Crock Pot Seven Layer Casserole Food

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SEVEN LAYER CASSEROLE



Seven Layer Casserole image

Tasty and filling, this is a wonderful 'got everything in the house' recipe!! This recipe is very versatile. I have substituted many different ingredients like yams, corn and even cheese soup. It all comes out yummy!

Provided by ZAAVAN

Categories     Meat and Poultry Recipes     Pork

Time 55m

Yield 5

Number Of Ingredients 9

½ cup uncooked long-grain white rice
3 potatoes, sliced
1 onion, sliced into rings
2 carrots, cut into 1 inch pieces
1 (15 ounce) can green peas, with liquid
1 (10.75 ounce) can condensed tomato soup
1 (10.75 ounce) can water
1 pound pork sausage, sliced and browned
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a lightly greased 9x13 inch baking dish layer the rice, potatoes, onion, carrots, peas, tomato soup with water, and sausage. Salt and pepper to taste.
  • Bake covered at 350 degrees F (175 degrees C) for 45 minutes, or until fork tender. Remove cover for last 5 minutes of baking.

Nutrition Facts : Calories 672.3 calories, Carbohydrate 63 g, Cholesterol 64.2 mg, Fat 38.4 g, Fiber 7.8 g, Protein 19.1 g, SaturatedFat 13.5 g, Sodium 1366 mg, Sugar 6.2 g

SEVEN LAYER CASSEROLE



Seven Layer Casserole image

I adoped this recipes from Recipezaar. However, I remember my mother making this same recipe for us when we were kids. It's not a "gourmet" recipe, but it's simple and good - great for a quick weekday meal!

Provided by Kim D.

Categories     One Dish Meal

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup white rice (uncooked)
1/2 cup onion, finely chopped
1 cup corn (canned or frozen)
1 lb ground beef, browned
salt and pepper, to taste
1 can tomato soup, mixed with
1 3/4 cups water
2 -4 slices bacon (optional)

Steps:

  • Preheat oven to 350 degrees F.
  • Grease casserole dish.
  • Place all ingredients in casserole dish, one at a time, in the order they are listed in.
  • (Seven layers, starting with rice and ending with bacon.) Bake, covered, for 1 hour.
  • Uncover and bake 30 minutes longer.

SEVEN LAYER DINNER



Seven Layer Dinner image

This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day.

Provided by Ruth

Categories     Meat and Poultry Recipes     Pork

Time 2h15m

Yield 5

Number Of Ingredients 9

3 potatoes, thinly sliced
3 carrots, thinly sliced
1 large onion, thinly sliced
½ cup uncooked long-grain rice
2 (8 ounce) cans peas, with liquid
1 (10.75 ounce) can condensed tomato soup
1 (10.75 ounce) can water
1 pound pork sausage
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Layer potatoes, carrots and onions in a large buttered casserole dish. Sprinkle the uncooked rice over the vegetables. Then add the peas (with liquid) and arrange the pork sausage on top of that. Dilute tomato soup with a can of water and pour over the sausage. Season with salt and pepper.
  • Bake covered in a preheated oven for 1 hour, then uncovered for an additional hour.

Nutrition Facts : Calories 619.8 calories, Carbohydrate 53.4 g, Cholesterol 61.7 mg, Fat 38 g, Fiber 4.6 g, Protein 16.8 g, SaturatedFat 13.4 g, Sodium 1611.8 mg, Sugar 8.6 g

CROCK POT SEVEN LAYER CASSEROLE



Crock Pot Seven Layer Casserole image

Make and share this Crock Pot Seven Layer Casserole recipe from Food.com.

Provided by Millereg

Categories     Stew

Time 6h20m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 lb ground beef, browned and drained
2 tablespoons bacon bits
1 small onion, chopped
15 ounces tomato sauce
4 ounces water
1/2 teaspoon chili powder
salt and pepper
2/3 cup long grain rice
8 ounces whole kernel corn, drained
4 ounces chopped green bell peppers

Steps:

  • Place beef in bottom of crock pot.
  • Top with bacon bits and onion.
  • Combine the tomato sauce, water, chili powder, salt and pepper.
  • Pour half of the mixture over the ingredients in crock pot.
  • Sprinkle rice over top.
  • Add in the corn and green pepper.
  • Pour remaining tomato mixture over top.
  • Cover and cook on low for 5-6 hours or until rice is done.

SEVEN LAYER CASSEROLE



Seven Layer Casserole image

Make and share this Seven Layer Casserole recipe from Food.com.

Provided by Darlene Summers

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 7

1 quart diced potato (raw)
1/2 cup rice (uncooked)
1/2 cup onion (chopped)
1 lb ground beef (may use deer or any very LEAN meat)
1 (10 1/2 ounce) can tomato soup
1 green pepper (chopped)
bacon (enough to cover the top of the casserole)

Steps:

  • Put potatoes in 9x13-inch cake pan.
  • Sprinkle rice over potatoes.
  • Sprinkle onions over rice.
  • Break up ground meat all over onions.
  • Pour can of tomato soup over meat (adding just enough water to make it pour able).
  • Bake in 350° oven till all ingredients are done and bacon is browned, about 45 minutes.
  • (Make sure meat is LEAN, as bacon provides more than enough fat).

Nutrition Facts : Calories 337.4, Fat 11.8, SaturatedFat 4.6, Cholesterol 51.4, Sodium 330.6, Carbohydrate 39.3, Fiber 3.5, Sugar 5.8, Protein 18.2

SEVEN LAYER CASSEROLE



Seven Layer Casserole image

Make and share this Seven Layer Casserole recipe from Food.com.

Provided by Graybert

Categories     Meat

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb lean ground beef (raw)
3/4 cup rice, uncooked
2 onions, chopped
3 potatoes, cubed
1 package onion soup mix
2 carrots, chopped into small pieces
1 1/2 cups corn
salt and pepper
1 jar of homemade canned tomato

Steps:

  • Spread beef on the bottom of a greased casserole dish.
  • Sprinkle with a bit of pepper and onion soup mix.
  • Spread rice over beef.
  • Spread onions over rice.
  • Spread potatoes over onions.
  • Spread carrots over potatoes.
  • Place corn over carrots and sprinkle with salt and pepper.
  • Pour tomatoes, with juice, over the entire casserole- chopping the tomatoes if necessary.
  • Cover and cook at 350 for about 60 minutes.

Nutrition Facts : Calories 585.8, Fat 13.1, SaturatedFat 4.9, Cholesterol 74.2, Sodium 901, Carbohydrate 86.7, Fiber 8, Sugar 8.8, Protein 31.9

SYLVIA'S BEST 7 LAYER CASSEROLE



Sylvia's Best 7 Layer Casserole image

Great for left over sausage. The flavors in the sausage spread to the other veggies and this dish hardly needs seasoning.

Provided by CookingMonster

Categories     One Dish Meal

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 medium potatoes
1 medium onion
1/2 cup peas
1 piece sausage
1 cup carrot
1 (10 3/4 ounce) can tomato soup
1 (10 3/4 ounce) can water

Steps:

  • Lightly Grease a large casserole dish.
  • And Layer these ingredients in the order given:.
  • thin layer of diced raw potatoes.
  • thin layer of diced onions.
  • layer of peas.
  • layer of sausage.
  • ayer of carrots.
  • layer of potatoes.
  • Pour 1 can of tomato soup, mixed with water over top of it, cover, and bake at 350 degree oven, until vegetables are tender.

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