South Of The Border Salad Food
CREAMY SOUTH OF THE BORDER SALAD DRESSING
Creamy, dreamy, with a little kick of heat from chipotles and hot pepper, this dressing makes any salad taste like you've taken a trip to Cancun for your lunch!
Provided by Nan Emanuel
Categories Salads and Dressings
Time 10m
Number Of Ingredients 15
Steps:
- 1. Add mayo, sour cream, honey, lime juice and zest to a large bowl and using a whisk, combine the mixture well. 2. Add all remaining ingredients and whisk until well combined. Pour into a glass mason jar, and close tightly. 3. Refrigerated, the dressing will last up to 7 days.
Nutrition Facts : Calories 101 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 8 milligrams cholesterol, Fat 10 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 321 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
SOUTH OF THE BORDER SALAD
"Several years ago, a co-worker gave me the recipe for this fast-to-fix summer salad," recalls Paula Ishii of Ralston, Nebraska. "I usually have all the ingredients on hand, so I frequently take it to potlucks when I'm short on time."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the corn, beans, tomatoes and onions. In a small bowl, combine the remaining ingredients; add to corn mixture and mix well. Cover and refrigerate for at least 2 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 138 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 549mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 3g fiber), Protein 3g protein.
SOUTH OF THE BORDER SALAD DRESSING
This tangy spicy dressing is great for pasta salad. This dressing is best used within 1 week. I like to cook pasta, and mix with black olives and shredded carrots and onions. Pour this dressing over, and refrigerate an hour. Stir to make sure if it needs more dressing before serving.
Provided by vmiller124
Categories Salad Dressings
Time 1h10m
Yield 1 1/2 Cups, 12 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in a 1-pint glass jar with a tight-fitting lid.
- Cover and shake well.
- Refrigerate at least 1 hour. Garlic clove may be removed. Shake well before serving.
SOUTH OF THE BORDER EGG SALAD
Good by itself, for sandwiches, or wrap in a flour tortilla. For the celery, I use celery hearts. Substitute Miracle Whip for the mayo if you prefer. If you don't like the "bite" of raw onion in your salad,use scallions instead. Prep time doesn't include time for cooking eggs, which varies depending on what method you use.
Provided by echo echo
Categories Lunch/Snacks
Time 12m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine eggs through onion.
- Whip together the dressing ingredients.
- Stir dressing into egg mixture and refrigerate until served.
Nutrition Facts : Calories 482.3, Fat 36.7, SaturatedFat 7.9, Cholesterol 641.7, Sodium 368.2, Carbohydrate 19.1, Fiber 7, Sugar 6, Protein 21.8
SOUTH OF THE BORDER POTATO SALAD
A potato salad with a Mexican twist. Taken from "The Complete Family Cook Book". I've added some time to the cooking time to boil the potatoes and eggs.
Provided by jonesies
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a medium bowl combine potatoes and lettuce; toss.
- In a small bowl, combine cheese, onions, olives, chili pepper, eggs, olive oil, salt, pepper, mustard and Tabasco sauce.
- Stir until thoroughly blended.
- Gradually add cream.
- Stir constantly until well blended.
- Pour dressing over potato-lettuce mixture.
- Toss to coat well.
- Cover and chill until serving.
Nutrition Facts : Calories 277, Fat 19.6, SaturatedFat 9.1, Cholesterol 145.3, Sodium 596.1, Carbohydrate 15.7, Fiber 2, Sugar 1.2, Protein 10.3
SOUTH OF THE BORDER CHICKEN
This is a quick and simple chicken recipe. Simple flavors, but could be spiced up a bit to a persons individual taste with the addition of some mexican spices, chili powder, green chilies, etc.
Provided by iewe7726
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Sauté green pepper and chicken in butter or oil until lightly browned (about 5 mins).
- Spread the rice in a greased 9x9 pan.
- Top with peppers and chicken.
- Mix sour cream and salsa and spoon over chicken. Sprinkle with cheese.
- Bake 350 degrees for 25-30 minute.
SOUTH OF THE BORDER SALAD
Make and share this South of the Border Salad recipe from Food.com.
Provided by gailanng
Categories Greens
Time 25m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- For the Dressing: Combine mayonnaise, catsup and salsa in a small bowl. Adjust amounts to taste. Add chopped avocado and set aside.
- In a large bowl, toss olives, bell pepper, beans. lettuce, green onions, tomatoes, cucumber and optional ingredients, if using.
- Pour salsa dressing with avocado over salad and toss well.
- Add tortilla chips and cheese; toss again or can add to top of individual servings. Serve immediately.
Nutrition Facts : Calories 436.9, Fat 22.1, SaturatedFat 7.8, Cholesterol 33.6, Sodium 659, Carbohydrate 45.8, Fiber 11.7, Sugar 5.8, Protein 18
SOUTH OF THE BORDER SALAD
Ground beef makes an easy, high-protein addition to this Paleo salad recipe. Toss it together with a few other simple salad ingredients like mixed greens, avocado slices, and salsa for a healthy, Mexican-inspired salad.
Provided by BHG Test Kitchen
Number Of Ingredients 12
Steps:
- In a large skillet or saucepan heat Big Batch Ground Beef and sweet pepper over medium about 5 minutes or until pepper is crisp-tender, stirring occasionally. Stir in salsa. Transfer to an airtight container. Cover and chill up to 4 days. Reheat before serving. Serve over greens and top with avocado* and pepitas. Add lime wedges to squeeze over servings. Big Batch Ground Beef
- In a very large skillet cook and stir ground beef, onion, and garlic over medium-high about 10 minutes or until no pink remains. Drain off fat. Stir in salt and pepper.
Nutrition Facts : Calories 398 kcal, Carbohydrate 15 g, Cholesterol 72 mg, Protein 27 g, SaturatedFat 7 g, Sodium 530 mg, Sugar 5 g, Fat 27 g, TransFat 1 g, UnsaturatedFat 16 g
SOUTH OF THE BORDER GUACAMOLE
Provided by Food Network
Time 5m
Yield 4 Servings
Number Of Ingredients 7
Steps:
- 1.Chop avocados coarsely and mash until smooth. Serve with Mission® Tortilla Strips. 2.Add tomato, onion and chiles and mix gently. Add pepper and lemon juice. Stir. 3.Cover tightly with plastic wrap until ready to serve.
SOUTH OF THE BORDER CHOPPED SALAD
Chopped salads can take all kinds of forms and are easy to transport; just put each ingredient in a separate sealable bag or plastic container, then toss everything wherever you choose to eat.
Provided by Food Network
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- To make the salad, preheat an oven to 350 degrees F.
- Brush each tortilla with vegetable oil on both sides, then sprinkle with salt. Stack tortillas and cut into thin strips. Scatter strips on a baking sheet and bake until golden brown and crisp, about 15 minutes. Let cool.
- Meanwhile, to make the vinaigrette, stir together the lime juice and spice mix; pour in olive oil and whisk to blend. Stir in green onions.
- To assemble the salad, put lettuce in a large bowl. Top with cooled tortilla strips, beans, cherry tomatoes, avocado, cheese, and cilantro. Add dressing and toss well.
- To make the spice mix, stir together salt and spices in a sealable plastic bag. Store up to 1 month.
More about "south of the border salad food"
SOUTH OF THE BORDER SALAD RECIPE | CDKITCHEN.COM
South Of The Border Salad. print recipe. email recipe. save recipe. add photo. add review #78779 ; A festive salad made with corn, black beans, tomatoes …
From cdkitchen.com
Servings 10Calories 201 per servingTotal Time 3 hrs
From cdkitchen.com
Servings 10Calories 201 per servingTotal Time 3 hrs
SOUTH-OF-THE-BORDER BBQ CHICKEN SALAD | MRFOOD.COM
In a medium bowl, combine chicken and barbecue sauce; toss until evenly coated. In a large bowl, place lettuce; top with chicken, tomato, corn, black beans, onion, and cheese. …
From mrfood.com
Category Green Salads
From mrfood.com
Category Green Salads
- In a large bowl, place lettuce; top with chicken, tomato, corn, black beans, onion, and cheese. Pour dressing over salad and toss gently to combine.
SOUTH OF THE BORDER MEXICAN SLAW - COOKINGNOOK.COM
This Mexican slaw with south of the border flavors is quickly becoming one of my favorite summer salad recipes. It’s a cole slaw recipe, or cabbage slaw, that uses both red …
From cookingnook.com
Cuisine MexicanTotal Time 15 minsCategory Side DishCalories 204 per serving
From cookingnook.com
Cuisine MexicanTotal Time 15 minsCategory Side DishCalories 204 per serving
- Prepare the two cabbages, grated carrots, shredded jicama, sliced red onion and cilantro. Mix all of the ingredients together in a large bowl, then set aside.
- Place all of the dressing ingredients (the apple cider vinegar, oil, lime juice, extra cilantro, cumin, salt and cayenne) in a blender and process until the mixture is well blended and creamy. Pour the dressing over the prepared cole slaw and mix well.
SOUTH OF THE BORDER SALAD RECIPE BY JORDAN PERVERE
Directions. For the vinaigrette: In a small bowl, combine the lime juice, oregano, honey, and mustard. Whisk well to combine. Continue to whisk and in a slow and steady stream add the olive oil until fully incorporated.
From thedailymeal.com
5/5 (4)Servings 4
From thedailymeal.com
5/5 (4)Servings 4
SOUTH OF THE BORDER SALAD | MRFOOD.COM
In a medium skillet, brown the ground beef with the taco seasoning mix over medium-high heat, stirring to break up the meat; drain and allow to cool slightly. In each of the tortilla bowls, layer lettuce, beans, ground beef mixture, tomato, cheese, and olives. Dollop with the sour cream and salsa and serve.
From mrfood.com
5/5 (2)Category Green Salads
From mrfood.com
5/5 (2)Category Green Salads
WISH-BONE SALAD DRESSING, SOUTH OF THE BORDER RANCH, 16 ...
Wish-Bone Salad Dressing, South of The Border Ranch, 16 Ounce : Amazon.ca: Grocery & Gourmet Food
From amazon.ca
Reviews 304
From amazon.ca
Reviews 304
SOUTH OF THE BORDER SALAD | RECIPE | RECIPES, RECOVERY ...
Mar 24, 2012 - "Several years ago, a co-worker gave me the recipe for this fast-to-fix summer salad," recalls Paula Ishii of Ralston, Nebraska. "I usually have all the ingredients on hand, so I frequently take it to potlucks when I'm short on time." Mar 24, 2012 - "Several years ago, a co-worker gave me the recipe for this fast-to-fix summer salad," recalls Paula Ishii of Ralston, …
From pinterest.com
4/5 (2)Total Time 15 minsServings 8-10
From pinterest.com
4/5 (2)Total Time 15 minsServings 8-10
SOUTH OF THE BORDER CAESAR SALAD RECIPE | MYRECIPES
Combine garlic, chiles, adobo sauce, lime juice and mayonnaise in the bowl of a food processor and process until smooth. With blades in motion, slowly pour in olive oil. Pulse in Parmesan, salt and pepper. (Makes about 3/4 cup dressing. Can be made up to 3 days in advance. Cover and chill until ready to use.)
From myrecipes.com
4/5 (1)Total Time 15 minsServings 8Calories 220 per serving
From myrecipes.com
4/5 (1)Total Time 15 minsServings 8Calories 220 per serving
SOUTH OF THE BORDER SALAD RECIPES
SOUTH OF THE BORDER CHOPPED SALAD. Chopped salads can take all kinds of forms and are easy to transport; just put each ingredient in a separate sealable bag or plastic container, then toss everything wherever you choose to eat. Provided by Food Network. Time 35m. Yield 4 to 6 servings. Number Of Ingredients 18. Ingredients; 4 corn tortillas: Vegetable oil: Salt: 2 limes, …
From tfrecipes.com
From tfrecipes.com
SOUTH OF THE BORDER SALAD W/ CHICKEN - MYFOODDIARY.COM
South of the Border Salad w/ Chicken. Nutrition Facts. Serving Size. small. 1 small = 3oz. Amount Per Serving . 530. Calories % Daily Value* 29%. Total Fat 19g. 25% Saturated Fat 5g Trans Fat 0g. 0%. Cholesterol 0mg. 12%. Sodium 270mg. 20%. Total Carbohydrate 61g. 32%. Dietary Fiber 9g Total Sugars 0g. 0%. Includes 0g Added Sugars. Protein 31g. 0% Calcium …
From myfooddiary.com
From myfooddiary.com
SOUTH OF THE BORDER - WORLD FAMOUS ROADSIDE ATTRACTION
South of the Border Motor Inn has a wide variety of rooms and suites available. The Pleasure Dome covers an indoor heated pool, sauna and locker rooms with showers for motel guests who choose to enjoy the “Pleasure Dome”. Pedro also provides an outdoor pool. Camp Pedro is our 100 full hook-up site campground with 30 & 50 Amp service, showers and laundry facilities. …
From sobpedro.com
From sobpedro.com
CRUSHED RED - SOUTH OF THE BORDER SALAD (REGULAR) CALORIES ...
Crushed Red - South of the Border Salad (Regular) Serving Size : 1 regular. 555 Cal. 34 % 46g Carbs. 57 % 34g Fat. 9 % 12g Protein. Log Food. Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,445 cal. 555 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 33g. 34 / 67g left. Sodium 1,870g. 430 / 2,300g left. Cholesterol 270g. 30 / 300g left. Nutritional Info. …
From myfitnesspal.com
From myfitnesspal.com
SOUTH OF THE BORDER SALAD | FLIP FLOP FOLLIES
2 thoughts on “South Of The Border Salad” Lisa says: January 30, 2010 at 5:56 pm GOD! I love taco salad. Can’t believe that’s the lunch I missed!!! I’m going to try this out next week. What does rinsing the canned black beans do to them? I’ve never used them before. Letti says: October 4, 2010 at 9:55 am I am going to make this within the next few days. It looks beautiful and ...
From flipflopfollies.com
From flipflopfollies.com
SOUTH OF THE BORDER SPICY QUINOA SALAD RECIPE
In some south-of-border cuisines "salpicon" refers to a salad mixture of thinly-sliced or chopped veggies with a savory dressing, perhaps served on crispy tortillas, in lettuce cups, or stuffed in poblano peppers. In this version, quinoa, beans, corn and tomatoes — all ingredients that originated in the Americas — turn salpicon into a great vegan salad, which …
From eatright.org
From eatright.org
SOUTH OF THE BORDER - STONEFIRE GRILL
South of the Border. Choice of quinoa, mesquite grilled chicken or tri tip with mixed greens, roasted corn, red peppers, avocado, red onion, tomato, red cabbage, pepitas, tortilla strips, Feta cheese, Chili Lime Vinaigrette. Allergens; Dressing & Feta cheese. Dressing. Dressing & quinoa. Tortilla Strips. Notes. A serving of our Chili Lime Vinaigrette is 1 oz. and contains 130 calories, …
From stonefiregrill.com
From stonefiregrill.com
SOUTH OF THE BORDER SALAD RECIPE BY NEW.WIFE | IFOOD.TV
SOUTH OF THE BORDER CHILI SALAD NUTRITION FACTS - EAT THIS ...
Amount of fiber in South of the Border Chili Salad: Fiber How much protein is in South of the Border Chili Salad? Amount of protein in South of the Border Chili Salad: Protein: Vitamins and minerals: Fatty acids: Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. ...
From eatthismuch.com
From eatthismuch.com
MR. FOOD - SOUTH OF THE BORDER CHICKEN SALAD
Mr. Food – South of the Border Chicken Salad. June 15, 2021 1:08 PM. Site staff, Posted: June 15, 2021 1:08 PM. by Site staff. Recipe for South of the Border Chicken Salad available at mrfood ...
From channel3000.com
From channel3000.com
OUR FAVORITE SOUTHWESTERN AND SOUTH-OF-THE-BORDER RECIPES ...
A collection of our favorite Southwestern and South-of-the-Border recipes, loaded with bright, fresh flavor and perfect for weeknights, entertaining and celebrating! On the road again ! Scott and I are spending two weeks in Phoenix, Arizona, enjoying family, warm sunshine and (of course) the local cuisine.
From food.brinynews.com
From food.brinynews.com
SOBO MOBILE | WARRENTON | SOUTH OF THE BORDER FOODS
SoBo Mobile | Warrenton | South of the Border Foods. When cultures collide on a northern Virginia farm, great things happen. SoBo Mobile is the madcap product of a Canadian farm girl and a Mexican American boy from Arizona who think great food and sustainable agriculture can make something beautiful. Our recipes spring from Bo's Mexican ...
From sobomobile.com
From sobomobile.com
SOUTH-OF-THE-BORDER CORN SALAD | EVERYDAYDIABETICRECIPES ...
Feb 27, 2017 - Our colorful South-of-the-Border Corn Salad looks bright and beautiful on a plate. Plus, the great combination of flavors and textures takes this fiesta all the way to your taste buds.
From pinterest.com
From pinterest.com
PETITE SOUTH OF THE BORDER SALAD WITH TRI TIP AT ...
Jun 19, 2012 - Petite South of the Border salad with tri tip at @Stonefire Grill #STONEFIREGRILL
From pinterest.ca
From pinterest.ca
SOUTH-OF-THE-BORDER CITRUS SALAD | COLD PICNIC FOODS ...
Jun 14, 2018 - Orange, grapefruit and jicama add color and texture to this out-of-the-ordinary fruit salad. Sometimes I'll toss in slices of mango and cucumber for extra fun. —Mary Fuller, SeaTac, Washington. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca
From pinterest.ca
THE SOUTH OF THE BORDER SALAD | VEGETARIAN ENTREES ...
Mar 19, 2016 - This salad recipe is likely a variant of the venerable Adventist haystack. It was apparently invented by a restauranteur who owned...
From pinterest.ca
From pinterest.ca
SOUTH OF THE BORDER SALAD
Close your eyes and take a bite of this colorful salad, and you'll think you're in a Mexican restaurant. To make it even more authentic, serve it in a crunchy tortilla bowl. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • …
From pinterest.com
From pinterest.com
SOUTH OF THE BORDER - MENU - STONEFIRE GRILL - IRVINE
South of the Border at Stonefire Grill "I really like their south of the border salad and ribs. The place is clean and always smells great. Most of my coworkers eat there all the time."
From yelp.ca
From yelp.ca
SOUTH OF THE BORDER - MENU - STONEFIRE GRILL - FOUNTAIN VALLEY
South of the Border at Stonefire Grill "I love stonefire but more so, their service and team at this location is really stellar and have stepped up during the Covid season. They are efficient and I'm happy to see others are supporting them…
From yelp.ca
From yelp.ca
SOUTH OF THE BORDER BARLEY SALAD | FOOD, BARLEY SALAD ...
Jul 27, 2012 - Once upon a time, when not a lot of people read this blog, I made a summer barley salad . It wasn't anything remarkable so to speak but it w...
From pinterest.com
From pinterest.com
SALAD AND SANDWICH MAKER JOB SOUTH CAROLINA SOUTH CAROLINA ...
Free restaurant/food service job search site: Salad and Sandwich Maker job in South Carolina South Carolina, USA. Find job postings in CA, NY, NYC, NJ, TX, FL, MI, OH, IL, PA, GA, MA, WA, UT, CO, AZ, SF Bay Area, LA County, USA, North America / abroad. Post restaurant/food service jobs for free; apply online for Hospitality/Catering / Salad and …
From learn4good.com
From learn4good.com
MINI SOUTH OF THE BORDER SALAD NUTRITION FACTS - EAT THIS MUCH
Calories, carbs, fat, protein, fiber, cholesterol, and more for Mini South of the Border Salad ( Crushed Red). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
From eatthismuch.com
From eatthismuch.com
SOUTH OF THE BORDER SALAD RECIPE
South of the border salad recipe. Learn how to cook great South of the border salad . Crecipe.com deliver fine selection of quality South of the border salad recipes equipped with ratings, reviews and mixing tips. Get one of our South of the border salad recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
SOUTH OF THE BORDER CITRUS SALAD | BROILED GRAPEFRUIT ...
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
SOUTH OF THE BORDER SALAD, SMALL NUTRITION FACTS - EAT ...
Calories, carbs, fat, protein, fiber, cholesterol, and more for South of the Border Salad, Small ( Crushed Red). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
From eatthismuch.com
From eatthismuch.com
CRUSHED RED - SOUTH OF THE BORDER CALORIES, CARBS ...
Find calories, carbs, and nutritional contents for Crushed Red - South of the Border and over 2,000,000 other foods at MyFitnessPal
From myfitnesspal.com
From myfitnesspal.com
SOUTH OF THE BORDER SALAD W/ TRI TIP - MYFOODDIARY.COM
South of the Border Salad w/ Tri Tip. Nutrition Facts. Serving Size. petite. 1 petite = 2oz. Amount Per Serving. 740. Calories % Daily Value* 45%. Total Fat 29g. 30% Saturated Fat 6g Trans Fat 0g. 0%. Cholesterol 0mg. 74%. Sodium 1700mg. 30%. Total Carbohydrate 91g. 54%. Dietary Fiber 15g Total Sugars 0g. 0%. Includes 0g Added Sugars. Protein 36g. 0% Calcium 0mg 0% …
From myfooddiary.com
From myfooddiary.com
SOUTH OF THE BORDER SALAD WRAP | SALAD WRAPS, RECIPES, FOOD
South-of-the-Border Caprese Salad Recipe: How to Make It | Taste of Home. South of the Border Salad Wrap | Salad wraps, Recipes, Food. Here's the recipe! South of the Border Chicken Wrap 3 ounces chicken ... Dine Out Maine: Grace in Portland - Portland Press Herald. Crisp And Cool South-Of-The-Border Chicken Salad – 99easyrecipes . An Any-Weather, Any …
From mungfali.com
From mungfali.com
SOUTH OF THE BORDER SALAD - MYFITNESSPAL.COM
Outtakes - South of the Border Salad. Serving Size : 1 container. 334 Cal. 17 % 14g Carbs. 40 % 15g Fat. 43 % 36g Protein. Log Food. Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,666 cal. 334 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 52g. 15 / 67g left. Sodium 2,300g--/ 2,300g left. Cholesterol 300g --/ 300g left. Nutritional Info. Carbs 14 g. …
From myfitnesspal.com
From myfitnesspal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love