Creamy Dreamy Punch Food
EASY DREAMY FROTHY PINK PUNCH RECIPE
Provided by Melissa Johnson
Number Of Ingredients 3
Steps:
- Add raspberry sherbet into a punch bowl of your choice
- Gently pour lemon lime soda over the sherbet. It will develop a nice froth to it.
- Gradually sprinkle desired amount of edible gold star sprinkles for extra flair.
BLOODY PUNCH
Provided by Ree Drummond Bio & Top Recipes
Time 15m
Yield about 6 quarts
Number Of Ingredients 5
Steps:
- Fill a powder-free latex glove with punch; tie closed. Freeze at least 6 hours or overnight. (For the best shape, hang the glove from a rack in your freezer with the fingers pointing down.)
- When ready to serve, combine the remaining fruit punch, daiquiri mix, Dr Pepper, grape-raspberry juice and ginger ale in a large punch bowl. Peel the glove off the frozen hand and add to the bowl.
CREAMY, DREAMY PUNCH
This punch is like dessert in a cup. Be sure to have a glass before you serve it, as there is never a drop left over!
Provided by meltedcountry
Categories Beverages
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 3
Steps:
- Mix all together in a punch bowl.
- When icecream melts, serve!
- ENJOY!
- I am guessing on the serving size, I will try to update soon with correct amount. If you know, please tell me! =).
Nutrition Facts : Calories 405.9, Fat 9.9, SaturatedFat 6, Cholesterol 33.3, Sodium 129.8, Carbohydrate 78.4, Fiber 3.1, Sugar 71.8, Protein 3.5
CREAMY COCONUT BELIZE RUM PUNCH
Make and share this Creamy Coconut Belize Rum Punch recipe from Food.com.
Provided by WiGal
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Fill tall glass with ice, add first 5 ingredients then top off with pineapple juice. Shake thoroughly.
- Add a dash or two of grenadine, stir gently and then listen to the sound of the warm Carribean breezes flowing through the palm trees.
CREAMY EGGNOG PUNCH
I got this from a magazine and all I can say is "Wow". It is so easy, and so creamy, and so good, and it will make a mustache on your lip. I have made it twice to test it. I will make it for the Christmas holidays. I did it for a "Goodie Class" at a stamping shop in our town. They made Christmas tags and I fed them the recipe that corresponded with their tag. They loved this one. Yummy!
Provided by Mimi in Maine
Categories Punch Beverage
Time 10m
Yield 1 gallon
Number Of Ingredients 5
Steps:
- Scoop softened, but not melted, ice cream into a punch bowl.
- Pour eggnog over ice cream and mix slightly.
- Sprinkle with nutmeg and cinnamon and mix.
- Gently stir in whipped topping that has been thawed.
- Serve and enjoy.
Nutrition Facts : Calories 6454.3, Fat 391.3, SaturatedFat 266.2, Cholesterol 1681, Sodium 2104.6, Carbohydrate 646.5, Fiber 9.1, Sugar 515.4, Protein 121.9
CREAMY EGGNOG PUNCH
Toast the holidays with our Creamy Eggnog Punch. Our Creamy Eggnog Punch is made with delicious eggnog, whipped topping, rum extract and cinnamon.
Provided by My Food and Family
Categories Christmas Recipes
Time 10m
Yield 30 servings, 1/2 cup each
Number Of Ingredients 6
Steps:
- Mix eggnog, 1 tub of the whipped topping and cinnamon in large bowl with wire whisk until well blended. Add rum extract and ice cubes; mix well.
- Serve immediately or refrigerate until ready to serve. Top with dollops of remaining whipped topping just before serving. Sprinkle lightly with nutmeg.
Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 40 mg, Carbohydrate 13 g, Fiber 0 g, Sugar 12 g, Protein 3 g
CREAMY PASTEL PUNCH
Make and share this Creamy Pastel Punch recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Punch Beverage
Time 10m
Yield 40 serving(s)
Number Of Ingredients 4
Steps:
- Mash ice cream and sherbet together in punch bowl.
- Add pineapple juice and soda.
- The color of the punch can be changed by using various colors of sherbet.
Nutrition Facts : Calories 144.7, Fat 3.8, SaturatedFat 2.3, Cholesterol 12.5, Sodium 41.9, Carbohydrate 26.9, Fiber 1.3, Sugar 22.5, Protein 1.5
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