Cranberry Jalapeno Turkey Burgers Food

CRANBERRY JALAPENO TURKEY BURGERS OR MEATBALLS

Cranberry Jalapeno Turkey Burgers or Meatballs image

I usually grill these burgers but you can broil or panfry. I have also made this into meatballs and used as appetizers. I used Kittencal's Cranberry-Ginger Garlic Meatball Sauce for the sauce on these.But you can use whatever sauce you like. They were a big hit. Kind of a sweet/hot flavor.

Provided by MARIA MAC

Categories Poultry

Time 30m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground turkey
1/3 cup breadcrumbs
2 tablespoons chili sauce
1/4 cup jalapeno pepper (very finely chopped and seeds and membrane removed)
1/3 cup dried cranberries (roughly chopped)
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1 tablespoon soy sauce
1/4 teaspoon paprika
2 garlic cloves, minced
black pepper, to taste

Steps:

Combine all ingredients in large bowl.
Shape into 6 patties or meatballs.
Grill or broil burgers until cooked through.
Meatballs can be baked or fied. I bake mine.

Nutrition Facts : Calories 150.7, Fat 6.6, SaturatedFat 1.8, Cholesterol 59.8, Sodium 368.3, Carbohydrate 7.2, Fiber 1, Sugar 1.5, Protein 14.6

CRANBERRY JALAPENO TURKEY BURGERS

Cranberry Jalapeno Turkey Burgers image

I cam eup wuth this when looking for something a liitle different than a plain turkey burger and basically used things I had available at home. Everyone loved the results.

Provided by MARIA MAC

Categories Lunch/Snacks

Time 35m

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

1 lb ground turkey
1/2 cup breadcrumbs
1/4 cup onion (finely minced)
1 jalapeno pepper (very finelly minced a cleaned of all seeds and membrane)
1/4 cup dried cranberries (roughly chopped)
2 tablespoons seafood cocktail sauce
1 tablespoon lemon juice
1 1/2 teaspoons Worcestershire sauce
1 teaspoon soy sauce
1/4 teaspoon paprika
2 garlic cloves, minced
black pepper, to taste
6 hamburger buns

Steps:

Combine all ingredients in large bowl.
Shape into 6 patties.
Grill untill cooked through,
You can broil or pan fry also
Serve in hamburger buns with desired toppings.

CRANBERRY TURKEY BURGERS

Cranberry Turkey Burgers image

These turkey burgers are so good that you might give up traditional beef hamburgers altogether. The thick grilled patties are topped with prepared cranberry sauce and served on toasted English muffins for a nice change of pace.

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 small tart apple, peeled and finely chopped
1 celery rib, chopped
1 small onion, chopped
1 teaspoon poultry seasoning
3/4 teaspoon salt
1/4 teaspoon pepper
1-1/4 pounds ground turkey
1/2 cup mayonnaise
6 English muffins, split and toasted
6 lettuce leaves
1 cup whole-berry cranberry sauce

Steps:

In a large bowl, combine the first six ingredients. Crumble turkey over mixture and mix well. Shape into six patties., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill patties, covered, over medium heat or broil 4 in. from the heat for 10 minutes on each side or until a thermometer reads 165° and juices run clear. , Spread mayonnaise over muffin halves. Place the lettuce, turkey burgers and cranberry sauce on muffin bottoms; replace tops.

Nutrition Facts : Calories 541 calories, Fat 30g fat (6g saturated fat), Cholesterol 71mg cholesterol, Sodium 772mg sodium, Carbohydrate 49g carbohydrate (16g sugars, Fiber 3g fiber), Protein 20g protein.

JALAPENO TURKEY BURGERS

Jalapeno Turkey Burgers image

A delicious burger that's low fat and delicious! From the South Beach Diet "Taste of Summer" cookbook.

Provided by SarahBee

Categories Poultry

Time 25m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb lean ground turkey
1 small jalapeno
3 minced garlic cloves
1 egg yolk
2 teaspoons Worcestershire sauce
2 tablespoons tomato paste

Steps:

Remove the seeds from the jalapeno and mince.
Combine the turkey, egg yolk, jalapeno, garlic, Worcestershire sauce, and tomato paste.
Form the mixture into four patties.
Grill the burgers until done, about 8 minutes on each side.
Serve with shredded Monterrey Jack cheese melted over top on a whole wheat bun, and enjoy!

Nutrition Facts : Calories 194.2, Fat 10.4, SaturatedFat 2.9, Cholesterol 136.8, Sodium 200.2, Carbohydrate 3.2, Fiber 0.5, Sugar 1.4, Protein 20.9

CRANBERRY TURKEY BURGERS

Cranberry Turkey Burgers image

Make and share this Cranberry Turkey Burgers recipe from Food.com.

Provided by Whisper

Categories Poultry

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 1/2 cups lean ground turkey
1 onion, chopped finely
1 tablespoon fresh sage, chopped
6 tablespoons breadcrumbs
4 tablespoons cranberry sauce
1 egg white, beaten
2 teaspoons sunflower oil
salt and pepper
4 wheat hamburger buns, toasted
1/2 lettuce, shredded
4 tomatoes, sliced
4 teaspoons cranberry sauce

Steps:

Mix together the turkey, onion, sage, bread crumbs, cranberry sauce, and salt and pepper.
Mix in egg white.
Press into 4x4 inch rounds, about 3/4 inch thick.
Chill the burgers for 30 minutes.
Brush burgers with oil and place on grill or under preheated medium broiler.
Cook for 10 minutes.
Turn the burgers over and brush again with oil.
Cook for another 12-15 minutes until cooked through.
Fill the burger rolls with lettuce, tomato, and a burger, and top with cranberry sauce.

Nutrition Facts : Calories 318.6, Fat 5.8, SaturatedFat 1.1, Sodium 426.8, Carbohydrate 57.3, Fiber 5.9, Sugar 18.3, Protein 11.1

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