DARK CHOCOLATE AND HAZELNUT CANDIES
Inspired by buckeye candies, these chocolate-hazelnut treats get a light and crunchy texture from finely ground toasted rice cereal.
Provided by Food Network Kitchen
Categories dessert
Time 1h
Yield 32 to 36 balls
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F. Put the hazelnuts on a small baking sheet and toast in the oven until golden, 10 to 12 minutes. Let cool. Transfer the hazelnuts to a cup and line the baking sheet with wax paper.
- Meanwhile, combine the confectioners' sugar, rice cereal and 1/2 teaspoon salt in a food processor and pulse until finely chopped, about 20 times. Add the chocolate-hazelnut spread and melted butter. Pulse until the mixture comes together in clumps, about 15 times; the mixture should be dry to the touch but hold together when pressed.
- Roll the mixture into teaspoon-size balls and place on the prepared baking sheet. Press a hazelnut into each ball and then press the dough back into a ball shape, leaving part of the hazelnut exposed at the top. Freeze the balls at least 20 minutes to let them firm up.
- Put the chocolate chips, shortening and a pinch of salt in a small microwave-safe bowl. Microwave until the chips on the bottom start to melt, 1 1/2 to 2 minutes. Stir until the mixture is melted and smooth. Gently stick a toothpick into the upper half of a ball, avoiding the hazelnut, and dip into the melted chocolate, leaving the top half uncoated. Allow the excess chocolate to drip off and return the ball to the baking sheet. Smooth over the hole from the toothpick with your fingertip. Repeat with the rest of the balls. Refrigerate until firm, about 20 minutes. You can store the balls covered in the refrigerator for up to 5 days.
DIY CHOCOLATE DIP WITH MARSHMALLOWS AND FRUIT
Provided by Valerie Bertinelli
Categories dessert
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Fill a medium saucepot with 1 inch of water and place over medium-low heat to bring the water to a simmer. Place the bittersweet and Mexican chocolate in a bowl that will fit over the top of the saucepot without touching the water. Melt the chocolate over the water, stirring occasionally, until smooth.
- Place the cream and salt in a saucepot over medium-high heat and bring to a bare simmer. Slowly whisk the warm cream, 1/2 cup at a time, into the chocolate until the dip has the consistency of chocolate sauce. Transfer to a serving bowl or fondue pot and cover to keep warm until ready to use. Serve with the marshmallows, sprinkles, nuts and fruit.
DARK CHOCOLATE-HAZELNUT SABLES
Provided by Food Network Kitchen
Categories dessert
Time 2h20m
Yield about 48 cookies
Number Of Ingredients 12
Steps:
- Pulse the chocolate in a food processor until finely chopped; transfer to a bowl. Add the hazelnuts to the food processor and pulse until finely chopped; transfer to the bowl with the chocolate.
- Whisk the flour, cocoa powder, baking soda and salt in a medium bowl. Beat the butter, granulated sugar and brown sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 3 minutes. Add the egg and vanilla and beat until combined. Reduce the mixer speed to low; beat in the flour mixture and chocolate and hazelnuts, then increase the speed to medium high and beat until combined.
- Divide the dough between 2 sheets of parchment paper; roll each into a 1-by-9-inch log, using the parchment to help you. Wrap and refrigerate until firm, at least 1 hour.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Unwrap the logs and slice into 1/4-inch-thick rounds; arrange 1 inch apart on the prepared baking sheets. Sprinkle with coarse sugar. Bake until set, 15 to 20 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
BUTTER TOFFEE HAZELNUTS AND DARK CHOCOLATE
Provided by Food Network
Categories dessert
Time 1h10m
Yield 40 medium pieces
Number Of Ingredients 9
Steps:
- In a small saucepan, melt the butter and water on high heat. Add the sugar and corn syrup. Wipe down the sides of the saucepan with a damp pastry brush to remove any loose sugar crystals. Cook the sugar mixture to 300 degrees F. Remove from the heat and set the pan over an ice bath for 5 to 10 seconds to stop the cooking. Remove from the ice bath. Add the vanilla and baking soda, stirring to incorporate. Quickly pour the mixture onto a silicone pad and spread thin. Sprinkle with chopped hazelnuts. Let set until completely cool, 5 to 7 minutes.
- Once the toffee is set, turn over onto a sheet of parchment. Spread a thin layer of fluid, Tempered Chocolate onto the toffee and let set. Once set, the chocolate should be shiny, hard, and should snap with any given resistance. Turn back over and break into desired pieces.
- Over a double boiler, melt 4 ounces chocolate to 115 degrees to 120 degrees F. Bring the bowl, with the chocolate, to a flat, clean work surface ( preferably marble or stainless steel ), wiping away any excess water or steam from the bowl. With rubber spatula, fully incorporate the remaining 1-ounce chocolate. Bring down the temperature of the chocolate to 80 to 84 degrees F by either stirring constantly in a figure 8 motion, or tabling (see Cook's Note). Once cooled, test the chocolate by dipping a small strip of parchment paper into the melted chocolate, and then lay it down on a clean work surface. If tempered, the chocolate on the parchment paper should be dry, hard, shiny, and without any streaks in 3 to 5 minutes. If any of these occur, keep stirring (agitating) the chocolate, or table it again, until a parchment paper test shows that the chocolate is tempered. When tempered, bring the chocolate back to the double boiler and reheat to NO HIGHER than 89 degrees F. (Bringing the temperature back up aids in a more fluid working consistency.) Transfer the chocolate to a chocolate warmer or set the bowl on top of a heating pad (at medium setting) to keep in temper.
More about "dark chocolate hazelnut dip food"
CHOCOLATE HAZELNUT DIP | MRFOOD.COM
Web May 18, 2018 In a medium bowl, with an electric mixer, beat cream cheese and confectioners' sugar until creamy. Add whipped topping …
From mrfood.com
5/5 (1)Category Misc. Desserts
From mrfood.com
5/5 (1)Category Misc. Desserts
DARK CHOCOLATE HAZELNUT BUTTER - SMART NUTRITION …
Web Nov 15, 2014 Dark Chocolate Hazelnut Butter Print Recipe Prep Time:5mins Ingredients 2 T cocoa ½ cup quality dark chocolate melted 2 cups hazelnuts Instructions Place ingredients in high …
From smartnutrition.ca
From smartnutrition.ca
CHOCOLATE HAZELNUT FRUIT DIP - RECIPES JUST 4U
Web Forego the vanilla wafers and serve it with some sliced veggies or pieces of apple or pear for a no guilt treat that will delight your party guests. The dip could not be easier to make. Two ingredients. …
From recipesjust4u.com
From recipesjust4u.com
DARK CHOCOLATE HAZELNUT DIP - KELLOGG'S
Web 1. In small heavy saucepan cook and stir condensed milk, chocolate, corn syrup and 1/4 cup of the milk over low heat until chocolate melts. Gradually stir in enough of the remaining 1/4 cup milk until dip is of …
From kelloggs.com
From kelloggs.com
ROASTED HAZELNUTS COVERED IN CHOCOLATE - MAY I …
Web Apr 17, 2019 Place the hazelnuts in the freezer while you prepare the chocolate Combine the chocolate chips and coconut oil in a medium bowl, and melt in the microwave at 20-second increments, stirring …
From mayihavethatrecipe.com
From mayihavethatrecipe.com
DARK CHOCOLATE HAZELNUT DIP : RECIPES
Web Ingredients 1 can (14-ounce) fat-free sweetened condensed milk 8 ounces unsweetened baking chocolate, coarsely chopped 2 tablespoons light corn syrup 1/2 cup fat free milk, divided 1 …
From cookingchanneltv.com
From cookingchanneltv.com
FERRERO PREMIUM GOURMET ASSORTED HAZELNUT MILK CHOCOLATE, DARK …
Web 2 days ago Find many great new & used options and get the best deals for Ferrero Premium Gourmet Assorted Hazelnut Milk Chocolate, Dark Chocolate Coconut at the …
From ebay.com
5/5 (7)
From ebay.com
5/5 (7)
LINDT DARK CHOCOLATE SPREAD, 200G : AMAZON.CA: GROCERY
Web Line a 12-cup muffin tin with paper liners. 2. In a large bowl whisk together granulated sugar, vegetable oil, eggs, sour cream and milk. 3. In a separate bowl, whisk together flour, …
From amazon.ca
Reviews 816
From amazon.ca
Reviews 816
DARK CHOCOLATE HAZELNUT TRUFFLES | CARRIE’S EXPERIMENTAL KITCHEN
Web Dec 11, 2014 Dark Chocolate, melted Instructions Add ½ cup hazelnuts to a food processor and pulse until the nuts are chopped fine; then add the Nutella and pulse …
From carriesexperimentalkitchen.com
From carriesexperimentalkitchen.com
VEGAN PLAN ON INSTAGRAM: "HAZELNUT CHOCOLATE TRUFFLES! . THESE 8 ...
Web 94 Likes, 9 Comments - Vegan Plan (@vegan.planvn) on Instagram: "Hazelnut Chocolate Truffles! . These 8-ingredient candy balls are vegan, gluten-free, and can be..." Vegan …
From instagram.com
From instagram.com
DARK CHOCOLATE DESSERT RECIPES
Web For The Deepest, Darkest Chocolate Flavor, Use Black Cocoa. Chocolate-Covered Bacon Strips. 23 Ratings. Brownie Pie. 5 Ratings. Caramel Apple Chocolate Bark. Chocolate …
From allrecipes.com
From allrecipes.com
FENNEL, CHOCOLATE, AND HAZELNUT SPEARS | THE SPLENDID TABLE
Web Apr 7, 2023 In a small bowl, whisk together the all-purpose flour, almond flour, baking powder, and kosher salt. Tip the mixture into the stand mixer and beat on the lowest …
From splendidtable.org
From splendidtable.org
CHOCOLATE DELICE RECIPE - BBC FOOD
Web 340g/12oz good-quality dark chocolate, minimum 60 per cent cocoa solids, roughly chopped; For the caramel hazelnuts. 125g/4½oz caster sugar; 8 hazelnuts, shells …
From bbc.co.uk
From bbc.co.uk
DARK CHOCOLATE HAZELNUT COOKIES - DELICIOUS LITTLE BITES
Web Nov 5, 2020 Combine the flour, dark cocoa powder, baking soda, baking powder, and salt in a medium bowl. Set aside. In the bowl of an electric mixer, cream together the butter, …
From deliciouslittlebites.com
From deliciouslittlebites.com
CHOCOLATE HAZELNUT DIP - EASY HOME MEALS
Web Recipe Ingredients. 1(8-oz.) package cream cheese, softened; 1/2 cup confectioners’ sugar; 1/2 cup frozen whipped topping, thawed; 1/2 cup chocolate hazelnut spread
From easyhomemeals.com
From easyhomemeals.com
CHOCOLATE CHEESECAKE DIP (4-INGREDIENT EASY CHOCOLATE FRUIT DIP)
Web Jun 15, 2022 Chocolate Cheesecake Dip is a tart and creamy chocolate dessert dip. Blend the ingredients together and serve with your favorite fruits, pretzels, Graham …
From thespeckledpalate.com
From thespeckledpalate.com
30 BEST DARK CHOCOLATE DESSERTS - INSANELY GOOD
Web Jun 6, 2022 28. Bavarian Mints. Bavarian mints are equal parts creamy, sweet, chewy, rich, and minty. Start by melting the dark chocolate with butter and then gently stir in …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
DARK CHOCOLATE-DIPPED HAZELNUT SHORTBREAD COOKIES - ZESTFUL …
Web Dec 15, 2016 Process flour, hazelnuts, cornstarch, and salt in a food processor until hazelnuts are finely ground, about 40 seconds, stopping to stir halfway through. Using …
From zestfulkitchen.com
From zestfulkitchen.com
DARK CHOCOLATE DIPPED HAZELNUT BISCOTTI RECIPE ~ BARLEY & SAGE
Web Oct 5, 2020 ¼ cup hazelnut flour, substitute all purpose flour 1 ¼ teaspoon baking powder ¼ teaspoon kosher salt ½ cup toasted hazelnuts, chopped Top With 4 ounces dark …
From barleyandsage.com
From barleyandsage.com
HAZELNUT BUTTER DARK CHOCOLATE | HU KITCHEN
Web Dark chocolate gets a bad rap for being bitter. Our Chocolate Bars — including Almond Butter + Puffed Quinoa, Cashew Butter + Vanilla Bean, Hazelnut Butter, Cashew Butter …
From hukitchen.com
From hukitchen.com
HAZELNUT COOKIES WITH DARK CHOCOLATE - CHISEL & FORK
Web Dec 15, 2022 8 oz dark chocolate Instructions In a stand mixer fitted with a paddle attachment, beat the butter for 1 minute on medium speed or until smooth and creamy. …
From chiselandfork.com
From chiselandfork.com
SINFULLY DELICIOUS CHOCOLATE DIP RECIPES | LOVETOKNOW
Web Jan 3, 2020 Instructions. Place the choc0late pieces in a small bowl. In a saucepan, warm the heavy cream and salt on medium-low, stirring, until the cream starts to simmer. Pour …
From cooking.lovetoknow.com
From cooking.lovetoknow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love