Creamy Miso Dressing Food

CREAMY MISO DRESSING

Creamy Miso Dressing image

A creamy, multipurpose miso dressing. Great on salads, vegetables, or whatever else your heart desires. The ingredients are more true to the Japanese style. Mirin gives the dressing a slightly sweeter, more complex taste, tofu gives the dressing a creamy texture, and the sesame oil adds a distinct Japanese flavor to the finish.

Provided by Kyle Hildebrant

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 32

Number Of Ingredients 10

Ingredients

1 cup miso paste, or more to taste
1 cup soft tofu
1 cup vegetable oil
¾ cup water
¼ cup mirin
3 tablespoons honey
2 tablespoons rice vinegar
1 teaspoon sesame oil
1 clove garlic, roughly chopped
½ cup chopped green onions

Steps:

Combine miso paste, tofu, vegetable oil, water, mirin, honey, rice vinegar, sesame oil, and garlic in a blender; blend until smooth.
Stir green onions into the blender; pulse briefly to distribute, not puree, in the dressing.

Nutrition Facts : Calories 94.8 calories, Carbohydrate 4.8 g, Fat 7.8 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 1.1 g, Sodium 321.5 mg, Sugar 2.8 g

MISO-SESAME DRESSING

Miso-Sesame Dressing image

Provided by Food Network Kitchen

Time 5m

Yield about 1 cup

Number Of Ingredients 8

Ingredients

1/2 cup white miso paste
1/4 cup plus 1 tablespoon water
1/4 cup sugar
3 tablespoons rice wine vinegar
2 teaspoons light soy sauce
1/4 teaspoon kosher salt
2 tablespoons peanut oil
1/2 teaspoon sesame oil

Steps:

In small bowl, whisk together the miso, water, sugar, vinegar, soy sauce, and salt. While whisking constantly, gradually add the peanut and sesame oils until you have a creamy dressing. Use now or store covered, in the refrigerator, for up to 3 days.

MISO DRESSING

Miso Dressing image

This is from "Kathy Cooks" by Kathy Hoshijo. She used to have a natural cooking show on PBS in the 80's. My mom used to make this dressing when I was a kid- it is TOTALLY ADDICTIVE and will cause uncontrollable salad cravings!

Provided by jude503

Categories Salad Dressings

Time 10m

Yield 1 pint, 16 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups water
1/3 cup nutritional yeast
1/4 cup miso (i use brown rice miso)
3 tablespoons sesame tahini
3/4 inch chunk fresh gingerroot
2 teaspoons toasted sesame oil
1/2 peeled garlic clove
2 teaspoons rice vinegar

Steps:

Blend all ingredients in blender or food processor until ginger is completely minced.
Pour over salad.
Makes almost a pint of dressing.
Keeps very well in the fridge.

Nutrition Facts : Calories 42.5, Fat 2.5, SaturatedFat 0.4, Sodium 161.7, Carbohydrate 3.5, Fiber 1.6, Sugar 0.3, Protein 2.6

MISO DRESSING

Miso Dressing image

Drizzle this dressing over salad greens, toss it with a noodle salad, use it to marinate tofu or brush it onto grilled fish. Store it in the refrigerator for up to a week. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 3/4 cup.

Number Of Ingredients 7

Ingredients

3 tablespoons rice vinegar
2 tablespoons miso paste
1 teaspoon soy sauce
1 teaspoon sesame oil
1 teaspoon honey
1/8 teaspoon ground ginger
1/3 cup canola oil

Steps:

In a small bowl, whisk vinegar, miso, soy sauce, sesame oil, honey and ginger. Gradually whisk in oil until blended.

Nutrition Facts : Calories 140 calories, Fat 13g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 418mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

CREAMY AVOCADO-MISO DRESSING

Creamy Avocado-Miso Dressing image

Whip up this quick dressing when you want to use up any ripe or slightly overripe avocado that's too soft for slicing. The miso gives the creamy dressing a delicately sweet complexity, and the lemon and vinegar cut through the buttery avocado. Use this protein-rich dressing to generously coat your hearty green salad, warm grain bowl or vegetables charred on the grill.

Provided by Yewande Komolafe

Categories quick, weekday, dips and spreads, salads and dressings, vegetables, side dish

Time 5m

Yield 1 cup

Number Of Ingredients 8

Ingredients

1 medium, ripe avocado, halved and pitted
1/4 cup lemon juice
2 tablespoons olive oil
1 tablespoon vinegar, such as sherry, apple cider or white wine vinegar
1 tablespoon white miso
1 tablespoon honey
1/2 teaspoon kosher salt
1/2 teaspoon black pepper

Steps:

Combine the avocado flesh with the lemon juice, olive oil, vinegar, miso, honey, salt and pepper in the bowl of a food processor or blender. Add 1/4 cup water and purée until smooth. Taste and adjust the seasoning with additional salt and black pepper, if necessary.
Serve over leafy greens, a grain bowl or warm charred vegetables.

MISO SALAD DRESSING

Miso Salad Dressing image

This is a fabulously delicious and easy-to-make dressing. My kids will even eat salad when I put this dressing on it. It is also good on veggies, crackers, in soup, and on toasted pita bread. I love this stuff!

Provided by Desiree

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 28

Number Of Ingredients 6

Ingredients

1 cup mellow white miso paste
1 cup water
1 cup vegetable oil
¼ cup chopped onion
1 tablespoon honey
2 tablespoons distilled white vinegar

Steps:

Place the miso paste, water, vegetable oil, onion, honey, and white vinegar into a blender. Blend until smooth. Transfer the dressing to an airtight container and refrigerate until ready to use.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 4.1 g, Fat 8 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.2 g, Sodium 268.9 mg, Sugar 2.4 g

CREAMY GINGER MISO DRESSING

Creamy Ginger Miso Dressing image

Make and share this Creamy Ginger Miso Dressing recipe from Food.com.

Provided by Sharon123

Categories Salad Dressings

Time 5m

Yield 3/4 cup

Number Of Ingredients 9

Ingredients

4 ounces silken tofu
2 tablespoons light miso
1 tablespoon rice vinegar
1 tablespoon chopped scallion
2 teaspoons grated gingerroot
1/3 cup orange juice
1 teaspoon soy sauce
1 teaspoon brown sugar
1 teaspoon dark sesame oil

Steps:

Combine all of the ingredients in a blender or food processor and puree until smooth.
Coverd and refrigerated, this dressing will keep for about a week.
Enjoy!

CREAMY MISO GINGER DRESSING

Creamy Miso Ginger Dressing image

My attempt to replicate a delicious salad dressing from our favorite Japanese restaurant. A dressing for any green salad, but my family loves it on cole slaw.

Provided by Keith J.

Categories Salad Dressings

Time 10m

Yield 10 ounces, 10 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup canola oil
1 tablespoon sesame oil
2 tablespoons honey
2 tablespoons white miso
1/4 cup rice vinegar
2 tablespoons white vinegar
2 medium garlic cloves, chopped
1 inch piece ginger, chopped
3 tablespoons water

Steps:

Blend all ingredients with a blender or hand blender until creamy, but over-blending makes it too thick.
Stores well in refrigerator. Shake well before serving.

Nutrition Facts : Calories 129.5, Fat 12.5, SaturatedFat 1, Sodium 128.7, Carbohydrate 4.6, Fiber 0.2, Sugar 3.7, Protein 0.5

CREAMY MISO DRESSING

Creamy Miso Dressing image

Make and share this Creamy Miso Dressing recipe from Food.com.

Provided by dicentra

Categories Salad Dressings

Time 5m

Yield 1 3/4 cups

Number Of Ingredients 6

Ingredients

1 cup water
1/2 cup olive oil
1/4 cup miso
2 tablespoons raw agave nectar
1 tablespoon soy sauce
2 garlic cloves

Steps:

In blender, combine all ingredients. Use within 5 days.

Nutrition Facts : Calories 633.4, Fat 64, SaturatedFat 9, Sodium 2014.5, Carbohydrate 11.9, Fiber 2.2, Sugar 2.6, Protein 5.8

CREAMY MISO DRESSING

Creamy Miso Dressing image

Make and share this Creamy Miso Dressing recipe from Food.com.

Provided by Dancer

Categories Salad Dressings

Time 10m

Yield 1/3 c.

Number Of Ingredients 4

Ingredients

1/4 cup mayonnaise
1 tablespoon lemon juice
2 tablespoons miso, light colored
1 tablespoon onion, minced

Steps:

Combine all ingredients and whisk to blend well.
Serve with chef or chunky chicken salads.

Nutrition Facts : Calories 909.3, Fat 64.9, SaturatedFat 9.8, Cholesterol 45.9, Sodium 4950.2, Carbohydrate 75.4, Fiber 6, Sugar 19.8, Protein 13.6

More about "creamy miso dressing food"

THIS CREAMY MISO DRESSING WILL HAVE YOU ... - BON APPéTIT

this-creamy-miso-dressing-will-have-you-bon-apptit image

Roasted Broccoli and Tofu with Creamy Miso Dressing Toasted sesame seeds can often be found in the Asian sections of some supermarkets, …
From bonappetit.com
Estimated Reading Time 3 mins

See details

4-INGREDIENT SESAME MISO DRESSING - FROM MY BOWL

A tangy, creamy, and healthy Sesame Miso that’s made in less than 5 minutes and with only 4 ingredients! Perfect for salads, bowls, and more. I definitely go through phases in …
From frommybowl.com
5/5 (6)
Category Dressing
Cuisine American
Total Time 5 mins

Add the Tahini, Rice Vinegar, Miso Paste, and Maple Syrup to a large bowl and mix to form a thick, even paste.
Slowly pour in the filtered water while you whisk the mixture. Continue to whisk until evenly incorporated, then serve as desired. Leftovers will keep in the fridge for up to 2 weeks.

See details

LIGHT AND CREAMY MISO AND ROASTED SESAME DRESSING - WHOLE ...

rice vinegar; extra virgin olive oil; mayonnaise or veganaise: I like to use the kewpie brand for dressings like this; white shiro miso: this can be found in a jar on the shelf or in the …
From wholefoodbellies.com
5/5 (1)
Total Time 5 mins
Category Dressing
Calories 167 per serving

Add all ingredients to a medium sized bowl and whisk really well until all ingredients are combined and the mixture is 'creamy'. Alternatively, add all the ingredients to a blender and blend.

See details

CREAMY MISO-GINGER DRESSING | PAMELA SALZMAN & RECIPES

Serves: 6. Ingredients. Vinaigrette: 2 Tablespoons unpasteurized organic white miso. 2 Tablespoons unseasoned rice vinegar. 2 teaspoons raw honey. 2 Tablespoons water. 1 Tablespoon chopped, peeled fresh ginger (use less for a …
From pamelasalzman.com
5/5 (1)
Servings 6

See details

15 DELICIOUS VEGETARIAN CREAMY MISO GARLIC DRESSING RECIPES

15 Delicious Vegetarian Creamy Miso Garlic Dressing Recipes. 1. Creamy Cheesy Miso Sauce. Image Source. The first sauce or dressing we thought we’d list is one that screams comfort. This creamy, cheesy miso ... 2. Creamy Miso Dressing. 3. Miso and tahini dressing. 4. Sweet Miso Garlic Vinaigrette. ...
From addictedtoveggies.com

See details

CREAMY MISO SAUCE RECIPES ALL YOU NEED IS FOOD

A creamy, multipurpose miso dressing. Great on salads, vegetables, or whatever else your heart desires. The ingredients are more true to the Japanese style. Mirin gives the dressing a slightly sweeter, more complex taste, tofu gives the dressing a creamy texture, and the sesame oil adds a distinct Japanese flavor to the finish. From allrecipes.com
From stevehacks.com

See details

CREAMY MISO DRESSING RECIPES RECIPE FOR DEVILED

CREAMY MISO DRESSING. A creamy, multipurpose miso dressing. Great on salads, vegetables, or whatever else your heart desires. The ingredients are more true to the Japanese style. Mirin gives the dressing a slightly sweeter, more complex taste, tofu gives the dressing a creamy texture, and the sesame oil adds a distinct Japanese flavor to the ...
From tfrecipes.com

See details

CREAMY MISO DRESSING RECIPES ALL YOU NEED IS FOOD

More about "creamy miso dressing recipes" SALAD DRESSING RECIPES | BBC GOOD FOOD. Take your salads to the next level with just a handful of ingredients. Make a classic vinaigrette, a herby yogurt dressing or a fresh pesto.
From stevehacks.com

See details

BEST HEALTHY BUDDHA BOWL WITH CREAMY TAHINI DRESSING ...

To prepare soba noodles, bring a pot of water to a boil with 1 Tbsp olive oil and 1/4 tsp sea salt. Once at a rolling boil, add the noodles, …
From foodnetwork.ca

See details