Cold Beer Cheese Dip With Wonton Chips Food

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COLD BEER CHEESE DIP WITH WONTON CHIPS



Cold Beer Cheese Dip with Wonton Chips image

A tasty dip for chips or crackers. Dip a chip and have a nice day.

Provided by Big Perm

Categories     Cheese Dips and Spreads

Time 14m

Yield 4

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
1 cup finely shredded Cheddar cheese
¼ cup beer
½ (1 ounce) package ranch dip mix
1 dash Worcestershire sauce
cooking spray
12 wonton wrappers, cut into triangles
1 pinch sea salt to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Mix cream cheese, Cheddar cheese, beer, ranch dip mix, and Worcestershire sauce together in a bowl until well blended.
  • Spray cooking spray into wonton wrappers and place them on a baking sheet.
  • Bake wrappers in the the preheated oven until chips are crispy, about 4 minutes. Serve chips with dip.

Nutrition Facts : Calories 395.3 calories, Carbohydrate 18.1 g, Cholesterol 93.4 mg, Fat 29.3 g, Fiber 0.4 g, Protein 13.7 g, SaturatedFat 18.3 g, Sodium 805 mg, Sugar 0.3 g

COLD BEER CHEESE DIP WITH WONTON CHIPS



Cold Beer Cheese Dip with Wonton Chips image

A tasty dip for chips or crackers. Dip a chip and have a nice day.

Provided by Big Perm

Categories     Cheese Dips and Spreads

Time 14m

Yield 4

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened
1 cup finely shredded Cheddar cheese
¼ cup beer
½ (1 ounce) package ranch dip mix
1 dash Worcestershire sauce
cooking spray
12 wonton wrappers, cut into triangles
1 pinch sea salt to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Mix cream cheese, Cheddar cheese, beer, ranch dip mix, and Worcestershire sauce together in a bowl until well blended.
  • Spray cooking spray into wonton wrappers and place them on a baking sheet.
  • Bake wrappers in the the preheated oven until chips are crispy, about 4 minutes. Serve chips with dip.

Nutrition Facts : Calories 395.3 calories, Carbohydrate 18.1 g, Cholesterol 93.4 mg, Fat 29.3 g, Fiber 0.4 g, Protein 13.7 g, SaturatedFat 18.3 g, Sodium 805 mg, Sugar 0.3 g

BEER CHEESE DIP



Beer Cheese Dip image

Make and share this Beer Cheese Dip recipe from Food.com.

Provided by Mean Jeanne

Categories     Cheese

Time 10m

Yield 4 cups

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
3 tablespoons ranch dressing mix or 1 package ranch dressing mix
2 cups shredded sharp cheddar cheese
2 green onions, chopped,tops only
1/3-1/2 cup beer, any flavor or 1/3-1/2 cup non-alcoholic beer

Steps:

  • In a bowl, combine cream cheese and ranch dressing mix.
  • Stir in cheese, green onions and then beer until desired consistency.
  • Cover bowl and refrigerate overnight.

Nutrition Facts : Calories 627.1, Fat 57.6, SaturatedFat 33.8, Cholesterol 184.3, Sodium 717.5, Carbohydrate 6.6, Fiber 0.2, Sugar 4.1, Protein 21

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