SLOW COOKER MEXICAN BEEF STEW
Let the slow cooker do the work for you in this hearty south-of-the-border stew.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 7h30m
Yield 6
Number Of Ingredients 16
Steps:
- Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
- Coat the beef with flour. Cook and stir beef in a large skillet in hot oil over medium-high heat about 5 minutes or until browned.
- Place the beans, carrots, onion, and garlic into the prepared slow cooker liner. Top with the beef. Add tomatoes, broth, chili powder, cumin, salt, and pepper.
- Cover and cook on low 7 hours or until the beef is fork-tender.
- Stir in the corn gently with a rubber spatula. Cover and cook 10 minutes more or until heated through. If desired, serve with avocado, cilantro, and/or crushed red pepper.
Nutrition Facts : Calories 272 calories, Carbohydrate 27 g, Cholesterol 39.8 mg, Fat 8.7 g, Fiber 7.8 g, Protein 21.9 g, SaturatedFat 2.2 g, Sodium 646.5 mg, Sugar 4.7 g
MEXICAN STYLE BEEF FOR THE CROCK POT
This is a combination of several recipes over the years. After several attempts this is what developed. Everyone I know who has tried it loved it, I hope you do also.
Provided by Pam Blackburn
Categories Roast Beef
Time 7h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Place first 10 ingredients in the crock pot along with garlic.
- Cook on low for approx 6 hours.
- Remove beef and shred.
- Put back in the crock pot and mix with other ingredients.
- Let cook for about a hour.
- Serve meat with warm flour tortillas, salsa, and cheese.
- You may also want to include sour cream, tomatoes, etc.
Nutrition Facts : Calories 177.6, Fat 9.4, SaturatedFat 3.6, Cholesterol 46.1, Sodium 232.6, Carbohydrate 6.4, Fiber 1, Sugar 2.2, Protein 16.8
CROCK POT MEXICAN BEEF
Make and share this Crock Pot Mexican Beef recipe from Food.com.
Provided by Crystal2 Crawford
Categories Steak
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix together garlic, pepper, salt, chili powder and mustard.
- Rub on one side of round steak.
- Cut round steak into strips.
- Place in bottom of crock pot.
- Cover with onion, bouillon granules and tomatoes.
- Cook on low for 6-8 hours.
- Turn crock pot to high for the last half hour of cooking and add beans.
- Serve over rice.
SLOW-COOKER MEXICAN POT ROAST
This pot roast, richly flavored with Mexican spices, might be the perfect weeknight family meal. Simply toss everything into the slow cooker in the morning, and it'll be ready when you are in the evening.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 5-quart slow cooker with cooking spray. Arrange onion and potatoes in slow cooker. Place beef over vegetables. Sprinkle with taco seasoning mix, cumin, red pepper, salt and pepper. Pour tomatoes over beef and vegetables.
- Cover; cook on Low heat setting 8 to 9 hours or until beef is tender. Serve beef and vegetables with sauce.
Nutrition Facts : Calories 410, Carbohydrate 21 g, Cholesterol 105 mg, Fat 1, Fiber 2 g, Protein 37 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 650 mg, Sugar 3 g, TransFat 1 g
SLOW-COOKER MEXICAN BEEF STEW
Need a change from classic beef stew? Go Mexican with this easy-to-make flavor-packed version that goes together in minutes!
Provided by Betty Crocker Kitchens
Categories Entree
Time 9h35m
Yield 6
Number Of Ingredients 7
Steps:
- In 3 1/2- to 4-quart slow cooker, mix beef, tomatoes, frozen onions and chili powder.
- Cover; cook on Low heat setting 9 to 11 hours.
- With whisk, stir in taco seasoning mix. Stir in black beans and corn. Increase heat setting to High; cover and cook 15 to 30 minutes longer or until thickened. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 440, Carbohydrate 38 g, Cholesterol 95 mg, Fiber 8 g, Protein 40 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 850 mg
CHARLEY'S SLOW COOKER MEXICAN STYLE MEAT
This recipe can be used with chicken, beef, pork and even venison. It freezes well, and can be made into burritos, tacos, or any number of other Mexican-style dishes. This dish uses a lot of spice, so please be sure to adjust to your taste.
Provided by CHARLEY357
Categories World Cuisine Recipes Latin American Mexican
Time 8h50m
Yield 12
Number Of Ingredients 10
Steps:
- Trim the roast of any excess fat, and season with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Place the beef in the hot skillet, and brown it quickly on all sides.
- Transfer the roast to a slow cooker and top it with the chopped onion. Season with chile peppers, chili powder, cayenne pepper, hot pepper sauce, and garlic powder. Add enough water to cover 1/3 of the roast.
- Cover, and cook on High for 6 hours, checking to make sure there is always at least a small amount of liquid in the bottom of the cooker. Reduce heat to Low, and continue cooking for 2 to 4 hours, or until meat is totally tender and falls apart.
- Transfer the roast to a bowl and shred it using two forks (reserve 2 cups of cooking liquid, if desired). Serve in tacos or burritos (see Cook's Note).
Nutrition Facts : Calories 260.5 calories, Carbohydrate 3.3 g, Cholesterol 68.7 mg, Fat 19.1 g, Fiber 0.7 g, Protein 18.4 g, SaturatedFat 7 g, Sodium 314.7 mg, Sugar 1.5 g
SLOW-COOKED MEXICAN BEEF SOUP
My family loves this stew, and I'm happy to make it since it's so simple! You can serve with cornbread instead of corn chips to make it an even more filling meal. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Lunch
Time 6h15m
Yield 6 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a 5- or 6-qt. slow cooker, combine first 12 ingredients. Cook, covered, on low until meat is tender, 6-8 hours. If desired, serve with sour cream and chips.
Nutrition Facts : Calories 218 calories, Fat 6g fat (2g saturated fat), Cholesterol 47mg cholesterol, Sodium 602mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 3g fiber), Protein 19g protein. Diabetic Exchanges
More about "crock pot mexican beef food"
SLOW COOKER MEXICAN BEEF (BEST AUTHENTIC RECIPE!)
From chefsavvy.com
5/5 (2)Total Time 8 hrs 15 minsCategory Main CourseCalories 293 per serving
- Season the chuck roast with salt and pepper. Add it to the slow cooker along with the rest of the ingredients.
- Take the beef out of the slow cooker and shred. Pour some juice ontop and allow it to rest and soak up the extra juice.
SLOW COOKER MEXICAN SHREDDED BEEF - THE MAGICAL SLOW …
From themagicalslowcooker.com
Ratings 4Calories 476 per servingCategory Main Course
- Add a little more oil to the pan and saute the onions until they are slightly brown then add them on top of the meat in the slow cooker.
CROCKPOT MEXICAN BEEF IN MASA CUPS - HONEST AND TRULY!
From honestandtruly.com
TENDER & SHREDDED SLOW COOKER MEXICAN BRISKET - SALT SUGAR …
From saltsugarspice.com
MEXICAN CROCK POT RECIPES: 50 INSPIRED IDEAS FROM THE …
From tasteofhome.com
MEXICAN BEEF CROCK POT - RECIPES | COOKS.COM
From cooks.com
SLOW COOKER MEXICAN BEEF RECIPE - HEARTH AND VINE
From hearthandvine.com
MEXICAN CROCKPOT CASSEROLE: EASY BEEF AND RICE - MY KITCHEN …
From mykitchenserenity.com
CROCK-POT CARNE GUISADA RECIPE - COPYKAT RECIPES
From copykat.com
CROCK POT MEXICAN BEEF - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
30+ SIMPLE AND DELICIOUS MEXICAN CROCK POT RECIPES 2022
From heythattastesgood.com
CROCKPOT MEXICAN CASSEROLE RECIPE {EASY AND HEALTHY!} – …
From wellplated.com
EASY CROCKPOT POT ROAST RECIPE | FOODIECRUSH.COM
From foodiecrush.com
EASY SLOW COOKER CHILI-LIME MEXICAN SHREDDED BEEF
From thestayathomechef.com
CROCKPOT MEXICAN SHREDDED BEEF - BUY THIS COOK THAT
From buythiscookthat.com
25 EASY MEXICAN CROCKPOT RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CROCK POT MEXICAN SHREDDED BEEF RECIPE - THE SPRUCE EATS
From thespruceeats.com
MEXICAN BEEF RECIPES {GROUND, SHREDDED - LIL' LUNA
From lilluna.com
CROCK POT MEXICAN BEEF - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
TACO MEAT IN CROCK POT - THERESCIPES.INFO
From therecipes.info
CROCK POT MEXICAN HAMBURGERS - RECIPES THAT CROCK!
From recipesthatcrock.com
CROCK-POT CARNE GUISADA (MEXICAN BEEF STEW) - BY ANDREA JANSSEN
From byandreajanssen.com
CROCK POT MEXICAN SHREDDED BEEF - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
CROCK POT MEXICAN BEEF - RECIPES | COOKS.COM
From cooks.com
CROCK POT MEXICAN SHREDDED BEEF - 101 COOKING FOR TWO
From 101cookingfortwo.com
10 BEST CROCK POT MEXICAN GROUND BEEF RECIPES | YUMMLY
From yummly.com
SLOW COOKER MEXICAN SHREDDED BEEF - A SOUTHERN SOUL
From asouthernsoul.com
CROCK-POT MEXICAN BEEF & VEGGIE SOUP
From crockpotladies.com
CROCK POT MEXICAN SHREDDED BEEF (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
CROCK POT MEXICAN BEEF STEW - EATING ON A DIME
From eatingonadime.com
SLOW COOKER SHREDDED MEXICAN BEEF - FIFTEEN SPATULAS
From fifteenspatulas.com
CROCK POT MEXICAN CASSEROLE RECIPE - EATING ON A DIME
From eatingonadime.com
SLOW COOKER MEXICAN SHREDDED BEEF - FOX AND BRIAR
From foxandbriar.com
10 BEST CROCK POT MEXICAN GROUND BEEF RECIPES | YUMMLY
From yummly.com
CROCK POT MEXICAN BEEF ROAST - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CROCK POT SHREDDED MEXICAN BEEF – JAMIE COOKS IT UP
From jamiecooksitup.net
BEST MEXICAN SHREDDED BEEF (SLOW COOKER) - AMANDA COOKS
From amandacooksandstyles.com
SLOW COOKER MEXICAN SHREDDED BEEF - THE BUTCHER'S WIFE
From thebutcherswife.blog
MEXICAN BEEF IN CROCK POT : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CROCK POT MEXICAN BEEF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CROCK POT MEXICAN BEEF STEW - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love