.2

THE ULTIMATE CHIP DIP



The Ultimate Chip Dip image

This is the best chip dip I have ever had and probably the simplest to make. You can modify this lots of ways by changing the cheese type (I occasionally change it to a Taco Cheese Mix) or adding things to spice it up like jalapeños. It's perfect for when people drop in unannounced because it is so quick and easy to make. Anytime I make this for a party, I end up having to make it 2 or 3 times because it goes so fast.

Provided by Tibbsy

Categories     Lunch/Snacks

Time 7m

Yield 3-6 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese
1 (14 1/4 ounce) can no-bean chili (Armor chili works the best but Hormel Chili does pretty good as well)
1 cup of shredded cheddar cheese
1 (10 ounce) bag Frito Scoops

Steps:

  • In a glass pie plate or square Pyrex glass baking dish, spread the block of cream cheese with a spoon across the entire bottom of the dish evenly. It will be a little difficult to spread so you can soften it in the Microwave for a few seconds to make it easier if you wish. Be sure not to leave any holes.
  • Take the chili and spread the whole Can across the cream cheese evenly.
  • Sprinkle the shredded cheese across the top evenly just enough to where it will make a nice layer of cheese with no holes when it melts.
  • Microwave on High for 5 minutes or until the cheese is completely melted and the edges are bubbling.
  • Let it stand for 2 minutes to cool.
  • Serve with the Frito Scoops and enjoy!

Nutrition Facts : Calories 525.7, Fat 42.6, SaturatedFat 25.8, Cholesterol 142.8, Sodium 1009.2, Carbohydrate 12.7, Fiber 1.7, Sugar 2.2, Protein 24.8

CHIP DIP



Chip Dip image

A delicious dip for potato chips.

Provided by SUSAN ANN

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 4

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 ½ tablespoons mayonnaise
1 tablespoon milk
1 tablespoon Worcestershire sauce
3 tablespoons chopped onions

Steps:

  • In a small mixing bowl, combine cream cheese, mayonnaise, milk, Worcestershire sauce, and grated onion.

Nutrition Facts : Calories 240.8 calories, Carbohydrate 3.4 g, Cholesterol 63.9 mg, Fat 23.7 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 13 g, Sodium 238.7 mg, Sugar 1.1 g

TORTILLA CHIP DIP



Tortilla Chip Dip image

This is a quick and easy dip to fix, but you need to let it sit a couple of hours in the fridge to blend the flavors.

Provided by Darlene Summers

Categories     Cheese

Time 10m

Yield 3 cups, 8 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 1/2 cups sour cream
1 (1 1/4 ounce) package taco seasoning mix

Steps:

  • In mixing bowl combine all ingredients and mix till smooth.
  • Refrigerate to blend flavors, at least 2 to 4 hours.
  • Use tortilla chips for dipping.

Nutrition Facts : Calories 180.4, Fat 18.2, SaturatedFat 10.4, Cholesterol 53.7, Sodium 125.7, Carbohydrate 2.4, Sugar 2.4, Protein 2.6

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