EASY HONEY GARLIC SHRIMP AND BROCCOLI STIR FRY
Easy honey garlic shrimp recipe and broccoli stir fry to make in 20 minutes. It is very quick and easy to prepare, and also a very popular recipe. It is my quick weekend dinner, a very delicious meal. Check how to make honey garlic shrimp and broccoli.
Provided by Debbie
Categories Sea Food
Time 20m
Number Of Ingredients 9
Steps:
- Mix together honey, garlic, ginger and soy sauce in a small bowl till well combined.
- In another bowl, add the shrimp and add 1/3 of the sauce prepared above. Mix them very well together. Marinade it for atleast 15 minutes.
- Add the cornstarch to the remaining sauce and whisk very well and keep aside.
- Heat heavy duty skillet pan on medium high heat. Add oil and stir fry the broccoli florets with little salt. Cook till it gets tender and keep the broccoli aside.
- Next remove the marinated shimp from the bowl and discard the marinade. Divide the shrimp into two batches.
- In heavy duty skillet pan, add 1 tablespoon oil. Sear every marinated batch for 1 minute on each side or until it becomes brown on each side and curled.
- Add all the shrimp to the pan and add the reserved sauce and bring to a boil. Add the broccoli florets and mix them and cook till the sauce is thickened. Garnish this easy Honey Garlic Shrimp & Broccoli Stir Fry with green onions or sesame seeds.
HONEY GARLIC SHRIMP STIR-FRY RECIPE BY TASTY
Here's what you need: raw shrimp, garlic, ginger, crushed red pepper, olive oil, honey, soy sauce, scallion
Provided by Robin Broadfoot
Categories Dinner
Yield 4 servings
Number Of Ingredients 8
Steps:
- Place shrimp in a sealable bag or medium bowl.
- In a small bowl or measuring cup, mix marinade ingredients.
- Pour half of the marinade on the shrimp. Save the other half for later.
- Let the shrimp marinate in the refrigerator for at least 15 minutes.
- In a medium pan, heat oil. Add shrimp to the pan, but discard the used marinade. Cook shrimp on one side for about a minute, then flip over.
- Pour in remaining marinade and cook until shrimp is cooked through and just firm. Remove the shrimp from the pan and let the marinade reduce.
- Serve the shrimp with sauce and garnish with green onion.
- Enjoy!
Nutrition Facts : Calories 272 calories, Carbohydrate 31 grams, Fat 5 grams, Fiber 0 grams, Protein 24 grams, Sugar 28 grams
SHRIMP AND BROCCOLI STIR-FRY
Make and share this Shrimp and Broccoli Stir-Fry recipe from Food.com.
Provided by dicentra
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine first 6 ingredients in a small bowl, stirring with a whisk.
- Heat 2 teaspoons canola oil in a large nonstick skillet over medium-high heat. Add ginger and garlic to pan; stir-fry 30 seconds.
- Sprinkle shrimp with salt. Add shrimp to pan, and stir-fry 3 minutes or until done. Remove shrimp mixture from the pan.
- Add remaining 1 teaspoon canola oil to pan. Add broccoli and onion to pan; stir-fry 4 minutes or until broccoli is crisp-tender.
- Add shrimp mixture and broth mixture to pan; cook 1 minute or until thickened, stirring constantly.
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- Combine the sauce ingredients and divide it into half. Marinate the shrimp with one half of the sauce for 5-10 minutes (or up to 24 hours).
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