Easy Chipped Beef Gravy Recipe Using Dried Beef And Served Over Toast Food

CHIPPED BEEF GRAVY & TOAST

Chipped Beef Gravy & Toast image

This brings back a lot of childhood memories! We always had it over toast, but it can be served over rice, noodles, or any other pasta. Prep & cooking times are just guesses, so may not be very accurate!

Provided by BandJsGranny

Categories < 30 Mins

Time 30m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter or 2 tablespoons margarine
2 tablespoons flour
1 cup milk
1/4 teaspoon Worcestershire sauce
1 (2 1/4 ounce) package sliced dried beef, rinsed & cut into bite sized pieces
salt & pepper, to taste

Steps:

In a saucepan, melt butter or margarine over low heat.
Thoroughly mix in flour & gradually add milk.
Cook, stirring constantly, over low heat until thickened.
Continue to heat for 5 minutes.
Add worcestershire sauceand sliced dried beef.
Season with salt & pepper.
Serve immediately over toast, prepared rice, noodles, or even pastry shells.
We had for breakfast a lot, but is also good for lunch or dinner!

Nutrition Facts : Calories 257.7, Fat 16.7, SaturatedFat 10.4, Cholesterol 72.8, Sodium 1058.1, Carbohydrate 12.7, Fiber 0.2, Sugar 1, Protein 14.8

MOM'S EASY CREAMED CHIPPED BEEF ON TOAST

Mom's Easy Creamed Chipped Beef on Toast image

Everyone licks the pot clean every time I make this. It's great for cold winter mornings. Season with salt and pepper to your individual tastes.

Provided by Muffin Mom N Garlic Girl

Categories 100+ Everyday Cooking Recipes

Time 20m

Yield 8

Number Of Ingredients 7

Ingredients

5 cups milk
¾ cup all-purpose flour
½ teaspoon salt
¼ teaspoon ground black pepper
½ cup butter
12 ounces beef lunch meat (such as Carl Buddig ®)
16 slices bread, toasted

Steps:

Whisk the milk, flour, salt, and pepper together in a bowl until smooth.
Melt the butter in a large pot over medium heat. Gradually stir in the milk mixture until thick. Add the beef; cook and stir until heated through, about 5 minutes. Pour over toast to serve.

Nutrition Facts : Calories 402.1 calories, Carbohydrate 42 g, Cholesterol 63.2 mg, Fat 17.6 g, Fiber 1.5 g, Protein 18.8 g, SaturatedFat 10.1 g, Sodium 1061.3 mg, Sugar 9.5 g

CREAMED CHIPPED DRIED BEEF ON TOAST OR WAFFLES

Creamed Chipped Dried Beef On Toast or Waffles image

I've had this recipe for years given to me by my mother. I have to at least triple this when I make it. The recipe says 4 servings, but we like a lot on our toast. We love it for breakfast with fried eggs. Yummy! I also add ground black pepper to mine, but that's just how I like it. Cook and prep times are approximate.

Provided by keen5

Categories Breakfast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 jar dried beef
1 tablespoon flour
1 tablespoon butter or 1 tablespoon margarine
1 1/2 cups milk
4 -6 slices toast, buttered or not or 4 -6 waffles

Steps:

Put shredded beef in pan, sprinkle with flour, add butter, and slightly brown.
Add milk and stir until thick.
Serve on toast or waffles.

AMISH/ MENNONITE DRIED BEEF GRAVY MMMMMMMM

AMISH/ Mennonite Dried Beef Gravy MMMMMmmm image

THIS is the taste of Lancaster County right into your home! We eat this on toast, home fries, biscuits, etc.! This is SO yummy! Kids and adults alike love this one! ENJOY!

Provided by WJKing

Categories Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/4 lb dried beef
2 tablespoons butter
3 tablespoons flour
3 cups milk
black pepper, to taste

Steps:

Melt butter in skillet.
Tear the dried beef into small pieces & stir into the butter.
Brown meat lightly.
Stir in flour.
When flour is dissolved into butter, add milk, stirring constantly.
Cook over low heat until the mixture thickens.

CHIPPED BEEF ON TOAST

Chipped Beef on Toast image

My mom made this when I was growing up. It's a very simple dish, filling and easy to make. It's good over toast, or for something more healthy, serve over steamed green beans.

Provided by bungalowten

Categories Meat

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 (2 ounce) package dried beef
1/4 cup butter
1/4 cup flour
2 cups milk
1/8 teaspoon ground pepper

Steps:

Cut beef into ribbons or pieces.
Melt butter in pan on medium heat.
Mix in flour and pepper with a whisk or fork.
SLOWLY add milk, mixing constantly.
Bring to simmer and add beef.
Simmer for five minutes.
Serve over toast.

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Easy Chipped Beef Gravy Recipe Using Dried Beef And Served Over Toast Food

CHIPPED BEEF GRAVY & TOAST

This brings back a lot of childhood memories! We always had it over toast, but it can be served over rice, noodles, or any other pasta. Prep & cooking times are just guesses, so may not be very accurate!

MOM'S EASY CREAMED CHIPPED BEEF ON TOAST

Everyone licks the pot clean every time I make this. It's great for cold winter mornings. Season with salt and pepper to your individual tastes.

CREAMED CHIPPED DRIED BEEF ON TOAST OR WAFFLES

AMISH/ MENNONITE DRIED BEEF GRAVY MMMMMMMM

THIS is the taste of Lancaster County right into your home! We eat this on toast, home fries, biscuits, etc.! This is SO yummy! Kids and adults alike love this one! ENJOY!

CHIPPED BEEF ON TOAST

My mom made this when I was growing up. It's a very simple dish, filling and easy to make. It's good over toast, or for something more healthy, serve over steamed green beans.

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