Dressed Up Steaks Food
DRESSED UP STEAKS
A few pantry ingredients nicely season these broiled steaks that are accented with extra Catalina salad dressing.
Provided by looneytunesfan
Categories Steak
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, combine the oil, garlic, oregano and pepper. Rub over both sides of steaks. Brush with 1/4 cup salad dressing. Place on a broiler pan.
- Broil 4 inches from heat for 5-6 minutes on each side or until desired doneness. Serve with the remaining dressing.
Nutrition Facts : Calories 637.1, Fat 52.2, SaturatedFat 14.2, Cholesterol 114.9, Sodium 483.2, Carbohydrate 8.2, Fiber 0.3, Sugar 7.5, Protein 33.1
DRESSED UP STEAK (MARINADE AND SAUCE)
This is a marinade (for any steak you like) and then there is a sauce recipe to serve with that steak after it is cooked to your liking. Nice to serve on a bed of greens with tomato wedges, avocado and red onions.
Provided by Oolala
Categories Steak
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Blend the marinade ingredients and brush on both sides of the steak. Let meat stand 30 minutes and broil 4 inches from the heat for about 5-6 minutes per side until done.
- Meanwhile for the sauce, mix the ingredients and put into a lidded jar and shake well. Put in refrigerator until serving.
- When meat is done, slice thin and serve with the sauce.
Nutrition Facts : Calories 173.1, Fat 19.3, SaturatedFat 2.5, Sodium 156.4, Carbohydrate 0.8, Fiber 0.1, Sugar 0.2, Protein 0.1
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