Easy Crock Pot Barbecue Baked Beans With Bacon Food

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SLOW COOKER BAKED BEANS



Slow Cooker Baked Beans image

Homemade Baked Beans are so easy to make. Our slow cooker baked bean recipe is a delicious combination of tender beans and a delicious sweet and savory sauce. You will love this technique and never go back to canned baked beans again!

Provided by Katie Clark

Categories     Easy Side Dishes

Time 6h6m

Number Of Ingredients 11

1 lb pinto beans
Water (enough to cover beans)
1/2 cup white onion, diced
1/2 cup bacon bits
1 Tablespoon Garlic
1 1/2 teaspoon salt
2 tablespoon mustard
1/4 cup brown sugar
1 cup BBQ sauce
1/4 cup ketchup
1 tablespoon liquid smoke

Steps:

  • Place pinto beans in a large bowl and cover with water. Soak for 6-12 hours.
  • Once the beans have soaked, place them in your slow cooker.
  • Add onion, bacon bits, and garlic to the slow cooker.
  • In a separate bowl, mix together mustard, brown sugar, BBQ sauce, ketchup, and liquid smoke.
  • Pour over the rest of the ingredients in the slow cooker and mix.
  • Cook on low from 6-8 hours, or until the beans are cooked all the way through.

SLOW-COOKER BARBECUED BEANS



Slow-Cooker Barbecued Beans image

These tangy beans travel well-transport in the same pot they're cooked in and they'll stay hot for serving.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 3h20m

Yield 12

Number Of Ingredients 9

1/2 lb bacon, cut into 1/2-inch pieces
1 medium onion, chopped (1/2 cup)
1 cup ketchup
1/2 cup packed brown sugar
1/4 cup mild-flavor (light) molasses
1 tablespoon cider vinegar
1 teaspoon ground mustard
2 cans (15.5 oz each) great northern beans, drained, rinsed
2 cans (15 oz each) black beans, drained, 1/2 cup liquid reserved

Steps:

  • In 10-inch skillet, cook bacon and onion over medium heat, stirring occasionally, until bacon is crisp and onions are tender; drain.
  • In 3 1/2- to 4-quart slow cooker, mix bacon, onion and remaining ingredients, including reserved liquid. Cover; cook on Low heat setting 3 to 4 hours.

Nutrition Facts : Calories 290, Carbohydrate 51 g, Cholesterol 5 mg, Fiber 10 g, Protein 13 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 18 g, TransFat 0 g

EASY CROCK POT BARBECUE BAKED BEANS WITH BACON



Easy Crock Pot Barbecue Baked Beans With Bacon image

Learn to make easy crock pot baked beans with bell pepper, onion, brown sugar, barbecue sauce, bacon, and other seasonings.

Provided by Diana Rattray

Categories     Entree     Side Dish     Ingredient

Time 6h10m

Yield 6

Number Of Ingredients 7

2 (16-ounce) cans baked beans (drained)
1/4 cup red or green bell pepper (or a combination; chopped)
1/4 cup onion (chopped)
1/2 cup light or dark brown sugar (packed)
1/2 cup tomato ketchup
1/2 cup barbecue sauce
5 slices bacon (cooked crisp, drained, crumbled)

Steps:

  • Gather the ingredients.
  • Pour the canned beans into the slow cooker. Add the chopped bell pepper, onion, brown sugar, ketchup, barbecue sauce, and cooked crumbled bacon.
  • Cover and cook on low setting for 6 to 8 hours.
  • Serve these beans with coleslaw or potato salad and cornbread. The beans are excellent with pulled pork or beef , or barbecued chicken .

Nutrition Facts : Calories 311 kcal, Carbohydrate 63 g, Cholesterol 9 mg, Fiber 7 g, Protein 11 g, SaturatedFat 1 g, Sodium 1108 mg, Sugar 39 g, Fat 4 g, ServingSize 1 crockpot (4 to 6 servings), UnsaturatedFat 0 g

BARBECUE BEANS FROM THE CROCK POT



Barbecue Beans from the Crock Pot image

Great, hearty tasting dish. Everyone enjoys this recipe. It states to cook for 4-6 hours, but I find that 4 hours is adequate and it may overcook at 6 hours, so be sure and check it at the 4 hour mark. The last hour of cooking you may want to take cover off and turn to high to thicken up a bit if it seems a little thin.

Provided by JoAnn

Categories     One Dish Meal

Time 6h15m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 lb ground beef
1 lb bacon, cut into pieces
2 (31 ounce) cans pork & beans (Bushs'Beans)
1 (16 ounce) can butter beans, drained
1 (16 ounce) can kidney beans, drained
1/4 cup brown sugar
1 cup catsup
1 tablespoon liquid smoke
3 tablespoons white vinegar
1 teaspoon salt
1 dash pepper
1 cup chopped onion

Steps:

  • Brown the ground beef with chopped onions.
  • Combine all the ingredients together and cook in crock pot on low for 4-6 hours.

Nutrition Facts : Calories 1021.5, Fat 50.8, SaturatedFat 17.7, Cholesterol 123.4, Sodium 3145.5, Carbohydrate 101.8, Fiber 22.6, Sugar 20.5, Protein 46

CROCK POT SOUTHERN-STYLE BARBECUE GREEN BEANS WITH BACON



Crock Pot Southern-Style Barbecue Green Beans With Bacon image

I make these during the holidays which frees up my time in the kitchen. These recipe comes from Not Your Mother's Slow Cooker Recipes.

Provided by Audrey M

Categories     Greens

Time 6h5m

Yield 6 serving(s)

Number Of Ingredients 4

2 slices pork bacon or 2 slices turkey bacon
1 small yellow onions or 1 small white onion, chopped
1 lb fresh green beans, stem ends snapped off
3/4 cup barbecue sauce, of your choice

Steps:

  • In a small skillet over medium-high heat, cook the bacon until crisp. Drain on paper towels, crumble and set aside.
  • Grease the inside of the slow cooker with some of the bacon drippengs.
  • Add the onion to the skillet and cook, stirring, until softened, about 5 minutes.
  • Put the beans, crumbled bacon, and onion in the cooker. Pour over the barbecue suace, cover, and cook on Low until the beans are tender and glazed, 6 to 7 hours. Serve hot!

Nutrition Facts : Calories 86.4, Fat 4.1, SaturatedFat 1.2, Cholesterol 5.1, Sodium 322.5, Carbohydrate 10.6, Fiber 3.1, Sugar 2.8, Protein 2.9

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