EGGLESS MILKLESS BUTTERLESS CAKE
This is a spice type cake. It is from the depression era or war time rationing.
Provided by Kathy Thurston
Categories Desserts Cakes Spice Cake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 8 or 9 inch square cake pan.
- In a saucepan over medium high heat combine; the sugar, shortening, ground cinnamon, ground nutmeg, ground allspice, salt, raisins, and water bring to a boil and continue boiling for 5 minutes. Remove from heat and let cool.
- Sift the flour, baking powder and baking soda together. Add the flour mixture to the cooled raisin mixture. Stir until just combined. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 20 minutes.
Nutrition Facts : Calories 196.6 calories, Carbohydrate 42.4 g, Fat 2.4 g, Fiber 1.1 g, Protein 2.5 g, SaturatedFat 0.6 g, Sodium 244.2 mg, Sugar 23.9 g
EGGLESS, MILKLESS, BUTTERLESS SPICE CAKE
I found this recipe in the newspaper twenty years ago. I was impressed by the author's stories about life in the homefront during WWII so I decided to try this recipe. It was very good even without the allspice.
Provided by Evamyth
Categories Dessert
Time 40m
Yield 1 square pan
Number Of Ingredients 12
Steps:
- Stir together flour, cornstarch, baking soda, spices and salt.
- Cream sugar, oil, lemon juice and vanilla.
- Add flour mixture to sugar mixture, a little at a time, alternating with up to 1 cup of water.
- Mix briskly with fork until thoroughly blended.
- Pour into lightly greased and floured 8 or 9 inch square pan and bake at 350 degrees for 30 minutes or until cake tests done.
- Let cool in pan.
EGGLESS-MILKLESS-BUTTERLESS CAKE
This recipe came from my Grandma Frostads, who raised 12 children on a farm during the lean Depression days. It's handy during calving season when my husband and I and our three children live in a trailer with limited space for supplies.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8-10 servings.
Number Of Ingredients 11
Steps:
- In a heavy saucepan, combine first seven ingredients. Bring to a boil. Cook for 5 minutes, stirring occasionally. Cool to room temperature. , In a large bowl, combine the flour, baking powder, baking soda and salt; add the raisin mixture. Pour into a greased 9x5-in. loaf pan., Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Serve with Hard Sauce (also found in Recipe Finder) if desired.
Nutrition Facts : Calories 277 calories, Fat 7g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 295mg sodium, Carbohydrate 52g carbohydrate (31g sugars, Fiber 1g fiber), Protein 3g protein.
EGGLESS,BUTTERLESS,MILKLESS CAKE
You can cook the ingredients one day and make cake the next,if you wish.Just refrigerate until ready to add soda & flour.When this cake is covered & allowed to store for a couple days,it becomes moist ad delicious.Your house will smell wonderful!
Provided by Chef 920429
Categories Dessert
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Place all in a saucepan and boil for 5 minutes.
- Cool.
- Add 2 teaspoons soda,dissolved in 1 tablespoons lukewarm water.
- Add flour.
- Bake 1 1/2 hours in loaf pan at 350*.
EGGLESS CHOCOLATE CAKE
This dense moist cake from Peggy Weed of Cheshire, Connecticut is sure to satisfy anyone's chocolate cravings. Drizzles with semi-sweet chocolate, the rich cake is special enough for company...if your family doesn't get to it first!
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 14 servings.
Number Of Ingredients 12
Steps:
- Coat a 10-in. fluted tube pan with cooking spray and dust with 1 tablespoon cocoa; set aside. In a large bowl, combine the flour, sugar, baking soda, salt, cinnamon and remaining cocoa. In another bowl, combine the coffee, oil, vinegar and vanilla. Stir into dry ingredients just until combined. Pour into prepared pan., Bake at 350° for 40-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. In a microwave or heavy saucepan, melt chocolate chips and shortening; stir until smooth. Drizzle over cake.
Nutrition Facts : Calories 295 calories, Fat 8g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 355mg sodium, Carbohydrate 55g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein.
VANILLA EGGLESS AND DAIRY FREE VEGAN CAKE
This is a simple yellow cake that is easy to make and very tasty. It can also be cut into slices and served with fruit.
Provided by MeowMeow00
Categories Dessert
Time 40m
Yield 1 8-inch cake, 6-9 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F
- Prepare cake pan: Line 8-inch round or square cake pan with parchment paper and grease bottom and sides of the pan. Then flour the pan.
- Whisk together flour, sugar, baking soda, and salt.
- Add vegetable oil, soy milk, and vanilla extract; whisk until no lumps appear and batter is smooth.
- Add vinegar, stir about seven times, and quickly pour into pan.
- Bake around 30 minutes, until cake begins to pull away from sides and/or toothpick inserted in the center pulls out clean.
- Let sit for ten to fifteen minutes, invert, and cool on rack.
Nutrition Facts : Calories 431.9, Fat 19.2, SaturatedFat 2.5, Sodium 425.4, Carbohydrate 60, Fiber 1.1, Sugar 35.2, Protein 4.5
EGGLESS BUTTERLESS CAKE
Make and share this Eggless Butterless Cake recipe from Food.com.
Provided by jefsulli53
Categories Dessert
Time 55m
Yield 20 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease & flour a 9x13-inch baking dish.
- Mix Crisco, water, raisins, and spices. Bring to a boil for ten minute then let cool. Next dissolve 1 teaspoon soda in ½ cup boiling water and add to mixture. Add enough flour to make a stiff batter (3 ½ - 4 cups). Put in the glass baking dish.
- Bake in the preheated oven for 40 minutes. Test in middle.
Nutrition Facts : Calories 299.9, Fat 11.1, SaturatedFat 2.5, Sodium 123.8, Carbohydrate 49.3, Fiber 1.9, Sugar 28.9, Protein 3.2
EGGLESS, BUTTERLESS, MILKLESS CAKE
Make and share this Eggless, Butterless, Milkless Cake recipe from Food.com.
Provided by Bev. E.
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350.
- Grease and flour 10 inch tube pan.
- In med.
- mixing bowl; combine flour, sugar, cocoa and mix well.
- In small bowl with wire whisk gradually beat water with mayonnaise until evenly combined; stir in vanilla.
- Then pour this mixture into dry ingredients and mix well.
- Spoon into prepared pans.
- Bake 45- 50 minutes or until center springs back.
- Cool cake for 10 minutes.
- Then remove from pan and cool completely on baking rack.
- When cool place on cake plate and dust with powdered sugar.
EGGLESS, MILKLESS, BUTTERLESS CAKE II
This cake is for those of you who have allergies. When my kids were small they developed an allergy against all dairy products, and then gradually outgrew them.
Provided by Carol
Categories Desserts Cakes Spice Cake Recipes
Yield 10
Number Of Ingredients 12
Steps:
- Combine the sugar, water, shortening, raisins, spices, and salt in a medium saucepan. Bring to a boil over medium heat, and stir while cooking for 3 minutes. Cool.
- Measure flour, soda, and baking powder, and sift together.
- Gradually stir dry ingredients into raisin mixture. Beat well. If an almond cake is desired, stir in almond extract and almonds. Pour batter into a greased 8 x 4 inch loaf pan.
- Bake at 325 degrees F (165 degrees C) for about 1 hour.
Nutrition Facts : Calories 335.2 calories, Carbohydrate 59.5 g, Fat 9.6 g, Fiber 1.7 g, Protein 4.1 g, SaturatedFat 2 g, Sodium 311.5 mg, Sugar 30.2 g
BUTTERLESS, EGGLESS, MILKLESS - WAR OR DEPRSSION CAKE
Yes... you read this correctly! NO Butter, Egg or Milk! But it is still a good sweet treat! Magic from those old time cooks!
Provided by Colleen Sowa
Categories Cakes
Time 1h15m
Number Of Ingredients 14
Steps:
- 1. Mix together the sugar, spices, water, lard and raisins in a saucepan. Bring to a boil for one minute, let cool. Add flour and baking soda and mix together well. Pour batter into greased and floured tube pan or loaf pan. Bake for one hour at 325F. To test for done, place a straw or a toothpick into the cake, if it comes out clean, then it is done. Remove from oven, let cool upside down until sides pull away from the pan.
- 2. Put Icing ingredients into small sauce pan. Bring to a boil for 3 minutes. When cooled. Ice cake. *** You can add lemon juice instead of water or add a little vanilla or almond flavoring.
More about "egglessbutterlessmilkless cake food"
10 BEST EGGLESS MILKLESS CAKE RECIPES | YUMMLY
From yummly.com
MOIST EGGLESS CHOCOLATE CAKE RECIPE | HOW TO MAKE MOIST ...
From food.ndtv.com
EGGLESS BUTTERMILK CAKE RECIPE BY APARNA RAJESH AT ...
EGGLESS BUTTERMILK CAKE RECIPE BY ADITYA28 - IFOOD.TV
From ifood.tv
SHREYASK13.SG-HOST.COM EASY EGGLESS CAKE RECIPE
From 2blissofbaking.com
EGGLESS VANILLA CAKE RECIPE | EGGLESS COOKING
From egglesscooking.com
EGGLESS HOT MILK CAKE RECIPE - PROFUSION CURRY
From profusioncurry.com
EGGLESS CHOCOLATE SPONGE CAKE RECIPE - FOOD.COM
From food.com
GRANDMA'S EGGLESS, BUTTERLESS, MILKLESS CAKE
From crecipe.com
UNBELIEVABLY MOIST CHOCOLATE CAKE: EGGLESS, BUTTERLESS ...
From carmelicioso.wordpress.com
EGGLESS BUTTERLESS MILKLESS CAKE - COOKSINFO
From cooksinfo.com
EGGLESS CHOCOLATE BUTTERMILK CAKE - KEEPING LIFE SANE
From keepinglifesane.com
55 MOUTHWATERING EGGLESS CAKE RECIPES ... - ARCHANA'S KITCHEN
From archanaskitchen.com
EGGLESS VANILLA SPONGE CAKE RECIPE WITH STEP BY STEP PHOTOS
From foodviva.com
MOIST CHOCOLATE CAKE(EGGLESS) - AAYIS RECIPES
From aayisrecipes.com
EGGLESS CAKE - KITCHEN NOSTALGIA
From kitchennostalgia.com
EGGLESS BUTTERLESS VANILLA SPONGE CAKE RECIPE - NITHA KITCHEN
From nithaskitchen.com
10 BEST EGGLESS BUTTERLESS CAKE RECIPES | YUMMLY
From yummly.com
EGGLESS, MILKLESS CAKE - RECIPE | COOKS.COM
From cooks.com
EGGLESS CHEESECAKE RECIPE (AKA EGGLESS NEW YORK ... - LINSFOOD
From linsfood.com
49 BEST INDIAN EGGLESS CAKE RECIPES, COLLECTION OF EGGLESS ...
From tarladalal.com
EGGLESS VANILLA BUTTERCREAM ICING (PERFECT FOR CAKES ...
From linsfood.com
EGGLESS VANILLA CAKE RECIPE WITHOUT CONDENSED MILK
From anybodycanbake.com
BEST EGGLESS VANILLA CAKE (FLUFFY AND MOIST) - VEENA AZMANOV
From veenaazmanov.com
BUTTERMILK VANILLA CAKE RECIPE FROM SCRATCH
From wonkywonderful.com
10 BEST EGGLESS BUTTERLESS BAKING RECIPES | YUMMLY
From yummly.com
MOM'S EGGLESS CHOCOLATE CAKE - VEENA AZMANOV
From veenaazmanov.com
EGGLESS VANILLA CAKE WITH VANILLA BUTTERCREAM FROSTING ...
From blendwithspices.com
EGGLESS RECIPES - MOMMY'S HOME COOKING
From mommyshomecooking.com
EGGLESS TRESLECHES CAKE RECIPE, EGGLESS TRESLECHES CAKE ...
From foodnewsnews.com
EGGLESS-MILKLESS-BUTTERLESS CAKE RECIPE - RD
From rd.com
BUTTERMILK RECIPES - EGGLESS COOKING
From egglesscooking.com
EGGLESS MILKLESS BUTTERLESS CAKE - RECIPE | COOKS.COM
From cooks.com
SIMPLE BUTTERMILK CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BUTTERLESS, EGGLESS, MILKLESS CAKE (HAS FLOUR) RECIPE ...
From cookeatshare.com
EGGLESS CAKE RECIPES + TIPS FOR BAKING WITHOUT EGGS
From veganricha.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love