Copycat Olive Garden House Salad Italian Dressing Food

COPYCAT OLIVE GARDEN HOUSE SALAD & ITALIAN DRESSING

Steps:

• Mix all dressing ingredients together in a bowl and whisk thoroughly - refrigerate until serving (best to put in a container you can shake to mix)
• In large serving bowl, mix together iceberg and romaine lettuce
• Add in tomatoes, olives, red onion and pepperoncinis
• Top with croutons and freshly grated parmesan cheese
• Serve with dressing made earlier

OLIVE GARDEN HOUSE DRESSING

Steps:

• Put ingredients into the bottle of dressing and shake well.
• Refrigerate for 24 hours before using.

OLIVE GARDEN SALAD (COPYCAT)

Steps:

• In a large glass or wooden salad serving bowl, toss together the lettuce mix, onion slices, olives, pepperoncini, tomatoes, and croutons. Add dressing and toss to combine.
• Serve with fresh Parmesan cheese and black pepper to taste.

OLIVE GARDEN SALAD AND DRESSING COPYCAT RECIPE

Steps:

• In a large bowl toss together lettuce, tomatoes, carrots, onions, and olives.
• Top with parmesan, croutons, and pepperocinis.
• Combine all dressing ingredients in a jar, shake vigorously.
• Toss with dressing just before serving. Enjoy!

OLIVE GARDEN-STYLE HOUSE SALAD

Steps:

• Make the dressing: Combine the olive oil, vinegar, Miracle Whip, lemon juice, parmesan, garlic salt, Italian seasoning and 1 to 2 tablespoons water in a blender or food processor. Puree until smooth.
• Make the salad: Place the salad blend in a large bowl and top with the red onion, pepperoncini, tomato, olives, croutons and cheese. Drizzle with the dressing and gently toss.

OLIVE GARDEN SALAD DRESSING - FOOD NETWORK KITCHEN'S COPYCAT

Steps:

• Combine all ingredients in a blender or food processor; puree until smooth.