Cyclops Cookies Vegan Food

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CYCLOPS COOKIES (VEGAN)



Cyclops Cookies (Vegan) image

Here's lookin' at you. To ensure that your finished product is vegan, make sure that you use margarine containing no animal products.

Provided by Rosina

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Yield 36

Number Of Ingredients 7

2 cups all-purpose flour
¼ teaspoon ground cinnamon
¼ cup shortening
¼ cup margarine
¾ cup confectioners' sugar
1 cup chopped walnuts
1 cup semisweet chocolate chips

Steps:

  • Mix together the flour and cinnamon. In separate large bowl cream together shortening, margarine and powdered sugar. Gradually add in the flour/cinnamon mixture. Fold in the chopped nuts.
  • Roll out on floured surface to 1/4 inch thickness and cut out cookies with a 2 inch round cookie cutter. Place 1 inch apart on ungreased cookie sheet.
  • Put one single chocolate chip in the center of each cookie. Bake 8-10 minutes at 400 degrees F (205 degrees C) until lightly colored. Cool on wire racks.

Nutrition Facts : Calories 103.6 calories, Carbohydrate 11.3 g, Fat 6.2 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 1.6 g, Sodium 14.8 mg, Sugar 5.3 g

CYCLOPS COOKIES (VEGAN)



Cyclops Cookies (Vegan) image

Here's lookin' at you. To ensure that your finished product is vegan, make sure that you use margarine containing no animal products.

Provided by Rosina

Categories     Cut-Out Cookies

Yield 36

Number Of Ingredients 7

2 cups all-purpose flour
¼ teaspoon ground cinnamon
¼ cup shortening
¼ cup margarine
¾ cup confectioners' sugar
1 cup chopped walnuts
1 cup semisweet chocolate chips

Steps:

  • Mix together the flour and cinnamon. In separate large bowl cream together shortening, margarine and powdered sugar. Gradually add in the flour/cinnamon mixture. Fold in the chopped nuts.
  • Roll out on floured surface to 1/4 inch thickness and cut out cookies with a 2 inch round cookie cutter. Place 1 inch apart on ungreased cookie sheet.
  • Put one single chocolate chip in the center of each cookie. Bake 8-10 minutes at 400 degrees F (205 degrees C) until lightly colored. Cool on wire racks.

Nutrition Facts : Calories 103.6 calories, Carbohydrate 11.3 g, Fat 6.2 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 1.6 g, Sodium 14.8 mg, Sugar 5.3 g

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