CREAMY CABBAGE SOUP
Make and share this Creamy Cabbage Soup recipe from Food.com.
Provided by ElaineAnn
Categories Low Cholesterol
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a stockpot or Dutch oven, saute onions and garlic until softened.
- Add cabbage, potatoes, ham and paprika.
- Pour in chicken broth, and add a little water if needed to cover ham and vegetables.
- Bring to a boil. Reduce heat and simmer, covered, until potatoes are tender, about 20 minutes.
- Drain, reserving liquid. Set aside cabbage, potatoes and ham in a bowl.
- With the butter and flour make a roux in your stockpot or Dutch oven. Slowly add reserved liquid, stirring constantly over medium heat until sauce thickens slightly.
- Add salt and pepper to taste.
- Stir in the cooked vegetables and meat and simmer a few minutes to heat through.
Nutrition Facts : Calories 266.1, Fat 8.6, SaturatedFat 4.1, Cholesterol 38.8, Sodium 1426, Carbohydrate 28.5, Fiber 5.2, Sugar 6.5, Protein 19.5
HAM AND CABBAGE SOUP
Make and share this Ham and Cabbage Soup recipe from Food.com.
Provided by Lorac
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Add broth, ham, cabbage, potatoes, onion, carrot, bay leaf and parsley to a soup pot, cover and bring to a boil.
- Reduce heat and simmer 20 minutes or until potatoes are tender.
- Add corn and cream, simmer uncovered until corn is tender.
- Season with salt and pepper and ladle into soup bowls.
CREAMED CABBAGE AND HAM SOUP
Here's a delicious use of the ham and cabbage combination. A thick and hearty soup combined with subtle flavors, it is a favorite meal on our table during the winter months.
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 8 servings (2 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven, combine broth and vegetables. Cover and simmer until vegetables are tender, about 20 minutes. , In a large saucepan, melt butter; stir in flour. Gradually add milk and cream; cook and stir until thickened. Stir into vegetable mixture. Add ham, salt, pepper and thyme; heat through. Garnish with parsley.
Nutrition Facts : Calories 262 calories, Fat 16g fat (9g saturated fat), Cholesterol 68mg cholesterol, Sodium 1262mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 4g fiber), Protein 12g protein.
CREAMED CABBAGE SOUP
A nice winter soup and good with corn bread. This is another way to use small pieces of leftover ham. I do think some meltable cheese would be good in this as some reviewers have suggested. Also, thank you Chef#226863 for suggesting that I include a measurable amount of cabbage. I have also added the ham right away into vegetable /broth too if in hurry. Grated carrots also works well in this, and sometimes grate it right over the pan.
Provided by WiGal
Categories Stocks
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a Dutch oven, combine broth and vegetables.
- Cover and simmer until vegetables are tender, about 20 minutes.
- In a saucepan, melt butter; stir in flour.
- Gradually add milk; cook and stir for a few minutes. It will not thicken.
- Stir into vegetable mixture.
- Add ham, pepper, and thyme; heat through.
Nutrition Facts : Calories 320.7, Fat 20.7, SaturatedFat 10.7, Cholesterol 79.7, Sodium 435.8, Carbohydrate 14.6, Fiber 1.9, Sugar 3, Protein 19
CREAMY CABBAGE & HAM SOUP
This is so good to serve on these below 0 degree days we have been having. A real comfort food for me. I have also chopped up turnips and added along with the other veggies. Serve with a nice crusty bread.
Provided by Denise in NH
Categories Ham
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- In a large pot, combine the first 9 items and cook on high heat bringing mixture to a boil Reduce heat to medium/low (just a simmer) for about 40 minutes or until vegetables are tender.
- Stir in the can of evaporated milk.
- mix flour and water until smooth and add slowly to soup mixture.
- Cook, stirring occasionally until mixture comes to a boil.
- Season with salt and pepper to taste.
Nutrition Facts : Calories 272, Fat 14, SaturatedFat 7, Cholesterol 52.6, Sodium 476.8, Carbohydrate 16.8, Fiber 3.9, Sugar 5.8, Protein 15.1
CREAMY CHEESY CABBAGE SOUP
This soup is worthy of carrying a brand name label. It is also a great way to get the kids to eat their veggies!
Provided by CJAY8248
Categories < 60 Mins
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- In a large saucepan cook vegetables in 2 cups vegetable broth until tender, about 45 minutes. Add dill seed.
- While vegetables are cooking make sauce as follows: Melt butter in medium saucepan; stir in flour and cook 1 minute, stirring constantly. Stir in milk and remaining 2 cups vegetable broth. Cook over medium heat, stirring occasionally until thickened, about 8-10 minutes.
- Add cheese, thyme, and white pepper.
- When cheese has melted, add to vegetable mixture and stir well. Add crumbled bacon and stir again.
- Serve hot and enjoy!
CREAMED CABBAGE SOUP
Although we live in town, we have a big garden. I love planting flowers and vegetables and watching them grow. I even enjoy pulling weeds...honestly!
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a large Dutch oven, combine the broth, celery, cabbage, onion and carrot; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until vegetables are tender. , Meanwhile, melt butter in a small saucepan. Stir in the flour, salt and pepper until blended. Combine cream and milk; gradually add to flour mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Gradually stir into vegetable mixture. Add ham and thyme and heat through. Garnish with parsley.
Nutrition Facts : Calories 220 calories, Fat 13g fat (7g saturated fat), Cholesterol 54mg cholesterol, Sodium 873mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 4g fiber), Protein 10g protein.
CREAMED CABBAGE AND HAM CASSEROLE
I have a similar recipe with broccoli but did not have that available one night so used cabbage and we liked it even better than with the broccoli. You can use broccoli if you like it better than cabbage!
Provided by Carol Powell
Categories Casseroles
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Cook Minute Rice according to package instructions. One cup will make 2 cups cooked. Cook cabbage until tender, drain
- 2. Grease 9 x 13 inch casserole. Put rice in bottom and spread it out. Put cooked cabbage on top of rice and evenly distribute it.
- 3. In a bowl combine 2 tablespoons of the butter and the bread crumbs and set aside. I use sliced bread that is getting stale and tear it up into small pieces rather than the fine bread crumbs.
- 4. In a frying pan cook onions in remaining butter and olive oil until soft. Stir in flour, salt and pepper stirring constantly. It will quickly form a paste like product on the onions. Stir in the milk and continue cooking and stirring until mixture thickens and boils for 1 minute. Add ham and heat 1 minute more.
- 5. Pour over the top of the cabbage and spread it out evenly. Cover with the swiss cheese. Top with the bread crumbs and bake at 350° for 30 - 45 minutes until it is bubbly and the bread is starting to brown a bit.
More about "creamed cabbage and ham soup food"
CREAM OF CABBAGE SOUP - RICARDO
From ricardocuisine.com
5/5 (78)Total Time 1 hrCategory AppetizersCalories 285 per serving
- In a large saucepan, soften the onion in the butter. Add the cabbage, broth, potato, and bay leaf and bring to a boil. Cover and simmer for about 30 minutes or until the vegetables are tender. Remove the bay leaves.
- Meanwhile, in a non-stick skillet, brown the bacon until crisp. Drain and let cool on paper towels. Crumble.
BEAN, HAM & CABBAGE SOUP | GIANNI'S NORTH BEACH
From gianni.tv
10 BEST HAM CABBAGE SOUP RECIPES - YUMMLY
From yummly.com
OLD FASHIONED HAM AND CABBAGE SOUP - BLACKBERRY BABE
From blackberrybabe.com
4.4/5 (17)Estimated Reading Time 2 minsServings 4Total Time 45 mins
- Add broth, black pepper, dried mustard, cabbage, potato and ham to the pot, stir well to combine.
CREAMY CABBAGE SOUP - CINCYSHOPPER
From cincyshopper.com
5/5 (8)Category Main Course, SoupCuisine AmericanCalories 379 per serving
CREAMY HAM AND CABBAGE SOUP RECIPE (KETO) - EASY AND DELISH
From easyanddelish.com
5/5 (2)Total Time 25 minsCategory EntreeCalories 311 per serving
- STOVETOP: Heat a dutch pan over medium heat, add oil and saute onion, carrot, and celery until onion is tender (about 4 minutes). Add ham, cabbage, broth, and salt and pepper. Bring to a boil and then reduce heat to medium-low. Cover and let it simmer, covered, for about 10 minutes or until veggies are tender.
- Meanwhile, blend the cooked cauliflower with half-and-half until smooth, about 1 minute. Add blended mixture to the cooked veggies in the pan, stir well, and simmer for 5 minutes, uncovered. Adjust the seasonings to taste and serve with chopped green onions on top.
- CROCKPOT: Layer the ingredients in your crockpot starting with the cabbage. Pour the broth over the top and add seasonings. Cook on low for 5 to 6 hours. Pour in the cream and blended cauliflower mixture and heat for 30 minutes. Stir and serve.
- INSTANT POT: Press the sauté button and let it heat. Add oil and cook onion, carrot, and celery until onion is tender (about 3 minutes). Place the cabbage, vegetables, and ham in your Instant Pot.
CABBAGE SOUP WITH LEFTOVER HAM - PALEO LEAP
From paleoleap.com
Estimated Reading Time 3 mins
CREAMY CABBAGE SOUP [VIDEO] | RECIPE [VIDEO] | SOUP ...
From pinterest.ca
4.4/5 (186)Total Time 55 mins
CREAMED CABBAGE SOUP - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
Cuisine AmericanCategory Soups, Stews & ChowdersServings 10
CABBAGE AND HAM SOUP - RICARDO CUISINE
From ricardocuisine.com
5/5 (35)Category AppetizersServings 4Total Time 35 mins
CREAMED CABBAGE AND HAM SOUP RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
Servings 8Total Time 50 minsCategory LunchCalories 262 per serving
CREAMY CABBAGE SOUP | RECIPE | DELICIOUS SOUP RECIPES ...
From pinterest.ca
4.4/5 (189)Total Time 55 minsServings 8
CREAMY CABBAGE SOUP - SIMPLY STACIE
From simplystacie.net
Reviews 192Calories 217 per servingCategory Soups
CREAMED CABBAGE - MRFOOD.COM
From mrfood.com
4/5 (15)Estimated Reading Time 1 minCategory Vegetables
CREAMY CABBAGE & HAM SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMED CABBAGE AND HAM SOUP | RECIPE | CREAMED CABBAGE ...
From pinterest.com
CREAMY CABBAGE AND HAM SOUP - ALL INFORMATION ABOUT ...
From therecipes.info
CABBAGE PARSNIP AND HAM SOUP RECIPES
From tfrecipes.com
CABBAGE AND HAM SOUP RECIPES
From tfrecipes.com
HAM AND CABBAGE SOUP - CHINESE GRANDMA
From chinesegrandma.com
CROCKPOT HAM AND CABBAGE | EVERYDAY FAMILY COOKING
From everydayfamilycooking.com
CREAMY CABBAGE & HAM SOUP - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CABBAGE AND HAM SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMED CABBAGE AND HAM SOUP RECIPES
From tfrecipes.com
SPANISH HAM AND CABBAGE SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMED CABBAGE SOUP HAM - COOKEATSHARE
From cookeatshare.com
CREAMED CABBAGE SOUP - CANNING AND COOKING AT HOME
From canningandcookingathome.com
CREAMED CABBAGE AND HAM SOUP RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
CREAMED CABBAGE AND HAM SOUP | CANADIAN LIVING
From canadianliving.com
CREAMED CABBAGE AND HAM SOUP - CRECIPE.COM
From crecipe.com
CREAMY GERMAN CABBAGE SOUP | CREAMED CABBAGE AND HAM …
From pinterest.ca
CREAMED CABBAGE SOUP RECIPE: HOW TO MAKE IT | TASTE OF HOME
HAM AND CABBAGE SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
HAM AND CABBAGE SOUP
From tfrecipes.com
CREAMED CABBAGE AND HAM SOUP - ALL INFORMATION ABOUT ...
From therecipes.info
CREAMY CABBAGE HAM SOUP - TFRECIPES.COM
From tfrecipes.com
CREAM OF CABBAGE SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMED CABBAGE SOUP | RECIPE | CREAMED CABBAGE, HAM SOUP ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love