THE BEST CREAMY COLESLAW
We made our cool, crunchy slaw with just the right amount of tang from sour cream and vinegar. A bit of honey balances the acidity. This classic summer side dish would be welcome at any picnic or backyard BBQ.
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Toss together the cabbage and carrots in a large bowl.
- Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.
CREAMY APPLE CRANBERRY COLESLAW RECIPE - (4.5/5)
Provided by PBogho57
Number Of Ingredients 7
Steps:
- Whisk salad dressing, milk, vinegar and sugar together in a small bowl until well blended. In a large bowl, add coleslaw blend, chopped apple and cranberries. Pour prepared dressing over top and mix together until well combined. Refrigerate until serving, approximately one hour.
CRANBERRY APPLE COLESLAW
I adapted this from a recipe I found on here. I wanted to use up some apples and an open bag of leftover coleslaw. This recipe is simply delicious with some nice clean fall flavors. This is nothing like the creamy wet coleslaw you would get at a deli. Its light, crisp, and crunchy.
Provided by Midwest Foodie
Categories Apple
Time 10m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Thinly slice the apples into a small bowl.
- Stir in two tablespoons of lemon juice onto the apple.
- In a large bowl, combine the coleslaw, onion, celery, cranberries, and walnuts.
- Stir in the apples.
- In another small bowl, combine sour cream, mayo, sugar, salt, pepper, and remaining lemon juice.
- Poor the wet ingredients onto the coleslaw mix and combine.
- Serve chilled.
CRANBERRY APPLE COLESLAW
For a crunchy, sweet, and tangy twist on traditional coleslaw, make this delicious Cranberry Apple Coleslaw. Toss the easy homemade dressing with coleslaw mix, dried cranberries, crisp apples, walnuts, and green onions together and serve with a holiday meal, weeknight dinner, or a picnic or potluck. It's a wonderful side dish for any time!
Provided by Jill
Categories Side Dish
Number Of Ingredients 11
Steps:
- In a small bowl, combine the dressing ingredients. Cover with plastic wrap and refrigerate while making the coleslaw.
- In a large mixing bowl, combine the ingredients for the coleslaw. Add the dressing and toss well to combine.
CRANBERRY COLESLAW
I love trying new recipes, and my family enjoys most of my "experiments". Salads are always in demand at our house, and this one is fast, festive and refreshing.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients. Place cabbage in a serving bowl. Add mayonnaise mixture and toss to coat evenly. Fold in cranberries. Serve immediately.
Nutrition Facts : Calories 233 calories, Fat 22g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 455mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 2g fiber), Protein 1g protein.
CREAMY CRANBERRY COLESLAW W/RASPBERRY VINAIGRETTE
This is a great twist on coleslaw. Something a little different for your next picnic or BBQ. The dressing is a perfect balance of sweet and tangy. We loved the noticeable flavor from the raspberry vinaigrette and the different texture the broccoli slaw gave this dish. Sandy says she will sometimes add apples so after we tested...
Provided by Sandy Mika
Categories Other Salads
Time 5m
Number Of Ingredients 9
Steps:
- 1. Add ingredients to a large bowl.
- 2. Mix well.
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