Cold Pizza Pinwheels Food

PIZZA PINWHEELS WITH HOMEMADE PIZZA SAUCE

Steps:

• Preheat oven to 350 degrees. Cover a cookie sheet with foil and spray lightly with cooking spray.
• Lightly flour a large wooden cutting board. Roll out dough onto the floured surface, pressing seems together as you go.
• Spread pizza sauce evenly over the dough, to the edges.
• Top with shredded Mozzarella and your choice of pizza toppings.
• Roll pizza width-wise (the longest side) and seal the and slice into 1 inch pieces.
• Place pinwheels on the prepared cookie sheet, about 2 inches apart.
• Bake at 350 degrees for about 10-12 minutes, or until the tops are golden brown.
• Allow to cool for a couple of minutes then serve with marinara or ranch for dipping.

PIZZA PINWHEELS

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 slices of pepperoni and even amounts of mozzarella cheese. Roll tightly lengthwise and slice each into 4 or more pieces.
• Bake in the preheated oven until golden brown, about 12 minutes. Serve with pizza sauce for dipping.

PIZZA PINWHEELS

Steps:

• Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment paper. Set aside.
• In the bowl of a food processor, combine pepperoni, sausage, parmesan, scallions, pizza seasoning, red pepper flakes, and salt and pepper to taste. Pulse until mixture is finely chopped and well combined. Transfer to a medium bowl. Add pizza sauce and mix to combine.
• On a lightly floured work surface, roll pizza dough to a dimension of 12" x 9".
• Spread pepperoni mixture over dough, leaving a ½-inch border around the edges.
• Sprinkle with mozzarella cheese.
• Starting with the long end, roll dough into a log. As you spread filling and roll log, dough may stretch to a length of up to 16".
• Cut into 12 pieces and place on prepared baking sheet, spacing rolls 2 inches apart.
• Transfer to oven and bake until golden and bubbling, about 20 minutes. Serve.