Earthquake Cake Food

EARTHQUAKE CAKE II

Earthquake Cake II image

This cake is very rich. It's one of our favorites.

Provided by DARLENEL

Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake

Yield 24

Number Of Ingredients 7

Ingredients

1 cup flaked coconut
1 cup chopped pecans
1 (18.25 ounce) package German chocolate cake mix
1 (8 ounce) package cream cheese
4 cups confectioners' sugar
½ cup butter
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease the bottom and sides of one 9 x 13 inch baking pan.
Layer coconut and pecans in the bottom of pan.
Prepare cake mix according to package instructions and pour over pecans and coconut.
Combine cream cheese, butter or margarine, vanilla and confectioners sugar and beat until smooth. Pour over cake mix.
Bake at 350 degrees F (175 degrees C) for 30 minutes. Toothpick will not come out clean.

Nutrition Facts : Calories 274.4 calories, Carbohydrate 39.8 g, Cholesterol 20.4 mg, Fat 12.5 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 6.1 g, Sodium 222.3 mg, Sugar 31.3 g

EARTHQUAKE CAKE

Earthquake Cake image

Combine just six ingredients to make an Earthquake Cake! It gets its name from the delicious pockets and tunnels of flavor that the cream cheese, coconut and sugar provide. Make this Earthquake Cake for your next party!

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 16 servings

Number Of Ingredients 6

Ingredients

1 pkg. (2-layer size) devil's food cake mix
1-1/4 cups BAKER'S ANGEL FLAKE Coconut
1 cup pecan halves, chopped
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup butter, softened
1-1/2 cups powdered sugar

Steps:

Heat oven to 350°F
Prepare cake batter as directed on package.
Sprinkle coconut, then nuts evenly onto bottom of 13x9-inch pan sprayed with cooking spray; cover with cake batter.
Beat cream cheese and butter in medium bowl with mixer until blended. Gradually add sugar, mixing well after each addition.
Drop spoonfuls of cream cheese mixture evenly over cake batter.
Bake 50 to 55 min. or until toothpick inserted in center of cake comes out clean. Cool completely.

Nutrition Facts : Calories 390, Fat 25 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 65 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

EARTHQUAKE CAKE I

Earthquake Cake I image

This is like eating an upside down german chocolate cake.

Provided by Bobbi

Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake

Yield 24

Number Of Ingredients 8

Ingredients

1 (18.25 ounce) package German chocolate cake mix without pudding
1 cup flaked coconut
1 cup chopped walnuts
4 cups confectioners' sugar
2 tablespoons unsweetened cocoa powder
6 tablespoons cola-flavored carbonated beverage
1 cup butter
1 (8 ounce) package cream cheese

Steps:

Prepare cake mix as directed on package.
Lightly grease the bottom and sides of one 9 x 13 inch baking pan. Sprinkle coconut and nuts over bottom of pan. Pour cake batter over top.
Combine 1/2 cup melted butter or margarine, cream cheese and 2 cups confectioners' sugar. Beat until smooth. Pour (spoon) over cake batter.
Bake at 350 degrees F (175 degrees C) for 45 minutes or until a toothpick comes out clean. Let cake cool before frosting.
To Make Frosting: Combine cocoa, cola and 1/2 cup margarine in a saucepan. Cook over medium heat until mixture boils, stirring constantly. Remove from heat. Pour mixture over remaining confectioners' sugar. Beat until smooth. Spread icing over cake. (If you like a thicker icing add more confectioners' sugar.

Nutrition Facts : Calories 310.9 calories, Carbohydrate 40.4 g, Cholesterol 30.6 mg, Fat 16.3 g, Fiber 0.8 g, Protein 2.7 g, SaturatedFat 8.6 g, Sodium 249.9 mg, Sugar 31.7 g

EARTHQUAKE CAKE

Earthquake Cake image

I got this from a SW cookbook some time ago. It gets its name because the cake is cracked with crevices on top when done. If you love German chocolate cake, but hate the time consuming process,,,this cake is wonderful!! It reminds me of my grandma's 3 layer German chocolate cake. It's too rich for just the two of us, so hubby looks forward to family gatherings and holidays or his birthday, smile. I love this because I love cream cheese and German chocolate and the fact that it is super easy!

Provided by peppermintkitty

Categories Dessert

Time 1h

Yield 1 cake, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 (18 ounce) German chocolate cake mix
1 1/4 cups water (or as called for by the cake mix directions)
3 eggs (or as called for by the cake mix directions)
1/2 cup oil (or as called for by the cake mix directions)
1 cup coconut
1 cup pecan pieces
1/2 cup margarine, softened
8 ounces cream cheese, softened
1 lb powdered sugar
1 teaspoon vanilla

Steps:

spray 9x13" pan with oil and set oven to 350°F.
spread the coconut and pecan pieces evenly on the bottom of pan.
prepare the cake mix according to directions on box, and pour over coconut and pecan pieces
mix well together: margarine, cream cheese, vanilla and powered sugar.
spoon over cake in dollops, no need to spread evenly.
bake for approx 40-50 minutes.
check with toothpick for doneness.
cake will be cracked on top, but should be a moist cake.

Nutrition Facts : Calories 625.3, Fat 35.7, SaturatedFat 12, Cholesterol 67.3, Sodium 473.4, Carbohydrate 75.7, Fiber 3.5, Sugar 59.7, Protein 5.8

EARTHQUAKE CAKE

Earthquake Cake image

Make and share this Earthquake Cake recipe from Food.com.

Provided by mandabears

Categories Dessert

Time 1h

Yield 1 cake

Number Of Ingredients 11

Ingredients

1 (18 ounce) package devil's food cake mix or 1 (18 ounce) package chocolate cake mix (any type you like, I use Duncan Hines)
1 1/3 cups water, to prepare cake
1/2 cup vegetable oil, to prepare cake
3 large eggs, to prepare cake
1 cup chopped nuts (I use pecans or english walnuts)
1 cup coconut
1 (8 ounce) package cream cheese, softened (I usually use low fat)
1/2 cup butter, softened
1 teaspoon vanilla extract
2 cups confectioners' sugar
3/4 cup semisweet chocolate morsel

Steps:

Preheat oven to 350 degrees.
Grease a 13 x 9 pan.
I use Pam cooking spray.
Evenly sprinkle nuts and coconut on bottom of pan.
In a large bowl prepare cake mix: Blend cake mix, water, oil and eggs at low speed for 30 seconds.
Beat on medium speed for 2 minutes.
Pour batter over nuts and coconut.
In a separate bowl mix the cream cheese, butter confectioners sugar and vanilla extract until smooth.
Drop by spoonfuls over batter, do not mix in Sprinkle with chocolate chips.
Bake at 350 degrees for 5o minutes.

EARTHQUAKE CAKE

Earthquake Cake image

A coworker brought this to a potluck at work, and ever since then, everyone begs her to bring it in frequently. Finally, in self-defense, she gave out the recipe so someone else could bring it occasionally! Cooking time includes chilling time.

Provided by Dragonfly AZ

Categories Dessert

Time 6h20m

Yield 12-15 serving(s)

Number Of Ingredients 14

Ingredients

1 1/2 cups pecans, divided use
1 1/2 cups coconut, divided use
1 (18 ounce) package German chocolate cake mix
1 1/3 cups water
1/3 cup oil
3 eggs
8 ounces cream cheese, softened
1/2 cup butter, softened
1 (16 ounce) package powdered sugar
1 teaspoon vanilla
1 (3 ounce) package French vanilla instant pudding
2 cups milk
1 cup English toffee bits
1 (8 ounce) carton Cool Whip

Steps:

Preheat oven to 350. Lightly grease 9x13 inch cake pan.
Sprinkle half the pecans and coconut over bottom of pan.
Make cake mix as directed on box and pour batter over pecans and coconut.
Beat together cream cheese, butter, vanilla, and powdered sugar until creamy.
Drop cream cheese mixture by spoonfuls over cake batter. Do not stir into batter.
Bake 40-45 minutes, or until tests done.
Cool completely.
Make pudding as directed on box and spread over cooled cake.
Sprinkle remaining nuts and coconut over pudding, along with half of the toffee bits.
Spread Cool Whip over pudding and sprinkle with remaining toffee bits.
Refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 801.3, Fat 48.6, SaturatedFat 23.7, Cholesterol 99.7, Sodium 532.8, Carbohydrate 89.6, Fiber 4.5, Sugar 70.5, Protein 8.3

EARTHQUAKE CAKE

Earthquake Cake image

Check out this super easy recipe for the best earthquake cake from Delish.com!

Categories Earthquake Cake chocolate cake german chocolate cake coconut and chocolate coconut cake cream cheese cake easy cake easy dessert easy recipe

Time 1h5m

Yield 10-12

Number Of Ingredients 10

Ingredients

1 c. sweetened shredded coconut
1/2 c. chopped toasted pecans
1 box German chocolate cake mix, plus ingredients called for on box
8 oz. cream cheese, softened to room temperature
1/2 c. butter, melted
2 1/2 c. powdered sugar
1 tsp. pure vanilla extract
kosher salt
2 c. chocolate chips
Vanilla ice cream, for serving (optional)

Steps:

Preheat oven to 350° and grease a 9"-x-13" baking pan with cooking spray. Spread coconut and pecans on the bottom of the pan.
Prepare cake batter according to package directions, then pour on top of coconut and pecans.
In a large bowl, combine cream cheese, butter, powdered sugar, vanilla and a pinch of salt. Beat with a hand mixer until light and fluffy. Spread the mixture over the chocolate batter then sprinkle chocolate chips on top. Bake until a toothpick inserted into the middle of the cake comes out clean, about 50 minutes.
Serve warm with ice cream.

CHOCOLATE EARTHQUAKE CAKE

Chocolate Earthquake Cake image

Make and share this Chocolate Earthquake Cake recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Dessert

Time 55m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

1 cup chopped pecans or 1 cup chopped walnuts
1 cup flaked coconut
1 (18 1/4 ounce) package German chocolate cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1/2 cup butter
8 ounces cream cheese
1 teaspoon vanilla extract
4 cups confectioners' sugar

Steps:

Preheat oven to 350 degrees F.
Grease a cake tin.
Cover the bottom of the cake tin with the chopped pecans and flaked coconut.
Prepare cake mix as per package instructions.
Pour over the chopped pecans and flaked coconut.
Melt butter.
Add to it the cream cheese, extract and confectione's sugar.
Stir well, and then pour over the cake bottom.
Bake for 40-45 minutes or until done.
Please bear in mind that one cannot test for doneness as the cake will appear sticky even when done.

Nutrition Facts : Calories 754.5, Fat 40.8, SaturatedFat 16.2, Cholesterol 105.2, Sodium 622.8, Carbohydrate 96.4, Fiber 3.7, Sugar 77, Protein 6.7

EARTHQUAKE CAKE III

Earthquake Cake III image

This cake gets its name from its appearance after baking and is really yummy.

Provided by Dylana

Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake

Time 1h20m

Yield 24

Number Of Ingredients 5

Ingredients

1 (16 ounce) container coconut pecan frosting
1 (8 ounce) package cream cheese
1 cup confectioners' sugar
1 egg
1 (18.25 ounce) package German chocolate cake mix

Steps:

Preheat oven to 350 degrees F.
Spread the entire can of frosting into the bottom of a 9x13 inch baking pan. Refrigerate while the filling is prepared. In a medium bowl, cream together the cream cheese and confectioners' sugar. Stir in the egg, and beat until light. Spread over the frosting. Prepare the cake mix as directed on box, pour over the filling layer, and spread evenly.
Bake 45 to 50 minutes in the preheated oven, until a toothpick inserted comes out clean. Let the cake cool in the pan for 5 minutes, then invert onto a serving plate. Wait 5 minutes before removing pan from over the cake.

Nutrition Facts : Calories 216.9 calories, Carbohydrate 31.8 g, Cholesterol 18 mg, Fat 9.8 g, Fiber 0.8 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 195.8 mg, Sugar 24.4 g

More about "earthquake cake food"

EARTHQUAKE CAKE | AN EASY CHOCOLATE CAKE RECIPE

earthquake-cake-an-easy-chocolate-cake image

Preheat the oven to 350°F. Coat a 9×13 pan with nonstick spray. In a large bowl combine the coconut and chocolate chips. Pour this mixture evenly into the bottom of the prepared pan. Set aside. In the bowl of your stand mixer …
From cookiesandcups.com

See details

RED VELVET EARTHQUAKE CAKE - CAN'T STAY OUT OF THE …

Preheat oven to 350°. Grease and flour a 9x13” baking dish. Spread pecans, coconut and then chocolate chips in the bottom of the prepared dish. Mix cake mix according to package directions. Spread over top of chocolate chips. …
From cantstayoutofthekitchen.com

See details

EARTHQUAKE CAKE - INSANELY GOOD

Preheat the oven to 350 degrees Fahrenheit. Grease the bottom and the sides of a 9×13-inch baking pan. Spread the coconut and pecans in the bottom of the baking pan. Prepare the chocolate cake mix according to …
From insanelygoodrecipes.com

See details

EARTHQUAKE CAKE - EASY AND LOADED WITH FLAVOR! - MOM …

Instructions. Preheat the oven to 350 degrees and coat the inside of a 9x13 pan with a non-stick spray. Start by layering the coconut, chocolate chips and pecans on the bottom of your prepared pan. Set aside. In a large bowl, …
From momfoodie.com

See details

EARTHQUAKE CAKE - THE FIRST YEAR - THE BEST CAKE TO SERVE …

Instructions. Preheat the oven to 350 degrees F. Lightly spray a 9 x 13 inch pan with non-stick cooking spray. Sprinkle the coconut, chocolate chips, and pecans on the bottom of the pan. Mix the german chocolate cake mix with …
From thefirstyearblog.com

See details

SOUTH YOUR MOUTH: EARTHQUAKE CAKE

instructions: Spray a 13x9 (3-quart) pan with cooking spray. Scatter pecans and coconut evenly into pan. Prepare cake batter per manufacturer’s instructions and pour over pecans and coconut. Combine melted butter and …
From southyourmouth.com

See details

EARTHQUAKE CAKE | CHOCOLATE CAKE MIX RECIPES, BOXED CAKE

Sep 30, 2020 - Earthquake Cake starts with a box of german chocolate cake mix, then add in coconut, chocolate chips, pecans, and a cream cheese swirl! The cream cheese mixture becomes a layer of frosting INSIDE the cake.
From pinterest.com

See details

LEMON EARTHQUAKE CAKE - I AM BAKER

Prepare the cake batter according to package directions. Sprinkle the coconut and macadamia nuts onto the bottom of the prepared pan. Spread your cake batter over the top. Set aside. Meanwhile, in a large bowl, combine the cream cheese, butter, confectioners' sugar, vanilla, and salt. Beat with a mixer until combined.
From iambaker.net

See details

EARTHQUAKE CAKE MAY LOOK LIKE AN EARTHQUAKE, BUT IT TASTES SOOOO …

Instructions. Grease bottom only of 9x13-inch pan. Preheat oven to 350F. Mix coconut and pecans and spread in bottom of pan. Prepare cake mix according to package directions and pour over coconut-pecan mixture. Cream together remaining ingredients and spoon in dollops over cake batter. Bake 45-50 minutes.
From copykat.com

See details

EARTHQUAKE CAKE {WITH CAKE MIX!} - THE SEASONED MOM

Spread the coconut and pecans in the bottom of a deep 9 x 13-inch baking dish.; Prepare the cake mix according to the package instructions.; Pour the cake batter over the coconut and pecans.; Cream together the butter, cream cheese and vanilla extract. Gradually add the confectioner's sugar and mix until completely incorporated. Dollop the cream cheese all …
From theseasonedmom.com

See details

CHOCOLATE EARTHQUAKE CAKE RECIPE - SWEET PEA'S KITCHEN

How to Make Earthquake Cake. Preheat your oven to 350 degrees. Sprinkle ½ cup of chopped pecans and 1 ½ cups of shredded coconut in the bottom of a well-greased casserole dish. 1 ½ cups of shredded coconut in the bottom of a well-greased casserole dish. Prepare the chocolate fudge cake according to package instructions.
From sweetpeaskitchen.com

See details

CHOCOLATE EARTHQUAKE CAKE - THE SOUTHERN LADY COOKS

3 3/4 cups powdered sugar. 2 cups chocolate chips. Spray a 9 x 13 baking dish. Sprinkle the nuts on the bottom of the dish. Layer the coconut on top of the nuts. In a separate bowl prepare the cake mix according to package directions except use the 1 cup of milk in place of the water called for in the directions on the box.
From thesouthernladycooks.com

See details

EARTHQUAKE CAKE | COMMAND COOKING

Ingredients • 1 cup flaked coconut, toasted • 1 cup pecans, chopped • 1 (15.25-ounce) package German chocolate cake mix, plus the ingredients called for in the package instructions • 1/2 cup butter, softened • 1 (8-ounce) package cream cheese, softened • 4 cups powdered sugar • 1 teaspoon vanilla extract
From commandcooking.com

See details

HOW TO MAKE EARTHQUAKE CAKE - DIY JOY

Directions: First, preheat the oven to 350F. Follow the directions on the box for your cake mix. Continue to watch Collard Valley Cooks tutorial on YouTube for full instructions on preparing the cake. Image by Collard Valley Cooks via YouTube. Next, once all of the mixes are ready, start assembling. Make sure to grease the pan well, because it ...
From diyjoy.com

See details

EARTHQUAKE CAKE - THE BEST BLOG RECIPES

Prepare cake mix according to directions and set aside. In a medium bowl combine cream cheese, butter and vanilla extract. Stir well until no lumps remain. Add powdered sugar and stir until well combined. In the bottom of a 9×13 baking dish layer coconut and pecans. Pour cake mix over the top.
From thebestblogrecipes.com

See details

KETO PUMPKIN SPICE EARTHQUAKE CAKE - PETE AND GERRY'S ORGANIC …

Step 1. Preheat the oven to 325F and grease a 9” x 13” glass or ceramic baking pan (see notes if using a metal pan). Step 2. In a large bowl, whisk together the almond flour, granular sweetener, protein powder, baking powder, pumpkin pie spice, and salt.
From peteandgerrys.com

See details

REESE’S PEANUT BUTTER EARTHQUAKE CAKE - KITCHEN FUN WITH MY 3 …

Instructions. Preheat oven to 350F degrees. Grease a 9x13-inch glass baking dish with non-stick cooking spray. Prepare chocolate cake mix according to package instructions and pour into the prepared 9x13-inch baking dish; set aside (do not bake yet).
From kitchenfunwithmy3sons.com

See details

WOMAN’S SOUTHERN RECIPE FOR EARTHQUAKE CAKE IS EVERY GERMAN …

This Earthquake cake or the upside-down version of the German Chocolate Cake will definitely make you drool. Try this recipe and get ready to dig in. Recipes Holidays Reviews. Subscribe. Menu. Subscribe. Subscribe to newsletter. Recipes. All Recipes. Reviews. All Reviews. Food Hacks. All Food Hacks. Holidays. All Holidays Christmas Thanksgiving New Year's Eve …
From sweetandsavory.co

See details

DISCOVERNET | EARTHQUAKE CAKE RECIPE

Pop the cake into the oven and allow it to bake for 35-40 minutes — you’ll know it’s done when the center is set. Top the earthquake cake with ice cream. Once the cake is done baking, allow it to cool, then cut it into slices and serve. Morone recommends topping the cake with ice cream or whipped cream, though she also has some other ...
From discovernet.io

See details

EARTHQUAKE CAKE | KITCHN

Instructions. Make the cake: Arrange a rack in the middle of the oven and heat to 350°F. Coat a 9x13-inch baking pan with cooking spray and set aside. Whisk the sugar, flour, cocoa powder, baking powder, baking soda, and salt together in a large bowl. Whisk the milk, eggs, oil, and vanilla together in a medium bowl until smooth.
From thekitchn.com

See details

STRAWBERRY EARTHQUAKE CAKE - THIS SILLY GIRL'S KITCHEN

Preheat the oven to 350 degrees; grease a 9×13″ pan. Mix cake according to package directions. Pour batter into the prepared pan. Sprinkle with white chocolate chips. Mix the melted butter, cream cheese, and vanilla together until combined. Add the powdered sugar and mix until incorporated. Fold in strawberries.
From thissillygirlskitchen.com

See details

EARTHQUAKE CAKE - RECIPE | COOKS.COM

1 pkg. devils food cake mix 1 stick butter, softened 1 (8 oz.) pkg. cream cheese, softened 1 box of 10 X powdered sugar 1 tsp. vanilla. Grease the bottom of a 9 by 12 pan. Sprinkle coconut over bottom of pan, then add a layer of nuts. Prepare cake mix as directed on box. Pour on top of coconut and nut mixture. In medium size bowl mix butter, cream cheese, powdered sugar, and …
From cooks.com

See details

60 EARTHQUAKE CAKE IDEAS IN 2022 | RECIPES, FOOD, DESSERTS

Apr 5, 2022 - Explore debra stadnisky's board "Earthquake cake" on Pinterest. See more ideas about recipes, food, desserts.
From pinterest.ca

See details

VANILLA EARTHQUAKE CAKE – RAVE ABOUT FOOD

Preheat the oven to 350 degrees. Spray the bottom of a 9×13 baking pan with cooking spray. Spread the coconut and pecans evenly in the bottom of the pan. Mix the yellow cake mix (or chocolate cake mix), eggs, oil and water in a medium bowl on medium speed for two minutes. Pour the batter over the nuts and coconut in the pan.
From raveaboutfood.com

See details

EARTHQUAKE CAKE - DINNER AT THE ZOO

Preheat the oven to 350 degrees F. Coat a 9"x13" pan with cooking spray. Place the pecans and coconut in an even layer in the bottom of the pan. Prepare the cake mix according to package directions and pour the cake batter over the coconut and pecans. Place the cream cheese in a medium bowl and beat with a mixer until smooth.
From dinneratthezoo.com

See details

EARTHQUAKE CAKE - SPACESHIPS AND LASER BEAMS

In a medium bowl, using a mixer, cream together the cream cheese, melted butter, and vanilla. Add powdered sugar and mix until smooth. Set aside. Grease the bottom only of a 9×13-inch baking pan. Evenly spread the coconut, pecans, and chocolate chips on the bottom of the pan. Pour cake mix over the top; spread evenly.
From spaceshipsandlaserbeams.com

See details

PUMPKIN EARTHQUAKE CAKE - A LATTE FOOD

Instructions. Preheat oven to 350 degrees and grease a 9x13 baking pan. Sprinkle coconut and pecans over the bottom of the baking pan. Set aside. In a bowl, mix cake mix, vegetable oil, water, pumpkin brown sugar, pumpkin pie spice, cinnamon, all spice, vanilla extract and eggs together. Mix until well combined.
From alattefood.com

See details

EARTHQUAKE CAKE - PRINCESS PINKY GIRL

In a large bowl, mix together the cake mix, water, eggs, and oil. Mix on low until well combined. Set aside. In a medium bowl, using a mixer, cream together the cream cheese, melted butter, and vanilla. Add powdered sugar and mix until smooth. Set aside. Grease the bottom only of a 9×13 baking pan.
From princesspinkygirl.com

See details

CHOCOLATE PEANUT BUTTER EARTHQUAKE CAKE! - MY INCREDIBLE RECIPES

Instructions. Preheat your oven to 350° and grease a 9 x 13 baking dish with a nonstick cooking spray. In a large bowl mix together the ingredients for your chocolate fudge cake. Pour your fudge cake into your greased baking dish and set aside. In a separate bowl, mix together your cream cheese, butter, peanut butter, and vanilla until well mixed.
From myincrediblerecipes.com

See details

BAILEYS EARTHQUAKE CAKE | A BOOZY CHOCOLATE CAKE RECIPE

Preheat the oven to 350 F. With cooking spray grease 9 x 13 x 2 inches (3-quart) glass baking dish and set aside. To make Baileys chocolate cake, in a large bowl combine chocolate cake mix, instant pudding mix, eggs, sour cream, oil, Baileys Irish cream, vanilla and salt. Mix until smooth. Spread the mixture in prepared baking dish and set ...
From omgchocolatedesserts.com

See details

EARTHQUAKE CAKE – CAN'T STAY OUT OF THE KITCHEN

Preheat oven to 350°. Grease and flour a 9x13” baking dish. Spread pecans and coconut in the bottom of the prepared dish. Mix cake mix according to package directions. Spread over top of pecans and coconut. Melt butter and cream cheese over low to medium heat in small saucepan. Remove from heat.
From cantstayoutofthekitchen.com

See details

EARTHQUAKE CAKE RECIPE {VIDEO} - SWEET AND SAVORY MEALS

Prep for baking. Heat oven to 350F, grease the pan and spread pecan and coconuts as the base. Make the cake mix. Follow package instructions and when done, mix with additional melted chocolate. In a separate bowl, beat cream cheese first and make it smooth. Once done, add butter and sugar gradually.
From sweetandsavorymeals.com

See details

OREO EARTHQUAKE CAKE - I AM BAKER

Preheat oven to 350° and grease a 9x13-inch pan with cooking spray. Prepare the cake batter according to package directions. Layer the bottom of your pan with the Oreo cookies. Spread your cake batter over the top. Set aside.
From iambaker.net

See details

EARTHQUAKE CAKE: HIGH RISK, HIGH REWARD, & TOO ADDICTIVE FOR …

Earthquake cake is basically a German chocolate cake mix, coconut, chocolate chips, pecans, cream cheese filling, and sugar. "The cream cheese mixture becomes a layer of frosting INSIDE the cake," according to The First Year blog. It gets its name from the cake cracking open after baking, making it resemble crevices in the ground after a major ...
From wideopeneats.com

See details

PEANUT BUTTER EARTHQUAKE CAKE - A LATTE FOOD

Instructions. Preheat oven to 350 degrees and grease a 9x13 baking dish. Sprinkle peanuts and 1/2 cup of peanut butter chips all over the bottom of the baking dish. Set aside. In a large bowl with a stand mixer (or a hand mixer), cream the peanut butter and vegetable oil together until well combined.
From alattefood.com

See details

EARTHQUAKE CAKE - I AM BAKER

So, preheat the oven to 350°F, prepare a 9×13-inch pan with non-stick spray, and get out the ingredients you need. First, prepare the cake mix by following the directions on the box. Next, sprinkle the shredded coconut and pecans on the bottom of the prepared baking dish. Pour the cake batter on top of the coconut and pecans.
From iambaker.net

See details

EARTHQUAKE CAKE I FOOD- WIKIFOODHUB

EARTHQUAKE CAKE I FOOD. This is like eating an upside down german chocolate cake. Provided by Bobbi. Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake. Yield 24. Number Of Ingredients 8. Ingredients; Nutrition; 1 (18.25 ounce) package German chocolate cake mix without pudding: 1 cup flaked coconut : 1 cup chopped walnuts: 4 cups confectioners' …
From wikifoodhub.com

See details

CHOCOLATE EARTHQUAKE CAKE - CANADIAN CELIAC ASSOCIATION

Preheat oven to 350°F (179°C). Generously grease (2) 8 x 8 round cake pans. 2. In a medium bowl combined eggs, oil, water and vanilla. 3. Add Kinnikinnick Chocolate Cake Mix and pudding mix. Mix until combined. 4. Fold in white, milk and dark chocolate.
From celiac.ca

See details

EARTHQUAKE CAKE RECIPE {MADE WITH CAKE MIX!} - SIMPLY STACIE

Preheat oven to 350F. Grease a 9×13 baking pan and set aside. Beat cream cheese, butter and icing sugar together until smooth. Set aside. Spread pecans and coconut on the bottom of the baking pan. In a large bowl, stir together cake mix, water, eggs, oil and sweetened condensed milk. Pour into baking pan.
From simplystacie.net

See details