Crock Pot Green Beans Bacon Food

SLOW COOKER GREEN BEANS WITH BACON

Steps:

• Cut the bacon into small pieces and cook over medium heat until the bacon is fully rendered and crispy.
• Add the onions and saute with bacon until transparent.
• Lightly spray a slow cooker with cooking spray and add green beans. and pepper and stir making sure the bacon drippings are getting mixed in well.
• Add bacon and onion mixture followed by the diced potatoes.
• Add chicken broth, salt and pepper to taste. I frequently don't even add salt because the bacon has so much already.
• Cover and cook on low heat for 6 to 8 hours or high heat for 3 to 4 hours or until beans reach your desired level of tenderness.
• Add salt and pepper to taste. Serve immediately.

GREEN BEANS SLOW-COOKED WITH BACON AND ONIONS

Steps:

• Heat a heavy bottomed pot over medium high heat. Add the olive oil, bacon, and onions and cook until the onion is soft, about 5 to 10 minutes. Stir in the green beans and chicken stock; season with salt and pepper. Reduce the heat to low, and cook the green beans until they are soft but not mushy, about 30 to 45 minutes. Taste and adjust seasoning.

SLOW-COOKED FRESH GREEN BEANS WITH BACON, ONION, AND RED POTATOES

Steps:

• Place bacon in a large Dutch oven and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove the bacon slices to a plate lined with paper towels, reserving some of the drippings in the Dutch oven.
• Stir onion in reserved drippings; cook and stir until browned, about 10 minutes. Stir garlic into the onion; cook until softened, 1 to 2 minutes. Pour broth into the Dutch oven; add green beans. Chop bacon and add to the Dutch oven.
• Bring the broth to a boil, reduce heat to low, and place a cover on the Dutch oven. Simmer the green bean mixture until the beans are tender, about 1 hour. Add potatoes; season with salt and pepper. Continue cooking until the potatoes are tender, about 30 minutes more.

SLOW COOKER GREEN BEANS

Steps:

• Place green beans, pepper and onion mix, and bacon bits in a slow cooker. Season with garlic salt and pepper and top with butter chunks. Cook on high until heated through, 2 to 3 hours.

CROCK POT GREEN BEANS & BACON

Steps:

• Place bacon at the bottom of the crockpot. Place other ingredients on top of the bacon in crock pot. Stir. Cover and cook on low for 6 hours. If you have a large crock pot, you can double the recipe.

SLOW-COOKED GREEN BEANS, TOMATOES AND BACON

Steps:

• Cook and stir bacon in large skillet on medium heat until crisp. Remove bacon, reserving drippings in skillet. Drain bacon. Add onions to drippings; cook and stir until crisp-tender.
• Add beans, broth and pepper; stir. Bring to boil; cover. Simmer on medium-low heat 40 min.
• Stir in tomatoes; cook on medium-high heat 3 min. or until heated through. Top with bacon.

GREEN BEANS IN CHEESY BACON SAUCE (CROCK POT)

Steps:

• In a 31/2 to 4 quart crock pot, combine green beans, onion, pimiento, mushrooms, soup, cheese and pepper.
• Sprinkle top with crumbled bacon.
• Cover, cook on low-heat setting for 4-5 hours or on high for 21/2- 3 hours.
• Stir before serving.