Company Cheese Ball Food
COMPANY'S COMING CHEESE BALL
Make and share this Company's Coming Cheese Ball recipe from Food.com.
Provided by Julie Tremmel
Categories Cheese
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Crumble the bacon.
- Combine first 7 ingredients with a half a cup of the cheddar.
- Roll into a ball and wrap with plastic wrap.
- Refrigerate at least 2 hours.
- Coat outside of ball with remaining cheese.
- Serve with crackers and raw vegetables.
Nutrition Facts : Calories 586, Fat 55.6, SaturatedFat 29, Cholesterol 135.5, Sodium 742, Carbohydrate 4.5, Fiber 0.4, Sugar 0.7, Protein 17.8
COMPANY CHEESE BALL
Make and share this Company Cheese Ball recipe from Food.com.
Provided by byZula
Categories Spreads
Time 19m
Yield 1 cheese ball
Number Of Ingredients 7
Steps:
- Let cream cheese soften.
- In a bowl, beat all ingredients together.
- Blend mixture until it's smooth.
- Refrigerate several hours.
- Roll into a ball and roll in nuts of your choice.
Nutrition Facts : Calories 2032.5, Fat 194.3, SaturatedFat 113.2, Cholesterol 530.8, Sodium 2150, Carbohydrate 30.3, Fiber 0.7, Sugar 7.6, Protein 48.8
PARTY CHEESE BALL
Impress all of your guests with a delicious Party Cheese Ball. Known to frequent holiday open houses, this creamy Party Cheese Ball with a nutty exterior is usually the first dish to disappear from the appetizer table!
Provided by My Food and Family
Categories Special Occasion Recipes
Time 3h15m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Beat cream cheese and cheddar in small bowl with mixer until blended.
- Add all remaining ingredients except nuts; mix well.
- Refrigerate several hours.
- Shape into ball; roll in nuts.
Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0.8665 g, Sugar 0 g, Protein 4 g
MAMA'S COMPANY CHEESE BALL
Steps:
- Soften cream cheese and garlic cheese to room temperature. Mix all cheeses together until well blended.
- Grease hands lightly and form into ball and refrigerate overnight.
- Roll in chopped parsley and serve with Ritz Crackers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
FOOTBALL CHEESE BALL
Your pigskin party isn't complete without this cute and tasty cheese ball! Serve with your favorite crackers.
Provided by AMYRICHARDSON25
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h45m
Yield 18
Number Of Ingredients 6
Steps:
- Mix together the cream cheese, shredded Cheddar, green onion, Worcestershire sauce, and taco seasoning mix in a large bowl. Press the cheese mixture into a ball, turn it out onto a sheet of plastic wrap.
- Use the plastic wrap to press the cheese ball into the shape of a football by flattening the ball and rounding each end. Place the cheese football on a plate, arrange the strips of American cheese like laces on the top of the cheese football. Cover and refrigerate for at least 2 hours.
- Remove the cheese ball from the refrigerator 30 minutes before serving.
Nutrition Facts : Calories 120.4 calories, Carbohydrate 1.9 g, Cholesterol 34.7 mg, Fat 11 g, Protein 3.6 g, SaturatedFat 6.9 g, Sodium 215 mg, Sugar 0.5 g
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