S'MORES PUDDING PIE
Steps:
- For the crust: Preheat the oven to 325 degrees F.
- Break up the graham crackers by hand and add to the bowl of a food processor fitted with the steel blade. Process the crackers until ground. Add the butter and sugar and pulse until the mixture looks like wet sand.
- Transfer the graham crackers to a 9-inch pie plate and, using your hands, press to form a crust. You just want the crust to be of even thickness around the pie plate. Bake until crisp and the crust begins to brown, about 15 minutes. Cool completely before filling.
- For the pudding: Add the milk, cream and sugar to a medium heavy-bottomed saucepan and whisk in the cornstarch, followed by the cocoa powder and salt. Bring the mixture to a simmer over medium heat, whisking until the pudding thickens, about 2 minutes. Remove from the heat and whisk in the bittersweet chocolate and vanilla.
- Pour into the cooled pie shell and chill, covering pudding surface with plastic wrap or wax paper to prevent a skin from forming. Chill in the refrigerator for at least 2 hours to allow the pudding to set.
- Just before serving, preheat your broiler. Top the pudding pie with the large marshmallows, covering the entire pie surface. Transfer the pie to a baking sheet. Broil the marshmallows 4 inches under the broiler until the tops are golden brown, 2 to 3 minutes. Keep a close eye on this, it goes fast! Alternatively, use a kitchen torch to brown the marshmallow topping. Serve immediately.
S'MORES PIE
Love s'mores but don't have a campfire? Make this ooey, gooey chocolatey s'mores pie instead! It's waiting for your next summertime gathering.
Provided by Aaron Hutcherson
Categories Dessert Baking Make-ahead
Time 5h16m
Number Of Ingredients 13
Steps:
- Microwave the pudding: Partially cover the bowl with plastic wrap, a paper towel, or a plate set slightly askew (so steam can escape). Microwave on high for 3 minutes. Remove from the microwave, take off the plastic, and whisk the pudding to distribute the heat. Partially cover again and microwave for 2 more minutes. Remove and whisk again. Continue to microwave in 30-second increments, stirring the pudding between each increment. The pudding should start to thicken slightly somewhere between 5 and 6 minutes. The pudding is ready when you see the mixture bubbling around the edges and it has thickened enough for the whisk to leave a light trail, or ribbon, through the pudding. It's okay if it seems a little loose at this point; the pudding will thicken further as it cools. Total cooking time will be 6 to 8 minutes. (My microwave took 7 minutes 30 seconds.)
S'MORES PIE RECIPE - NO BAKE
S'mores Pie is a chocolate pudding pie topped with a marshmallow cream topping with whipped cream, and mini chocolate chips and marshmallows. A no-bake s' mores pie recipe.
Provided by Kelsey Apley
Time 1h10m
Number Of Ingredients 7
Steps:
- In a bowl whisk your chocolate pudding and milk together until it thickens up. Now pour the chocolate pudding mixture into your graham cracker crust.
- Grab a new bowl and add your whipped topping and marshmallow fluff together. Fold it together until creamy.
- Slowly pour the mixture on top of the chocolate pudding and spread evenly.
- Cover and refrigerate the pie for at least one hour or until the pudding mixture is set.
- Right before serving top the s'mores pie with your mini marshmallows and mini chocolate chips.
- Serve up this no bake s'mores pie anyday of the week and for every occassion. So simple and yet satisfying down to the last crumbs.
Nutrition Facts : ServingSize 1 g, Calories 280 kcal, Carbohydrate 41 g, Protein 5 g, Fat 12 g, SaturatedFat 5 g, Cholesterol 11 mg, Sodium 200 mg, Fiber 1 g, Sugar 19 g, UnsaturatedFat 6 g
EASY CHOCOLATE PUDDING S'MORE PIE
Marshmallow creme, instant pudding and a ready-made graham pie crust are what make this Easy Chocolate Pudding S'more Pie as easy as...well, you know.
Provided by My Food and Family
Categories Home
Number Of Ingredients 5
Steps:
- Beat pudding mixes and milk with whisk 2 min. (Pudding will be thick.)
- Spread 1-1/2 cups pudding onto bottom of crust. Stir half the whipped topping into remaining pudding; spread over layer in crust. Mix marshmallow cream and remaining whipped topping; spread over pie.
- Refrigerate 3 hours or until firm.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
EASY CHOCOLATE PUDDING
HERE'S a recipe that satisfies a sweet tooth without any fuss. This wonderful pudding can be served plain or topped with coconut, nuts or whipped cream for a more elaborate finish. -Nora Reidy, Montoursville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a saucepan, combine the sugar, cocoa and cornstarch. Gradually stir in milk until smooth. Bring to a boil over low heat, stirring constantly. Cook and stir for 2 minutes or until thickened. Remove from the heat; stir in vanilla. Pour into two serving dishes. Cover and refrigerate until chilled. Garnish with whipped topping if desired.
Nutrition Facts :
More about "easy chocolate pudding smore pie food"
CHOCOLATE PUDDING PIE - THE SEASONED MOM
From theseasonedmom.com
4.7/5 (7)Calories 320 per servingCategory Dessert
- If you’re making your crust from scratch, combine graham cracker crumbs, sugar, and melted butter in a large bowl. Toss until all of the crumbs are evenly coated in butter. Set aside about 1-2 tablespoons of crumbs to garnish the top of your pie, if desired.
NO BAKE S'MORES PIE RECIPE - AN EASY SUMMER DESSERT
From thereciperebel.com
5/5 (1)Total Time 25 minsCategory DessertCalories 363 per serving
- Combine butter and graham cracker crumbs and press into the bottom and up the sides of a 9" pie plate. Set aside.
- Lightly grease a medium microwave-safe bowl and add marshmallows. Microwave on high in 20 second intervals just until puffed and soft -- stir until completely melted and smooth.
- In a medium bowl, whisk together pudding mix and milk until smooth. Add marshmallows and whisk vigorously until smooth.
EASY HOMEMADE CHOCOLATE PUDDING PIE RECIPE
From beyondfrosting.com
NO-BAKE CHOCOLATE PUDDING PIE - KIM'S CRAVINGS
From kimscravings.com
EASY CHOCOLATE PUDDING PIE — LET'S DISH RECIPES
From letsdishrecipes.com
CHOCOLATE PUDDING PIE RECIPE – HOMEMADE! - RACHEL …
From rachelcooks.com
THE BEST CHOCOLATE JELLO PUDDING PIE - LITTLE SUNNY …
From littlesunnykitchen.com
CHOCOLATE PUDDING PIE - THE FIRST YEAR
From thefirstyearblog.com
EASY CHOCOLATE PUDDING PIE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
HOMEMADE CHOCOLATE PUDDING PIE - SALLY'S BAKING …
From sallysbakingaddiction.com
SUPER EASY JELLO PUDDING PIE RECIPE | MADE IN UNDER 30 MINUTES
From imhungryforthat.com
EASY CHOCOLATE PUDDING PIE RECIPE - PILLSBURY.COM
From pillsbury.com
45+ EASY SUMMER DESSERTS - THE COOKIE ROOKIE®
From thecookierookie.com
RICH CHOCOLATE PUDDING PIE RECIPE | MYRECIPES
From myrecipes.com
EASY CHOCOLATE PUDDING PIE WITH GRAHAM CRACKER CRUST
From alpineella.com
MINI CHOCOLATE PUDDING PIES RECIPE - PILLSBURY.COM
From pillsbury.com
NO BAKE S’MORE PIE - BIGGER BOLDER BAKING
From biggerbolderbaking.com
CHOCOLATE S'MORES PIE RECIPE | EPICURIOUS
From epicurious.com
EASY CHOCOLATE PUDDING PIE | COOK & HOOK
From cookandhook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love