Easy Cucumber Sandwiches Food

CUCUMBER SANDWICHES

Steps:

• In a large bowl, combine cream cheese and dressing mix. Spread on 1 side of each slice of bread. Peel cucumbers if desired; thinly slice and place on 6 slices of bread. Top with remaining bread. Serve immediately.

EASY CUCUMBER SANDWICHES WITH CREAM CHEESE

Steps:

• Slice cucumber very thinly using a mandolin and if your knife skill is great, then use a knife but ensure that the cucumber slices are paper-thin.
• Make the cream cheese filling. Add the cream cheese and mayonnaise together in a bowl until smooth. Add dill and stir to combine. Finally, season with some salt and pepper to taste.
• This step is optional, you may or may not cut the crust off the white bread before you assemble the sandwich
• Finally, assemble the sandwich, start by spreading the cream cheese filling on bread slices. Followed by the cucumber slices, layer it on the cream cheese spread and top it with another slice of bread. Using a sharp or serrated knife, cut off the crust if you haven't done this beforehand. Then cut the sandwich into 3 fingers.
• Serve immediately or store in an airtight container for up to a day

CUCUMBER FINGER SANDWICHES

Steps:

• Spread one side of each slice of bread with a thin layer of butter. Arrange a single layer of cucumber slices on 4 of the bread slices. Stir together the mayonnaise, chives, mustard and some salt and pepper in a small bowl. Spread a thin layer of the mayonnaise mixture over the cucumbers. Top with the remaining slices of buttered bread. Cut off the crusts and cut each sandwich into three fingers.

CUCUMBER SANDWICHES III

Steps:

• In a medium bowl, mix together the cream cheese, mayonnaise and Italian dressing mix. Refrigerate for at least 6 hours, or preferably overnight.
• Spread the cream cheese blend onto slices of French bread. Top with a cucumber slice, and sprinkle with dill. You can make as many or few as you like. the cream cheese mixture keeps for about a week in the refrigerator so you can make them over and over again!

CUCUMBER SANDWICHES

Steps:

• Slice cucumber, leaving peel on.
• Spread butter on insides of both slices of bread for each sandwich, to taste. Usually a thin layer will suffice.
• Place cucumber slices in a single layer on bottom slice of buttered bread for each sandwich, covering entire slice.
• Put sandwiches together and remove crusts with knife. Some cucumber peel will come off too and that is the desired result.
• Cut sandwiches into triangles.

EASY CUCUMBER PARTY SANDWICHES

Steps:

• Mix cream cheese, sour cream, mayonnaise, ranch dressing mix, and dried dill in a bowl until creamy and smooth.
• Cut crusts from bread slices; cut sliced bread into decorative shapes (such as rounds or flowers) with cookie cutters. Spread each piece of bread with cream cheese mixture and top with a cucumber slice. Top each canape with a few fresh dill leaves.

CUCUMBER SANDWICHES

Steps:

• Place cucumber, onion, vinegar and sugar in bowl and toss to mix. Add enough water to cover, along with a few cubes of ice. Soak cucumbers for at least an hour or overnight (they will keep refrigerated for several days).
• Drain. With a 2-inch biscuit or cookie cutter, cut bread into rounds the size of cucumber slices (One piece of bread is enough for two rounds.) Spread one side of each round with mayonnaise and place a cucumber slice between two rounds, mayonnaise sides in.

CUCUMBER SANDWICHES

Steps:

• Spread mayonnaise on the top of each slice of bread.
• Trim the ends of the cucumber and scrape off the skin and cut the cucumber into thin slices. Arrange the cucumber slices on 4 of the slices of bread. Sprinkle with salt and pepper. Cover with the remaining slices of bread.
• Cut away the crusts of each sandwich. Cut each sandwich lengthwise in half.

CUCUMBER PARTY SANDWICHES

Steps:

• Beat cream cheese, mayonnaise and dressing mix until blended; let stand 30 minutes. , Spread cream cheese mixture on bread. Top each with 2 cucumber slices and, if desired, dill and red onion slivers. Refrigerate, covered, until serving.

EASY CUCUMBER SANDWICH APPETIZER

Steps:

• Simply cut circles of white bread with a biscuit cutter.
• You can use whatever size you like.
• I prefer my bread to be the same size as the cucumber.
• Spread the bread with some cream cheese.
• Top with a slices of thin or thick cucumber.
• These are open faced sandwiches.
• Enjoy!