Crock Pot Chicken And Stuffing Food
CROCK-POT CHICKEN AND STUFFING (5 WW POINTS)
from ww message boards NOTE: if you have a newer crockpot, i would only cook for about 4 1/2 -5 hours otherwise you will end up with dry chicken and a mushy mess. this does have a great flavor though, just try not to overcook it. :)
Provided by punkyluv
Categories Chicken Breast
Time 7h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken on bottom of crockpot. Pour broth over the chicken. Mix together the stuffing, soup, and water, and place on top of the chicken. Cook on low for 7 hours.
- MC NI = Per Serving (excluding unknown items): 208 Calories; 7g Fat (30.8% calories from fat); 30g Protein; 6g Carbohydrate; trace Dietary Fiber; 67mg Cholesterol; 817mg Sodium. Exchanges: 1/2 Grain(Starch); 4 Lean Meat; 1 Fat.
- . . . . . . . . . .
Nutrition Facts : Calories 356.3, Fat 8.7, SaturatedFat 2, Cholesterol 73.1, Sodium 1460.7, Carbohydrate 37.3, Fiber 1.4, Sugar 4.6, Protein 30.2
CROCK POT CHICKEN AND STUFFING
This dish is so easy and everyone that has tried it has absolutely loved it. Just throw it in the crock pot and it will be done in time for dinner.
Provided by Lubie
Categories One Dish Meal
Time 4h15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place chicken breasts in the bottom of crock pot.
- Pour dry stuffing mix over chicken.
- Mix sour cream and soup and pour over chicken and stuffing.
- Cook on low for 4 hours.
- Fluff all ingredients and serve.
SLOW COOKER CHICKEN WITH STUFFING
Delicious and easy. Great to come home to a fully cooked meal that's ready to eat!
Provided by Beth Charnock
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 7h5m
Yield 4
Number Of Ingredients 5
Steps:
- Place chicken into bottom of a slow cooker. Pour broth over chicken. Mix soup, stuffing, and water in a bowl; spoon on top of chicken.
- Cook on Low for 7 hours.
Nutrition Facts : Calories 355.7 calories, Carbohydrate 38.1 g, Cholesterol 68.6 mg, Fat 8.4 g, Fiber 1.4 g, Protein 29.6 g, SaturatedFat 2.3 g, Sodium 1465.8 mg, Sugar 4.2 g
CROCK POT CHICKEN STUFFING CASSEROLE
This Crock Pot Chicken and Stuffing Casserole is classic comfort food.
Provided by Cris
Categories Main
Time 5h10m
Number Of Ingredients 5
Steps:
- In a bowl mix stuffing and broth together and set aside.
- Place tenderloin pieces in the bottom of your 6 qt slow cooker (I usedthis one.)
- Sprinkle poultry seasoning over tenderloins.
- Pour soup over chicken and spread evenly.
- Once stuffing has absorbed all of the chicken broth pour evenly on top.
- Cover with lid and cook on low for 4-6 hours
Nutrition Facts : Calories 188 kcal, Carbohydrate 10 g, Protein 20 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 59 mg, Sodium 781 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CROCK POT CHICKEN AND STUFFING
Make and share this Crock Pot Chicken and Stuffing recipe from Food.com.
Provided by BrendaM
Categories Chicken
Time 9h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in your slow cooker.
- Cover and cook on low for 8 to 9 hours.
Nutrition Facts : Calories 631.1, Fat 34.6, SaturatedFat 11.1, Cholesterol 201.3, Sodium 996.3, Carbohydrate 10.4, Sugar 0.6, Protein 65.8
SLOW-COOKER CHICKEN RECIPE WITH STUFFING
Take advantage of our Slow-Cooker Chicken Recipe with Stuffing today. You'll have the afternoon to do as you please with this slow-cooker chicken recipe.
Provided by My Food and Family
Categories Chicken
Time 3h15m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place chicken in slow cooker.
- Combine remaining ingredients in large bowl; spoon over chicken. Cover with lid.
- Cook on LOW 3 to 4 hours (or on HIGH 2 to 3 hours).
Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 45 mg, Sodium 610 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 5 g, Protein 16 g
SLOW-COOKED CHICKEN AND STUFFING
Prepared in a slow cooker, this tasty, no-fuss main dish has a flavorful blend of seasonings and the irresistible duo of tender chicken and moist dressing. It's nice enough for the holidays and easy enough to fix year-round. -Angie Marquart, New Washington, Ohio
Provided by Taste of Home
Categories Dinner
Time 4h55m
Yield 14 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, combine the first 10 ingredients. Simmer for 10 minutes; remove from the heat. Place bread cubes in a large bowl. Combine eggs and soup; stir into broth mixture until smooth. Pour over bread and toss well. , In a 5-qt. slow cooker, layer half each of the stuffing and chicken; repeat layers. Cover and cook on low for 4-1/2 to 5 hours or until a thermometer inserted into the stuffing reads 160°.
Nutrition Facts : Calories 332 calories, Fat 20g fat (10g saturated fat), Cholesterol 109mg cholesterol, Sodium 835mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 19g protein.
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