EASY CHICKEN CORDON BLEU WITH MUSHROOM SAUCE
This is a great dish to serve to guests. This is also one of my husband's favorite dishes and it is treat to serve it to him as well.
Provided by Pamela
Categories Chicken
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Use a meat pounder to flatten the chicken breats.
- Place 1 slice of ham and 1 slice of cheese in the center of each breast.
- Roll up and place seam side down in a casserole dish.
- Securing with a toothpick if necessary.
- Bake, covered, for 20 minutes at 350 degrees or until the chicken is no longer pink and juices run clear.
- While it is baking, mix together remaining ingredients.
- Pour over cooked chicken and bake until sauce bubbles.
- I usually serve this over egg noodles.
Nutrition Facts : Calories 407.9, Fat 26.9, SaturatedFat 14.6, Cholesterol 141.2, Sodium 454.1, Carbohydrate 6.3, Fiber 0.2, Sugar 3.4, Protein 34.9
HOMEMADE CHICKEN CORDON BLEU
This chicken cordon bleu is a great, fast dinner for two. It's easy to fix and makes an elegant entree. - Betty Palmesino, Phoenix, Arizona
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Flatten chicken to 1/4-in. thickness; top each with ham and cheese. Roll up and tuck in ends; secure with toothpicks., Place butter in a shallow bowl. In another shallow bowl, combine the bread crumbs, salt and paprika. Dip chicken in butter then roll in crumb mixture., Transfer to a greased 8-in. square baking dish. Bake at 350° for 40-45 minutes or until chicken is no longer pink. Discard toothpicks.
Nutrition Facts : Calories 441 calories, Fat 23g fat (13g saturated fat), Cholesterol 157mg cholesterol, Sodium 792mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 46g protein.
CRISPY, CREAMY CHICKEN CORDON BLEU RECIPE BY TASTY
There's nothing we love more than a crispy, succulent, perfectly-fried piece of fried chicken. But we also love gourmet meals. You know, the ones that you sit down to in the candlelight? Those ones. Well, our easy chicken Cordon Bleu is the best of both worlds: sounds fancy but really? It's just some really, really good fried chicken. That, we can promise.
Provided by Matthew Johnson
Categories Dinner
Yield 6 servings
Number Of Ingredients 19
Steps:
- Sprinkle the chicken breasts with salt, pepper, garlic powder, and onion powder, tossing to coat evenly.
- On a cutting board, place a chicken breast between two sheets of plastic wrap and pound until about ½ inch (1 cm) thick with a meat mallet, rolling pin, or heavy pan.
- Remove the plastic wrap and place 2 slices of Swiss cheese, then 2 slices of ham, then another layer of Swiss cheese, and another layer of ham. Evenly roll the chicken and place onto a new sheet of plastic wrap.
- Wrap the chicken in the plastic wrap tightly and use the excess plastic on the sides to twist, firming up the roll of chicken cordon bleu as you work. Tie the excess plastic. Repeat with the remaining ingredients, then chill the rolls in the fridge to set for 30 minutes.
- Meanwhile, preheat a tall-sided pan with 2 inches (5 cm) of oil to 325°F (170°C).
- After the rolls are set, prepare 2 separate large, wide dishes with the flour, beaten egg, and bread crumbs. Dredge the chicken first in the flour, then the egg, and then bread crumbs.
- Place the breaded chicken cordon bleu in the oil and cook for about 5 minutes per side, or until the outside is an even golden brown. If a good color is achieved and the chicken's center is still not 165°F (75°C), place the chicken cordon bleu on a wire rack set over a baking sheet and finish the chicken in the oven at 325°F (170°C) until that temperature is reached.
- Meanwhile, prepare the sauce. In a 1 ½-quart saucepan over medium heat, melt the butter and cook the garlic until soft. Add the flour and whisk for 1 minute.
- Add the milk and whisk until fully combined with the roux and no lumps remain. Continue whisking until the mixture comes to a simmer and has thickened.
- Add the mustard, Parmesan cheese, salt, and pepper and whisk to combine. Remove the pan from the heat.
- Slice the chicken and serve drizzled with Dijon sauce.
- Enjoy!
Nutrition Facts : Calories 754 calories, Carbohydrate 54 grams, Fat 30 grams, Fiber 2 grams, Protein 64 grams, Sugar 7 grams
CREAMY CHICKEN CORDON BLEU CASSEROLE
This is a second version of another member's yummy casserole. It has all the creamy and wonderful flavor of chicken cordon bleu with a little of the fat and hassle removed.
Provided by Felicia
Categories Main Dish Recipes Chicken Chicken Cordon Bleu Recipes
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch casserole dish.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain and transfer noodles to the prepared casserole dish; top with chicken, ham, and Swiss cheese.
- Mix cream of chicken soup, milk, and sour cream together in a bowl; spoon soup mixture over noodle mixture.
- Melt butter in a skillet over medium heat; cook and stir bread crumbs and Parmesan cheese in the melted butter until crumbs are coated with butter and cheese, 2 to 3 minutes. Sprinkle bread crumb mixture over casserole.
- Bake in the preheated oven until casserole is bubbling and lightly browned, about 30 minutes. Allow casserole to cool for 10 minutes before serving.
Nutrition Facts : Calories 455.4 calories, Carbohydrate 29.9 g, Cholesterol 110 mg, Fat 23.6 g, Fiber 1.4 g, Protein 29.5 g, SaturatedFat 11.9 g, Sodium 687.2 mg, Sugar 2.6 g
CREAMY CORDON BLEU BAKE
This is a quick and simple way to make a family favorite. Ham and Swiss cheese over chicken. Serve over rice. You could also try adding some fresh mushrooms or other vegetables.
Provided by Donna
Categories World Cuisine Recipes European French
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place chicken breasts in a lightly greased 9x13 inch baking dish. Pour soups over the chicken. Then spread the ham around and over the soups. Top all with the cheese and cracker crumbs.
- Bake at 375 degrees F (190 degrees C) for 50 minutes, making sure chicken is fully cooked.
Nutrition Facts : Calories 437.9 calories, Carbohydrate 18.6 g, Cholesterol 126.5 mg, Fat 19.8 g, Fiber 0.7 g, Protein 44.1 g, SaturatedFat 8.3 g, Sodium 1477.1 mg, Sugar 1.4 g
CREAMY ITALIAN CHICKEN CORDON BLEU
I wanted to try making chicken cordon bleu but I am not a big fan of swiss cheese, so i came up with this recipe based on a recipe I found on cooks.com. The white cream sauce is so yummy i was practically licking the plate!!! I served the meal with garlic mashed potatoes and green beans.
Provided by Ria Bia
Categories Chicken Breast
Time 40m
Yield 2-3 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees.
- In skillet, heat half the butter over medium heat until bubbly and hot. Salt and pepper chicken than add it to skillet and cook briefly on each side (just until no longer pink).
- Transfer chicken to plate, top each with proscuitto and then mozzerella. Starting from the narrow end, roll chicken to enclose filling. Secure with a toothpick and transfer to a shallow baking dish; set aside.
- In the same skillet, heat remaining butter over low heat until bubbly and hot; add crumbs, parm. cheese and stir to combine. Sprinkle crumbs over chicken roll and bake until cheese is melted (about 5-8 minutes), remove toothpick, pour on sauce, and serve.
- To Make Sauce (while chicken is in oven):.
- In small saucepan, melt butter.
- With a whisk, beat in flour. When mixture bubbles, add milk all at once, stirring with a whisk to avoid lumps.
- Stir in cheese, mushed roasted garlic,and salt and pepper to taste. Cook, stirring constantly till thick and creamy.
- Pour over baked Chicken Cordon Bleu just before serving (and also everything else on your plate!).
Nutrition Facts : Calories 1228.9, Fat 69.3, SaturatedFat 40.7, Cholesterol 362.4, Sodium 1692.5, Carbohydrate 41.6, Fiber 2, Sugar 3.6, Protein 105.7
CHICKEN CORDON BLEU
My husband made this for dinner last night and it was sooo good! He used bacon instead of ham. Very creamy a definite comfort food. Make baked potatos and spoon the sauce over them. Yummy
Provided by qtpie1965
Categories Chicken Breast
Time 1h50m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Line the bottom of pan with bacon.
- Cover bacon with chicken.
- Mix soup, sour cream, & half of the cheese.
- Cover chicken with soup mixture.
- Cover with remaining swiss cheese.
- Bake at 350 for 45 min to an hour
- Uncover and bake until cheese is brown and bubbly and chicken juices run clear.
Nutrition Facts : Calories 1016.3, Fat 74, SaturatedFat 34.2, Cholesterol 237.4, Sodium 2597.6, Carbohydrate 14.8, Sugar 2.1, Protein 70.3
CREAM CHEESE CHICKEN CORDON BLEU
Make and share this Cream Cheese Chicken Cordon Bleu recipe from Food.com.
Provided by SlipC
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken between two pieces of wax paper or plastic wrap and pound till 1/4" thick.
- Place one slice ham and one slice cheese on each breast.
- Evenly distribute cream cheese between chicken breasts, spreading on top of the ham.
- Roll up carefully, securing with toothpicks.
- It is important to secure the ends so the cream cheese doesn't leak out!
- Just close the ends by securing them with toothpicks.
- Lightly sprinkle each piece with salt, then dip in the egg.
- Roll chicken in cracker crumbs.
- Cook rolls in hot oil in skillet until light brown, turning occasionally (approx. 5-10 minutes) When brown, add water, cover and simmer until chicken is done, about ten minutes.
- Remove toothpicks and serve.
CREAMY CHICKEN CORDON BLEU
Make and share this Creamy Chicken Cordon Bleu recipe from Food.com.
Provided by jan007
Categories Chicken Breast
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Put spinach into a well buttered 9 inch x 13 inch baking dish.
- Pound chicken breasts fairly thin; top each with a slice of ham and cheese roll up, securing with toothpick.
- Place on top of spinach in baking dish.
- Spoon equal portion of undiluted mushroom soup on each.
- Pour half and half around rolls, dot with butter, cover dish.
- Bake at 350 degrees F for 45 minutes.
- Test chicken to see if done after 30 minutes.
Nutrition Facts : Calories 513.1, Fat 32.7, SaturatedFat 13, Cholesterol 145.8, Sodium 839, Carbohydrate 8.1, Fiber 2.4, Sugar 1.5, Protein 46.4
More about "creamy chicken cordon bleu food"
BEST CHICKEN CORDON BLEU RECIPE - HOW TO MAKE CHICKEN ...
From delish.com
5/5 (30)Total Time 1 hr 10 mins
- Place a chicken breast between two pieces of plastic wrap on a cutting board and flatten to a ¼" thickness with a meat mallet or rolling pin.
CHICKEN CORDON BLEU WITH PARMESAN CREAM SAUCE - AUNT BEE'S ...
From auntbeesrecipes.com
Estimated Reading Time 4 mins
- Preheat oven to 350 degrees. Slice both chicken breast in half lengthwise, making 4 thinner cutlets. Put each cutlet inside a freezer bag and flatten with a meat pounder or rolling pin until they are approximately 1/4? thick. Top each cutlet with a slice of ham and cheese – then roll up tightly, tuck in the ends and secure with toothpicks. In a shallow bowl, mix the flour, Lawry’s, and pepper together and set aside. Whisk the egg and milk together in another small bowl and set aside as well. Place the bread crumbs in a third bowl. Dip the rolled cutlets in the flour first, then the egg wash and then roll in the bread crumbs and set on a plate. Heat the oil and butter in a small skillet over medium heat and brown the chicken on all sides before transferring to a greased baking dish. Bake in the oven at 350 degrees for about 20 – 25 minutes, or until no longer pink.
- While the chicken is baking, make the cream sauce: Melt the butter in a medium saucepan over medium heat. Whisk in the flour, and continue to whisk constantly for about 1 – 2 minutes. Slowly pour in the milk, then stir in the garlic powder and chicken boullion, whisking constantly over medium heat until it begins to simmer and thicken – about 5 minutes. Remove from heat and stir in the mustard, worcestershire sauce, and parmesan until well combined and the cheese has melted. When the chicken is cooked, remove from oven and serve drizzled with the sauce. Enjoy!!!
CREAMY CHICKEN CORDON BLEU CASSEROLE - WILL COOK FOR SMILES
From willcookforsmiles.com
Reviews 14Servings 4Cuisine AmericanCategory Dinner, Main Course
- Dice cooked chicken breast (you can just cook it in a pan with some salt and pepper while cooking pasta) and add it to the bowl with pasta. Dice ham and add it to pasta as well. Mix until evenly combined. Set aside.
- In a small sauce pot, melt butter and add chicken stock and heavy cream. Stir well and heat through.
CHICKEN CORDON BLEU WITH CREAMY SAUCE - HAPPY TUMMY RECIPES
From happytummyrecipes.com
Category Dinner, Lunch, Main CourseTotal Time 1 hr
- Prepare the chicken by placing chicken breast between two pieces of plastic wrap on a cutting board and flatten to ¼ inch thickness using a meat mallet or rolling pin.
- Lay one piece of the pounded chicken over a cling wrap and sprinkle with the spices. Massage it all over the chicken with your hands.
- Place 2 ham slices and 2 cheese slice on top of the breast. Roll tightly and wrap in the cling wrap. Do this to all the remaining chicken. Chill for at least 30 minutes to an hour.
CHICKEN CORDON BLEU IN CREAM SAUCE | I'D RATHER BE A CHEF
From idratherbeachef.com
5/5 (5)Total Time 45 minsCategory Main CourseCalories 541 per serving
- First, preheat the oven to 350 degrees. You're going to need a baking sheet lined in foil too. Get two shallow bowls for the egg wash and coating station along with a pair of tongs.
- Break down the corn flakes either in a food processor or with an immersion blender. I process in 2 batches, taking the first batch very fine leaving the second batch more granular. Add the processed flakes to a bowl along with the other dry ingredients. Mix well and set aside. Make sure your eggs are mixed well in the second bowl.
- Stuff the butterflied chicken with the ham and cheese. Make sure that it is not overly stuffed otherwise the stuffing will get everywhere. For tips on how to do this, please refer to the blog post.
- Using tongs, grab the stuffed chicken breast on the cut side. Dip into the egg wash, then the corn flakes. Dip again in the egg wash and a second time into the corn flakes. Set onto the baking sheet and repeat with remaining chicken breasts.
CHICKEN CORDON BLEU WITH DIJON CREAM SAUCE | SELF ...
From selfproclaimedfoodie.com
Ratings 11Calories 472 per servingCategory Main Course
- While the chicken is baking, make the dijon sauce. In a small saucepan over medium heat, melt the butter. Add the flour to the melted butter, whisk, and allow to cook for several minutes while continually whisking to avoid burning. Once the flour has started to cook, whisk in milk. Continue to heat until the milk bubbles and begins to thicken, about 3-5 minutes. Remove from heat and whisk in dijon, parmesan, and thyme. Add salt and pepper to taste.
- Pour warm sauce over chicken breasts. Stuffed breasts are usually large enough such that a half of a breast is plenty for one serving.
CHICKEN CORDON BLEU WITH DIJON CREAM SAUCE - CREME DE LA ...
From lecremedelacrumb.com
5/5 (44)Category Main CourseCuisine ItalianCalories 515 per serving
- Preheat oven to 400 degrees. In a medium bowl, stir together parmesan cheese and breadcrumbs. Set aside.
CHICKEN CORDON BLEU - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
Cuisine FrenchTotal Time 40 minsCategory Main CourseCalories 481 per serving
CHICKEN CORDON BLEU - EASY CHICKEN RECIPES
From easychickenrecipes.com
4.5/5 (6)Total Time 40 minsCategory Main CourseCalories 704 per serving
CHICKEN CORDON BLEU – MACRO FRIENDLY FOOD
From macrofriendlyfood.com
Servings 6Total Time 40 minsCategory DinnerCalories 243 per serving
CHICKEN CORDON BLEU CASSEROLE - JUST LIKE THE REAL THING ...
From ketofocus.com
Cuisine AmericanCategory DinnerServings 6Calories 558 per serving
CHICKEN CORDON BLEU - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
Ratings 2Category Main CourseCuisine AmericanTotal Time 45 mins
CRISPY, CREAMY CHICKEN CORDON BLEU RECIPE BY TASTY [VIDEO ...
From pinterest.com
96% (2.8K)
CHICKEN CORDON BLEU WITH CREAMY DIJON SAUCE ... - RECIPES
From recipes.net
Cuisine AmericanCategory Pan-Fry & SkilletServings 4Total Time 30 mins
CHICKEN CORDON BLEU CASSEROLE - MAMA LOVES FOOD
From mamalovesfood.com
Ratings 1Servings 18Cuisine American, FrenchCategory Main Course
CREAMY CHICKEN CORDON BLEU SOUP - KETO CHOW
From info.ketochow.xyz
Servings 16Total Time 10 minsCategory SoupCalories 840 per serving
CREAMY CHICKEN CORDON BLEU PASTA CASSEROLE - WILL COOK FOR ...
From pinterest.com
Estimated Reading Time 4 mins
CHICKEN CORDON BLEU CASSEROLE • SALT & LAVENDER
From saltandlavender.com
Reviews 2Servings 8Cuisine AmericanCategory Main Course
CROCKPOT CHICKEN CORDON BLEU - WITH HOMEMADE HONEY MUSTARD!
From showmetheyummy.com
4.5/5 (2)Total Time 5 hrs 15 minsCategory Dinner, LunchCalories 644 per serving
SHORTCUT CHICKEN CORDON BLEU - CAMPBELL SOUP COMPANY
From campbells.com
4/5 (1)Total Time 40 minsServings 4Calories 597 per serving
HOW TO MAKE EASY CHICKEN CORDON BLEU WITH CREAMY DIJON SAUCE
From thecraftyblogstalker.com
Cuisine AmericanCategory Main CourseServings 4Total Time 1 hr 5 mins
QUICK ANSWER: HOW TO COOK FRESH MARKET CHICKEN CORDON BLEU ...
From montalvospirits.com
CRISPY, CREAMY CHICKEN CORDON BLEU : GIFRECIPES
From reddit.com
CHICKEN CORDON BLEU II - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CREAMY CHICKEN CORDON BLEU RECIPES
From tfrecipes.com
CHICKEN CORDON BLEU WITH CREAM OF CHICKEN SOUP RECIPES
From yummly.com
ONE POT CREAMY CHICKEN CORDON BLEU PASTA - SIMPLE CUISINE
From simplecuisinefood.com
WHAT IS ON A CHICKEN CORDON BLEU SANDWICH ...
From groupersandwich.com
CHICKEN CORDON BLEU WITH PARMESAN CREAM SAUCE RECIPES
From tfrecipes.com
EASY KETO CHICKEN CORDON BLEU CASSEROLE – KETO BEGINNERS
From ketobeginners.co
10 BEST CHICKEN CORDON BLEU SAUCE RECIPES | YUMMLY
From yummly.com
BAREFOOT CONTESSA CHICKEN CORDON BLEU - ALL INFORMATION ...
From therecipes.info
31 DAYS OF CHRISTMAS: CRISPY AND CREAMY CHICKEN CORDON BLEU
From citizen.co.za
PIONEER WOMAN CHICKEN CORDON BLEU CASSEROLE RECIPES
From tfrecipes.com
CHICKEN CORDON BLEU WITH CREAMY ALFREDO SAUCE - 7 EMPTY PLATES
From 7emptyplates.com
CHICKEN CORDON BLEU CASSEROLE LOADED WITH CREAMY GOODNESS
From smartschoolhouse.com
CHICKEN CORDON BLEU CREAM SAUCE RECIPES
From tfrecipes.com
12 DELICIOUS SIDE DISHES TO SERVE WITH CHICKEN CORDON BLEU ...
From therustyspoon.com
CHICKEN CORDON BLEU WITH PARMESAN CREAM SAUCE
From mealplannerpro.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love