Coca Cola Pork Chops Food

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COCA-COLA PORK CHOPS



Coca-Cola Pork Chops image

The Coke tenderizes the meat. Once mixture has simmered down it will make a barbecue like sauce that is sensational and the pork chops will be so tender, they'll practically fall apart.

Provided by JoAnn

Categories     Pork

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 8

6 -8 pork chops
12 -16 ounces Coke
1 large onion
3 tablespoons prepared mustard
6 tablespoons ketchup
1 dash pepper
1 can sliced mushroom (, or fresh)
1 dash garlic powder

Steps:

  • Brown the pork chops on both sides and drain.
  • Remove from pan.
  • Slice onions and fry lightly.
  • Remove from pan.
  • Pour Coke and other ingredients in the skillet.
  • Add pork chops and onions back into the skillet.
  • Simmer on low with a lid for 30-45 minutes until liquid is evaporated and a thickened sauce has formed.

Nutrition Facts : Calories 395.4, Fat 18.4, SaturatedFat 6, Cholesterol 137.3, Sodium 366.2, Carbohydrate 13.1, Fiber 0.9, Sugar 10.4, Protein 42.8

COLA PORK CHOPS



Cola Pork Chops image

This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts.

Provided by JUST_PEACHY

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 1h10m

Yield 8

Number Of Ingredients 5

1 cup ketchup
1 cup cola-flavored carbonated beverage
2 tablespoons brown sugar
8 pork chops
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together the ketchup, cola and brown sugar.
  • Place pork chops into a baking pan and pour cola mixture over, coating well. Sprinkle with salt and pepper.
  • Bake for about one hour depending on the thickness of the pork chop.

Nutrition Facts : Calories 170.6 calories, Carbohydrate 14.3 g, Cholesterol 37.1 mg, Fat 6.4 g, Fiber 0.1 g, Protein 14.3 g, SaturatedFat 2.3 g, Sodium 357.2 mg, Sugar 13.5 g

COLA PORK CHOPS



Cola Pork Chops image

I found this on another website. Was very quick to put together and in the oven. I used boneless country-style pork ribs and they were juicy and tender.

Provided by AZPARZYCH

Categories     Pork

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 cup ketchup
1 cup cola
2 tablespoons brown sugar
8 pork chops
salt and pepper

Steps:

  • Preheat oven to 350 degrees.
  • Place pork chops in shallow baking dish, sprinkle with salt and pepper.
  • Mix cola, ketchup and brown sugar in a bowl; pour over pork chops.
  • Cover and bake for 1 hour (more or less depending on thickness of chops).

Nutrition Facts : Calories 369.9, Fat 19.1, SaturatedFat 6.6, Cholesterol 100, Sodium 538.6, Carbohydrate 18.4, Fiber 0.1, Sugar 17.2, Protein 30.8

COCA-COLA PORK CHOPS



Coca-Cola Pork Chops image

Make and share this Coca-Cola Pork Chops recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4

1 tablespoon vegetable oil
4 pork chops (each about  1/2 inch thick)
1 cup Coca-Cola
1 cup ketchup

Steps:

  • Heat the oil in a large skillet over medium heat.
  • Add the pork chops and cook, flipping once, until browned on both sides, 5-6 minutes.
  • Stir together the ketchup and Coke in a small bowl and pour the sauce over the pork chops, turning the chops to coat.
  • Bring the sauce just to a simmer then decrease heat to low and allow to cook until the pork chops are no longer pink in the center and the sauce has thickened, about 15 minutes.
  • Serve the pork chops hot with the sauce spooned over them.

Nutrition Facts : Calories 449.3, Fat 21.6, SaturatedFat 6.4, Cholesterol 137.3, Sodium 780.3, Carbohydrate 21, Fiber 0.2, Sugar 19.2, Protein 42.3

PORK LOIN WITH COCA-COLA BBQ SAUCE



Pork Loin with Coca-Cola BBQ Sauce image

Provided by Food Network

Number Of Ingredients 17

2 1-pound trimmed pork loin
1 tbsp garlic salt
1 pinch black pepper
1 tbsp Cajun spice
Olive oil
1 tbsp fine brown sugar
2 tbsp canola oil
3 tbsp diced jalapeno
2 tbsp diced garlic
3 cups ketchup
1/4 cup chicken stock
1 cup orange juice
1/2 cup molasses
1/4 cup Coca-Cola
1/2 cup brown sugar
1 tbsp liquid smoke
1 tsp garlic salt

Steps:

  • For the pork loin: Start by seasoning the pork really well all over with the garlic salt, Cajun spice, and the brown sugar. Then using your hand, pat the pork with the oil. On the grill or grill pan and medium heat cook for 8 to 12 minutes, rotating every couple of minutes. After the pork is five minutes from done, add the barbeque sauce and rotate so that the sauce sticks.
  • Remove and slice. Serve with Sauce.
  • For the sauce: In large sauce pan add the oil, heat the oil just a little and add the garlic, shallots, jalapeno; saute for 2 minutes, then add the remaining ingredients. Mix well and bring to a low simmer until sauce is combined. Check the flavor and adjust the sweetness if you like.

BAKED COCA-COLA PORK CHOPS



Baked Coca-Cola Pork Chops image

Easy, quick and tasty! Coca-Cola was first introduced to the public on May 8, 1886. It was concocted by John Pemberton, an Atlanta, Georgia pharmacist.

Provided by Olha7397

Categories     Pork

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 6

6 -8 pork chops, trimmed of fat
1 (12 ounce) can Coca-Cola
1 cup ketchup
4 tablespoons Worcestershire sauce
1/2 teaspoon salt
pepper

Steps:

  • In a mixing bowl, combine Coca-Cola, ketchup, Worcestershire sauce, salt and pepper. Dip each pork chop in mixture, coating both sides. Lay in a single layer on a baking pan. Pour Coca mixture over each chop. Cover pan with foil and bake at 350 for 45 minutes.
  • Serve with rice.
  • 365 Quick, Easy Inexpensive Dinner Menus.

Nutrition Facts : Calories 291.2, Fat 14.4, SaturatedFat 5, Cholesterol 75, Sodium 819.9, Carbohydrate 17.6, Fiber 0.1, Sugar 15.3, Protein 23.3

PORK CHOPS IN A COLA & KETCHUP SAUCE



Pork Chops in a Cola & Ketchup Sauce image

Make and share this Pork Chops in a Cola & Ketchup Sauce recipe from Food.com.

Provided by Denise in NH

Categories     Pork

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 6

6 center-cut pork chops (all fat removed)
1 cup Coke (or any cola soda)
1 cup ketchup (Heinz Kick Ketchup with Zesty Garlic is good)
1 medium onion, chopped
1 tablespoon chopped garlic (I used chopped from a jar)
1 teaspoon italian seasoning

Steps:

  • Place pork chops in a 13x9 baking dish.
  • Mix Coke, ketchup, onion, garlic and Italian Seasoning in a bowl; pour over chops making sure chops are covered evenly.
  • Bake in a 375 degree oven uncovered for 1 hour turning 3 or 4 times.
  • Cover with foil and bake for another hour.

COLA PORK CHOPS



Cola Pork Chops image

"Great flavor and simplicity make this recipe one of my favorites," writes Tracy Reedy from Dublin, Ohio. "Cola adds sparkly tang to the sauce and keeps the chops tender."

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 2 servings.

Number Of Ingredients 5

2 boneless pork loin chops (5 ounces each)
8 red onion rings
1/4 cup ketchup
1/4 cup cola
Hot cooked couscous, optional

Steps:

  • Place the pork chops in a shallow 3-cup baking dish coated with cooking spray. Top with onion rings. Combine ketchup and cola; pour over chops. , Bake, uncovered, at 350° for 35-40 minutes or until meat is tender. Serve with couscous if desired.

Nutrition Facts :

STICKY COLA PORK CHOPS



Sticky Cola Pork Chops image

Enjoy something sweet as part of your dinner with our Sticky Cola Pork Chops recipe. Add to the barbecue pork's flavor with your favorite cola.

Provided by My Food and Family

Categories     Recipes

Time 35m

Yield 4 servings

Number Of Ingredients 5

1 cup cola
1/2 cup BULL'S-EYE or KRAFT Original Barbecue Sauce
1 clove garlic, minced
4 bone-in pork chops (1-1/2 lb.), 1/2 inch thick
1 sweet onion, cut into 4 slices

Steps:

  • Bring cola, barbecue sauce and garlic to boil in saucepan; simmer on medium-low heat 12 to 15 min. or until thickened, stirring occasionally. Reserve 1/2 cup sauce mixture to serve with grilled chops.
  • Heat grill to medium-high heat. Grill chops and onions 5 to 6 min. on each side or until chops are done (145ºF) and onions are tender, brushing with remaining sauce mixture the last 5 min. Let stand 3 min. before serving.
  • Serve chops and onions with reserved sauce mixture.

Nutrition Facts : Calories 240, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 24 g

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