Countryside Pasta Toss Cooking For 2 Food

SIMPLE PASTA TOSS

Simple Pasta Toss image

Yet another recipe I have saved on my computer and moving to here foto share!! This is simple and quick -- my favorites! :)

Provided by iewe7726

Categories Chicken

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

16 ounces rotini pasta
4 boneless skinless chicken breast halves, cut into bite size pieces
4 tablespoons olive oil
3 garlic cloves, minced
1 1/4 teaspoons salt
1 1/4 teaspoons garlic powder
1 1/4 teaspoons dried basil
1 1/4 teaspoons dried oregano
1 cup sun-dried tomato, chopped
1/4 cup parmesan cheese, grated (optional)

Steps:

Cook and drain pasta as directed.
While pasta is cooking, in a large pot, heat olive oil and saute chicken, garlic, salt, garlic powder, basil, and oregano until chicken is cooked.
Add sun-dried tomatoes and cook for two minutes.
Remove from heat and toss with pasta.
Serve with grated Parmesan cheese if desired.

Nutrition Facts : Calories 719.5, Fat 18.7, SaturatedFat 2.9, Cholesterol 75.5, Sodium 1154.7, Carbohydrate 94.4, Fiber 5.7, Sugar 8.2, Protein 42.2

SPAGHETTI MANGIAFUOCO

Spaghetti Mangiafuoco image

Provided by Food Network

Categories main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 11

Ingredients

2 cups roughly chopped peeled tomatoes
2 tablespoons extra-virgin olive oil
20 cherry tomatoes, halved
6 anchovies
2 cloves garlic, peeled, crushed and chopped
1 sprig fresh basil
1 sprig fresh parsley
Small handful of capers
Pinch crushed red pepper flakes
Salt
1 pound spaghetti

Steps:

Combine the chopped tomatoes, olive oil, cherry tomatoes, anchovies, garlic, basil, parsley, capers and red pepper flakes in a saute pan and let simmer for 5 minutes.
Bring a large pot of salted water to a boil. Add the spaghetti and cook according to the package directions. Drain the pasta and add it to the pan with the sauce. Toss to combine.

COUNTRYSIDE PASTA SALAD

Countryside Pasta Salad image

I found this recipe on a can of tomatoes. It tastes great right after it is made or even the next day. The addition of bacon adds a nice smokey flavor to this pasta salad. You could easily add some chopped cooked chicken and serve this on a bed of lettuce for a complete lunch.

Provided by AZ to AK

Categories Lunch/Snacks

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

4 cups shell pasta, cooked
2 (14 1/2 ounce) cans diced tomatoes with garlic and olive oil, well drained
4 slices bacon, cooked and crumbled
1/4 cup green onion, sliced
1/4 cup red bell pepper, diced
1/4 cup yellow bell pepper, diced
1/2 cup mozzarella cheese, diced
1/3 cup fresh basil, chopped
1/2 cup balsamic vinaigrette
salt and pepper

Steps:

In a large bowl combine pasta, tomatoes, bacon, onions, peppers, cheese, and basil. Drizzle with the dressing and toss until thoroughly mixed. Season with salt and pepper to taste.

Nutrition Facts : Calories 287.9, Fat 5.5, SaturatedFat 2.2, Cholesterol 11, Sodium 107.8, Carbohydrate 47.7, Fiber 2.3, Sugar 2.1, Protein 11.1

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