Curried Cheese And Bacon Dip Food

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WORLD'S BEST BACON CHEESE DIP



World's Best Bacon Cheese Dip image

Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.

Provided by KAMRYN

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 25m

Yield 16

Number Of Ingredients 6

4 slices bacon
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
8 ounces Swiss cheese, shredded
2 green onions, finely chopped
4 buttery round crackers, crushed

Steps:

  • Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
  • In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.

Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g

CURRY CHEESE SPREAD



Curry Cheese Spread image

I made this creamy spread with my students and it was a big success. It is easy to make and the flavor contrasts make it interesting. Toasty bread slices are the perfect compliment. Paula Englert, Louisville, Kentucky

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/2 cups.

Number Of Ingredients 6

2 packages (8 ounces each) cream cheese, softened
1-1/2 teaspoons curry powder
1 jar (8 ounces) chutney
1 cup chopped pecans
1/2 cup crumbled cooked bacon
Toasted bread or assorted crackers

Steps:

  • In a small bowl, beat cream cheese and curry until smooth. Spread in an ungreased 9-in. pie plate. Top with chutney; sprinkle with pecans and bacon. Serve with bread or crackers.

Nutrition Facts : Calories 163 calories, Fat 12g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 241mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.

CURRY DIP WITH CREAM CHEESE



Curry Dip with Cream Cheese image

Easy and delicious dip! The sweetness of the Major Grey's and the spice of the curry and mustard combine well with cream cheese, and this dip is always a hit at gatherings. Serve with crackers, stuffed dates, or celery. Our favorite dipper is Fritos®.

Provided by TWheeler

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 35m

Yield 16

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
½ cup Major Grey chutney
½ cup chopped roasted almonds
1 teaspoon curry powder
½ teaspoon dry mustard

Steps:

  • Mix cream cheese, chutney, almonds, curry powder, and dry mustard well. Chill for at least 30 minutes before serving.

Nutrition Facts : Calories 137.4 calories, Carbohydrate 5.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 6.3 g, Sodium 84.6 mg, Sugar 3.2 g

CURRIED CHEESE & BACON CHICKEN



Curried Cheese & Bacon Chicken image

Curry creamy chicken in a snap! Work all day, rush home to prepare a nice meal for your family? Here's a quick and easy to serve an elegant chicken dinner.

Provided by Gingerbee

Categories     Chicken

Time 25m

Yield 6 serving(s)

Number Of Ingredients 9

6 chicken breasts (boned)
1 tablespoon olive oil (optional)
1 (8 ounce) package cream cheese (cut in cubes)
3/4 cup sour cream
1 teaspoon curry powder
1 teaspoon garlic powder
salt & pepper
6 slices bacon
1 tablespoon chopped chives (, fresh or dried)

Steps:

  • Fry bacon until crisp.
  • Drain and crumble; set aside.
  • Pound chicken breasts to flatten to 1/4-inch and season with salt and pepper.
  • This will speed up the cooking process.
  • In a large heavy non-stick skillet, (or non-stick spray, or olive oil) over medium-high heat, brown chicken breasts on both sides, approximately 4 minutes on each side.
  • Remove chicken from the skillet and set aside.
  • Into the pan, over medium heat, add the sour cream, cream cheese, curry and garlic powders.
  • Stirring to loosen all the flavors and juices from the pan and incorporating them into the cream sauce.
  • Cook for five minutes or until all the cream cheese has melted and sauce is smooth and thick.
  • Return the chicken to pan.
  • Cover and continue to cook for another 7- 10 minutes or until chicken is tender and cooked.
  • Remove from heat; toss in crumbled bacon and chives.

Nutrition Facts : Calories 549.4, Fat 42.9, SaturatedFat 19.3, Cholesterol 162.4, Sodium 407.6, Carbohydrate 2.9, Fiber 0.2, Sugar 0.2, Protein 36.8

CALIFORNIA CURRY CHEESE LAYERED DIP



California Curry Cheese Layered Dip image

This is a very unusual layered dip. I was unable to get the "secret" recipe from the hostess at a party I attended. She called it California 7 layered dip. This is my version.

Provided by farawayislandgirl

Categories     Mango

Time 20m

Yield 6-15 serving(s)

Number Of Ingredients 11

8 ounces cream cheese, softened
1 cup shredded cheddar cheese
1 teaspoon curry powder
1/2 cup peach jam
1/2 cup mango chutney or 1/2 cup fresh diced mango
1 cup raisins
1 cup shredded sweetened coconut
1 cup shredded Baby Spinach
3 -4 slices cooked bacon, crumbled
1/2 cup salted peanuts, chopped
2 green onions, chopped (optional)

Steps:

  • Blend cream cheese, cheddar cheese and 1 teaspoons curry powder. Layer on bottom of a dish(Pie plate or similar size).
  • Mix peach jam and mango chutney. Spread this over cheese layer.
  • Sprinkle raisins over chutney.
  • Sprinkle coconut over raisins.
  • Sprinkle spinach over coconut.
  • Sprinkle bacon over spinach.
  • Sprinkle peanuts on top.
  • Option: Sprinkle with green onions (8 Layers).
  • Note: You could add 2 Tbs. Sour Cream or 2 Tbs. Plain yogurt to the cream cheese layer to make it softer.

Nutrition Facts : Calories 547.1, Fat 34.6, SaturatedFat 17.7, Cholesterol 65.8, Sodium 521.8, Carbohydrate 49.1, Fiber 3.5, Sugar 33.6, Protein 14.9

BACON AND SWISS CHEESE DIP



Bacon and Swiss Cheese Dip image

Posting another recipe for the Swiss region of ZWT, so not tested by me. All the ingredients sound wonderful and it is a dip that is served warm with whole crackers.

Provided by diner524

Categories     Cheese

Time 20m

Yield 2 cups, 10 serving(s)

Number Of Ingredients 6

8 ounces cream cheese
1/2 cup ranch salad dressing
4 ounces swiss cheese, shredded
2 tablespoons green onions, slices
8 bacon, slices crisp-cooked (drained and crumbled)
1/2 cup crushed buttery cracker

Steps:

  • In a small saucepan (or could use microwave), combine cream cheese, ranch dressing, swiss cheese and green onion slices. Heat until cheese is melted; stirring constantly until smooth. Place in a small bowl.
  • Sprinkle with bacon and crushed crackers. Serve with whole crackers.

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