Dark And Stormy Cocktail Food
DARK & STORMY COCKTAIL
Combine dark rum, ginger ale and citrus to make a classic dark & stormy. Once you've mastered the cocktail favourite, try our three twists...
Provided by Alice Lascelles
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put all the ingredients in a Collins or Highball glass over lots of ice, stir gently and garnish with a wedge of lime. 3 TWISTSOrange muleBring a sunburst of citrus to the brooding dark & stormy by making it with two dashes of orange bitters instead. Angostura orange bitters will give the drink more spicy, marmalade notes, while Bitter Truth orange bitters taste much more of freshly-peeled orange zest. Then make the drink as normal and garnish with a lime wedge. Minty muleTake inspiration from the mojito and mix up a dark & stormy twist with 50ml dark rum, 25ml lime juice, bitters and ginger beer served over crushed ice, garnished with a wedge of lime and a fragrant sprig of mint (for best results, give the mint a clap between your palms before tucking it into the drink as this will help to release the aromatic oils). Then add two straws and enjoy. Mexican muleTequila really loves ginger and lime and all three come together beautifully in this Mexican twist on the mule. Just make the drink as normal but instead of rum, use a nice lightly-aged reposado tequila like Ocho or Olmeca Altos - it will give the drink a whole new layer of interest.
Nutrition Facts : Calories 195 calories, Carbohydrate 19 grams carbohydrates, Sugar 19 grams sugar
DARK AND STORMY
Steps:
- Take 2 cups of the ginger beer and fill an ice cube tray with it. Place in the freezer until firm.
- Combine the remaining 6 cups ginger beer, the rum, lime juice, simple syrup and sliced limes in a pitcher; cover and refrigerate until cold. Add the ice cubes just before serving in tall glasses.
DARK 'N STORMY COCKTAIL
Steps:
- Gather the ingredients.
- Build the ingredients in a highball glass filled with ice cubes, adding the lime juice if using.
- Garnish with the lime wedge. Serve and enjoy.
Nutrition Facts : Calories 195 kcal, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, Sodium 8 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
DARK 'N' STORMY COCKTAIL
Popular within the sailing community, the dark 'n' stormy is also the national drink of Bermuda. The simple mixture of dark rum and ginger beer makes for a great cocktail in any weather.
Provided by Allrecipes
Categories World Cuisine Recipes Latin American Caribbean
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Combine rum and ginger beer in an old-fashioned glass. Add ice and stir.
Nutrition Facts : Calories 179.8 calories, Carbohydrate 13.2 g, Sodium 6 mg, Sugar 13.2 g
DARK AND STORMY
Steps:
- Fill a 12-ounce glass with ice. Squeeze the lime wedge over the ice in the glass. Drop the wedge into the glass. Pour the rum into the glass. Add the ginger beer. Stir lightly and garnish with another lime wedge, if desired.
EXTRA DARK AND STORMY
A spooky sip, this Halloween cocktail is inspired by the dark and stormy. It's got the usual dark rum and ginger flavors but with an added bitter touch from amaro, an Italian herbal liqueur.
Provided by Riley Wofford
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1 drink
Number Of Ingredients 6
Steps:
- Combine ginger and sugar in a highball glass and muddle. Add lime juice and crushed ice; top with rum and amaro and stir.
- Peel off a long strip of zest from orange. Using tongs, wave it over a gas flame or a lit match. Roll orange strip so it resembles a rosebud; skewer and serve with cocktail.
DARK & STORMY COFFEE COCKTAIL
Are you a die-hard fan of a dark and stormy? Twist up a classic cocktail with a dash of freshly brewed espresso to pair with traditional ginger beer
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Fill a highball glass with ice and pour in the rum and tequila. Stir then top with ginger beer. Slowly pour in the espresso.
Nutrition Facts : Calories 145 calories, Fat 0.1 grams fat, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar, Protein 0.1 grams protein
THE DARK AND STORMY COCKTAIL
The Dark and Stormy is a refreshing mix of dark rum and ginger beer (the latter is a nonalcoholic carbonated soft drink similar to root beer - but spicier and more grown up, IMO). This cocktail originated in Bermuda, created by the makers of Gosling's Black Seal Rum (more about that in the Notes.) In the US, the Dark and Stormy is primarily a summer cocktail. It's a tall cool one with terrific flavor. Carbonation gives it the refreshing and easy-to-drink quality of beer, while dark rum adds just the right amount of oomph. Add a squeeze or two of (optional) lime, and you've got a perfect picnic cooler. With Father's Day coming up this weekend in the US, lots of people are planning cookouts and barbecues. Why not add the Dark and Stormy to your menu? Despite the name, it's a fun drink that will make your guests feel bright and sunny. Guaranteed!
Provided by wbcorkery
Categories Beverages
Time 5m
Yield 1 1, 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a highball or rocks glass with ice (you want to use a glass that holds about 9 ounces or so).
- Add the rum, ginger beer, and lime juice to the glass (see Notes for variations). Add a pair of straws, optional lime slice garnish, and serve.
- http://www.kitchenriffs.com/2013/06/the-dark-and-stormy-cocktail.html.
Nutrition Facts : Calories 93.9, Sodium 0.9, Carbohydrate 3.1, Fiber 0.1, Sugar 1.7, Protein 0.1
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