CROCK POT HAM RECIPE
Easy brown sugar, cola and mustard glaze crock pot ham. This is the perfect ham for the holidays! Quick to prep and the slow cooker does the work for you!
Provided by Lynette
Categories Main
Number Of Ingredients 4
Steps:
- Place pre-cooked boneless ham in crock pot. Slice 1/4 inch deep across top of ham in lattice pattern.
- In a bowl, mix mustard and brown sugar to create paste. Spread on top of ham, pushing into the sliced ham. Pour can of cola around ham.
- Turn crock pot on high for one hour. Lower temperature to low for 3 to 4 hours or until internal temperature of ham reaches 140° F.
- Remove ham from crock pot and let rest for 30 minutes before slicing. Serve warm.
Nutrition Facts : ServingSize 1 slice, Calories 406 kcal, Sugar 10 g, Sodium 1807 mg, Fat 25 g, SaturatedFat 9 g, Carbohydrate 10 g, Fiber 0.04 g, Protein 33 g, Cholesterol 94 mg, UnsaturatedFat 15 g
EASY CROCK POT HAM
Super easy ham in a crock pot recipe!
Provided by Cris
Categories Main Course
Number Of Ingredients 3
Steps:
- Place ham in slow cooker.
- Pour juice over top and pack ham with brown sugar.
- Cook on low for 6-8 hours
CROCK POT BAKED HAM
A friend of mine (Johnny O) gave me his recipe for this mustard glaze. He always makes the ham for a senior citizen Christmas "Feed" that we do every year at Christmas. There is never any ham left and everyone raves about this mustard glaze on the ham.
Provided by Jeanne Benavidez
Categories Pork
Time 8h5m
Number Of Ingredients 6
Steps:
- 1. Pour water in Crock-Pot.
- 2. Place the ham, flat side down, onto enough foil to completely wrap it.
- 3. Spread the glaze over the ham. Separate the slices a little so the glaze can seep down between them. This should be a rather thick glaze so it will stay on the ham fairly well.
- 4. Wrap the foil around the ham and place it in the Crock-Pot.
- 5. Cover and cook on High 1 hour, then Low 6 to 8 hours or until the ham is hot.
SLOW COOKER HAM
For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!
Provided by LITTLEMSTXTHANG
Categories Main Dish Recipes Pork Ham Whole
Time 8h15m
Yield 24
Number Of Ingredients 2
Steps:
- Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.
Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g
EASY CROCK POT HAM
This easy Crock Pot Ham recipe is a great way to make a ham dinner and not heat up your house! Our ham always comes out amazing and full of flavor.
Provided by Jenny
Categories Entree
Time 4h5m
Number Of Ingredients 5
Steps:
- Spray your crock pot with nonstick spray.
- Place your ham inside of the crock pot
- Using toothpicks stick the pineapple slices to the ham and if you want pour in the juice to the bottom of the pan.
- Cover with lid if it fits or use the foil to make your own lid
- Cook on low 4-6 hours and remove to serve.
SMALLER CROCK POT HONEY GLAZED HAM
Crock pot honey glazed ham recipe is one of the easiest recipes you will ever make-a great holiday main dish for a smaller household or as a second meat at the large feast.
Provided by Dan Mikesell AKA DrDan
Categories American crock pot Holiday Main Course
Time 3h5m
Number Of Ingredients 7
Steps:
- Prep a small crock pot with a good coat of PAM.
- Place 8 oz can of crushed pineapple in the bottom the crock pot.
- Brush the ham with a generous amount of honey, about 1-2 tablespoons.
- Mix 1/2 cup brown sugar with 1/4 teaspoon of ground cloves, cinnamon, and dry mustard.
- Pack the brown sugar mixture on the ham.
- Move the ham cut side down to the crock pot on top of the pineapple. Pile any remaining brown sugar on top of the ham.
- Cook for approximately 3 hours on low. At about 1 1/2 to 2 hours into cooking, spoon some of the pineapple solution on top of the ham and check the temperature. Cook to an internal temp of 140°-150°. Your time may vary some due to the difference in crock pots and the size/thickness of the ham.
- Remove from crock pot and allow to sit for 5 minutes before slicing. Garnish with some of the pineapple solution.
Nutrition Facts : Calories 399 kcal, Carbohydrate 49 g, Protein 33 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 121 mg, Sodium 2484 mg, Fiber 1 g, Sugar 47 g, UnsaturatedFat 0.03 g, ServingSize 1 serving
CROCK POT HONEY HAM (OAMC)
This is a super easy recipe! I will often have this ham going in one of my crock pots and my crock pot mac and cheese in my other one,
Provided by Pamela
Categories Ham
Time 6h5m
Yield 2 meals
Number Of Ingredients 3
Steps:
- Cut ham in equal halves.
- Stick 20 whole cloves into each half.
- You can cut a diamond pattern first if you want, and stick one clove into the center of the diamond.
- Place each ham into a Ziploc bag and freeze until ready to use.
- If desired, defrost one ham the night before you wish to make it (I will often make it right from frozen, but most people argue that this is not safe).
- Place 4 tbsp of honey over one ham before cooking and cook on high for about 3 hours or on low for 6 hours, Increase cooking time if making from frozen.
- Repeat steps 5 and 6 for second ham.
CROCK-POT COUNTRY BAKED HAM
Steps:
- Place ham in slow cooker. Cook on low for 4 to 6 hours.
- Sprinkle parmesan cheese and ground cloves on top of ham; pour can of pineapple slices and juice on top.
- Cover and cook on low for an additional two hours.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SLOW-COOKED HAM
Entertaining doesn't get much easier than serving this tasty five-ingredient ham from the slow cooker. And the leftovers are delicious in casseroles! -Heather Spring, Sheppard Air Force Base, Texas
Provided by Taste of Home
Categories Dinner
Time 6h5m
Yield 20 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Rub over ham. Transfer to a 5-qt. slow cooker; add remaining cola to slow cooker. Cover and cook on low until a thermometer reads 140°, 6-8 hours.
Nutrition Facts : Calories 143 calories, Fat 4g fat (1g saturated fat), Cholesterol 58mg cholesterol, Sodium 1180mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 21g protein.
SIMPLE CROCK POT HAM
Throw in the crock pot, and you've got a mouth watering ham waiting for you when you get home. There is no substitution for the coke - no diet and no Pepsi.
Provided by Southern Sugar Dump
Categories Ham
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Place ham in crock pot, pour can of coke over it.
- Cover and cook on low 8-10 hours, depending on size of ham.
Nutrition Facts : Calories 18.9, Sodium 2, Carbohydrate 4.9, Sugar 4.6
CROCK POT COCA COLA HAM RECIPE
How to make a delicious crockpot coke ham perfect for Easter, Christmas, Thanksgiving or any day of the year. The slow cooker does all the work.
Provided by Tammilee Tips
Categories Crock Pot
Time 8h10m
Number Of Ingredients 4
Steps:
- Make sure your ham fits your crock pot. You may need to cut off a bit on the bottom to get the lid to close
- Cut criss cross patterns into the top of the ham
- Cover with brown sugar and mustard and pat into the criss crosses
- Pour Coke gently over the ham and into the bottom of the crock pot
- Cook on low for 8 hours
Nutrition Facts : Calories 426 kcal, Carbohydrate 15 g, Protein 33 g, Fat 25 g, SaturatedFat 9 g, Cholesterol 94 mg, Sodium 1814 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving
CROCK POT HAM WITH BROWN SUGAR
This crock pot ham is a spiral cut ham topped with a 3 ingredient glaze, then slow cooked to perfection. This is the BEST way to make your holiday ham, the slow cooker does all of the work!
Provided by Sara Welch
Categories Main
Time 3h5m
Number Of Ingredients 6
Steps:
- Coat a large 7-8 quart crock pot with cooking spray.
- Place the ham cut side down in the crock pot.
- Rub the brown sugar all over the ham, then pour the maple syrup and pineapple juice over the top.
- Cook for 3-4 hours on low heat, or until a thermometer registers 140 degrees F when inserted into the thickest part of the ham.
- Transfer the ham to a serving platter.
- Pour the liquid from the bottom of the crock pot into a medium sized pan.
- Place the pan over medium-high heat and bring the liquid to a simmer.
- Cook for 6-8 minutes or until just thickened,
- Pour the sauce over the ham. Decorate the serving platter with fresh herbs if desired, then serve.
Nutrition Facts : Calories 404 kcal, Carbohydrate 25 g, Protein 24 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 70 mg, Sodium 557 mg, Sugar 23 g, ServingSize 1 serving
CROCK POT POTATO AND HAM CASSEROLE WITH CHEESE
Steps:
- Gather the ingredients.
- Put half of the ham, potatoes, and onion in the crock pot. Sprinkle with salt and pepper, and then add 1 cup of the grated cheese.
- Add the remaining ham, potatoes, and onion, and sprinkle lightly with more salt and pepper.
- In a bowl, combine the condensed soup with the milk.
- Spoon the soup mixture over the potatoes and top with the remaining 1/2 cup of cheese.
- Sprinkle with the paprika.
- Cover and cook on low for about 8 hours or 3 1/2 to 4 hours on high, or until the potatoes are tender.
- Serve hot and enjoy.
Nutrition Facts : Calories 417 kcal, Carbohydrate 51 g, Cholesterol 66 mg, Fiber 5 g, Protein 24 g, SaturatedFat 6 g, Sodium 1152 mg, Sugar 5 g, Fat 14 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g
HAM AND VEGETABLES CROCK-POT MEAL
This ham and vegetables crock pot meal is comforting and simple--perfect for dinner as the days get shorter and the weather gets colder!
Provided by The Small Town Foodie
Time 15m
Yield Serves 4-6 people
Number Of Ingredients 7
Steps:
- Once all ingredients are chopped and ready, add them to the crock-pot. Add potatoes and carrots first, then cabbage, then ham, and lastly the chicken broth, garlic, and pepper.***
- Cook on low for 6 to 8 hours.
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- In a 6 quart slow cooker, place the cup of brown sugar all over the bottom. Then drizzle the maple syrup over the brown sugar.
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