Crazy Beans Recipe 335 Food

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CRAZY BEANS (WITH CROCK POT VARIATION)



Crazy Beans (With Crock Pot Variation) image

Make and share this Crazy Beans (With Crock Pot Variation) recipe from Food.com.

Provided by NELady

Categories     Pork

Time 1h

Yield 1 crazy bean pot, 6 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (12 ounce) can pork and beans
1 (14 ounce) can great northern beans
1 (14 ounce) can red kidney beans
1 medium onion, chopped
1/2 lb bacon
3/4 cup barbecue sauce (I use Kraft's original)
1/4 cup spicy brown mustard (may substitute standard prepared mustard)
1/2 cup brown sugar

Steps:

  • Brown hamburger and bacon. Add to the rest of the ingredients and bake at 325*F for 45 minutes.
  • Can use crockpot (high for 4-6 hours or low 8-10 hours).

CRAZY BEANS



Crazy Beans image

One of the ladies I work with broght these to work. They are not only delicious but they look so pretty. Can add any other beans you have on hand or substitute different beans of your choice.

Provided by Jane from Ohio

Categories     Beans

Time 1h30m

Yield 10 serving(s)

Number Of Ingredients 9

1 lb ground beef
1/2 lb bacon, cut into small pieces
1 small onion, chopped
1 1/2 cups ketchup
2 tablespoons brown sugar
1 tablespoon white vinegar
1 (16 ounce) can pork and beans
1 (16 ounce) can butter beans (partially drained,)
1 (16 ounce) can red kidney beans (partially drained,)

Steps:

  • Saute ground beef, bacon, and onion in a large skillet or saucepan until meat is cooked throughly.
  • Drain.
  • Add ketchup, brown sugar and vinegar and mix well.
  • Then add pork and beans, butter beans and red kidney beans and mix well.
  • Heat throughly.
  • Transfer to large baking dish.
  • Bake uncovered at 350 degrees for 45 minutes to 1 hour.
  • Add tender loving care.

Nutrition Facts : Calories 393.6, Fat 18.3, SaturatedFat 6.5, Cholesterol 49.8, Sodium 946.2, Carbohydrate 39.1, Fiber 8, Sugar 11.3, Protein 20.2

CRAZY BEANS



Crazy Beans image

Baked beans with ground beef. This can be served as a main dish or a side dish. It is great with BBQ and slaw. This freezes well.

Provided by bayousong

Categories     One Dish Meal

Time 4h14m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 -2 slice bacon
1 cup chopped onion
1 cup catsup
1/2 cup brown sugar
2 (2 lb) cans bush's original baked beans
1 (16 ounce) can light kidney beans
1 (10 ounce) box frozen baby lima beans
salt and pepper

Steps:

  • In skillet, brown beef, bacon and onion; drain and place in crock pot.
  • Cook baby limas for 8 minutes; add alo ng with remaining ingredients to crockpot. stir well.
  • Cover and cook on low heat for at least 4 hours.

Nutrition Facts : Calories 707.8, Fat 15, SaturatedFat 5.4, Cholesterol 54, Sodium 1803, Carbohydrate 117.4, Fiber 19, Sugar 56.6, Protein 37.3

CREAMY BLACK BEANS



Creamy Black Beans image

In Mexico, Frijoles de la Olla (slow cooked beans in a pot) are typically prepared in large clay pots over an open fire with pepper and spices. You can achieve similar results at home with a large pot or a pressure cooker!

Provided by Food Network Kitchen

Time 4h20m

Yield 6 servings

Number Of Ingredients 9

1 pound dried black beans, rinsed and picked over
3 tablespoons extra-virgin olive oil
1 medium onion, chopped
4 cloves garlic, chopped
1 jalapeno pepper, halved and seeded
2 teaspoons ground cumin
2 teaspoons dried oregano, preferably Mexican
Kosher salt
Queso fresco and fresh cilantro, for topping (optional)

Steps:

  • Soak the beans in a pot of water overnight. Drain.
  • Heat the olive oil in the pot over medium heat. Add the onion, garlic, jalapeno and cumin and cook, stirring occasionally, about 5 minutes. Add the oregano and the beans, then add enough water to cover (about 9 cups). Increase the heat to medium high and bring to a boil, then reduce the heat to medium low, partially cover and cook, stirring occasionally, until the beans are just tender, about 3 hours.
  • Add 2 teaspoons salt and simmer, uncovered, stirring occasionally, until the liquid is mostly absorbed, about 45 minutes. Season with salt. Let sit 15 minutes before serving; top with queso fresco and cilantro, if desired.

Nutrition Facts : Calories 322 calorie, Fat 8 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 651 milligrams, Carbohydrate 47 grams, Fiber 14.5 grams, Protein 17 grams, Sugar 8 grams

CRAZY BEANS RECIPE - (3.3/5)



Crazy Beans Recipe - (3.3/5) image

Provided by KeyIngredient

Number Of Ingredients 12

1 lb ground beef
1 lb bacon (cut in bite-sized pieces)
Chopped, raw onion (or minced, dried) as desired
2 cans kidney or red beans
2 cans butter beans
2 cans pork and beans
1 can green beans
1 can Great Northern beans
2 tsp mustard
2/3 cup brown sugar
4 tsp vinegar
1 cup ketchup

Steps:

  • Brown ground beef, bacon and onion together until burger is cooked and bacon is crispy. Drain grease. Mix all ingredients together in a 9x13 pan, and bake for 30 minutes at 350 degrees. ***Can also cook in Crock Pot on low for 4-5 hours---if using this method, you'll want to drain the butter, kidney, Norther, and green beans before mixing with the other ingredients.

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